225 brown rice italian Recipes

vegetable oil cooking spray, cooked rice (i prefer brown rice), fresh spinach, carrot, grated, garlic clove, minced, zesty italian dressing , calourie wise (or dressing or your choice), salt, fresh ground pepper

unsalted butter, chopped sweet onion, uncooked long grain rice , i ve used white, basmati, jasmine and brown rice, chicken stock or 2 cups vegetable stock, sea salt, toasted slivered almonds , i ve also used cashews, macadamia nuts and pistachios, chopped fresh italian parsley

kraft zesty italian dressing, boneless skinless chicken breasts, cut in pieces, white rice, uncooked or 2 cups instant brown rice, chicken broth, broccoli florets, chopped tomatoes, shredded mild cheddar cheese, salt, pepper , and, garlic powder , to taste

boneless skinless chicken breasts, light italian dressing (i prefer ken s steak house), chicken broth, frozen green beans, instant brown rice, sliced almonds

olive oil, beef stew meat, water, carrots, peeled and diced, stalks celery, diced, onion, chopped, frozen italian cut green beans, diced tomatoes, rice vinegar or 2 tsp white vinegar, a-1 steak sauce, brown rice, garlic toast (optional)

ground turkey, cooked regular brown rice or regular long-grain white rice, egg, dried oregano leaves, crushed, garlic powder, ground black pepper, prego traditional italian sauce or prego tomato, basil & garlic sauce

cooked italian sausage (about 4), chopped zucchini (a small tender 1), frozen sweet corn, canned red kidney beans, olive oil, instant minced onion (dry spice or fresh chopped), old bay seasoning (substitute ( celery salt, red & black pepper), garlic powder, paprika, grain brown rice (i like trader joe s medley), water, beef bouillon (which is usually 1 packet or 1 cube), bay leaf

ground veal, ground chicken, pork, parmesan cheese, grated, italian style breadcrumbs, water, flax seeds, brown rice, ground up, olive oil, roma tomatoes, diced, onion, diced, bell pepper, diced (any color ), carrots, diced, peas, tomato sauce or 1 (8 oz) can diced tomatoes, water, ketchup, brown sugar or 2 tbsp substitute, mustard, salt , to taste, pepper , to taste, fresh oregano, fresh basil, garlic powder , to taste, leaves fresh cilantro

wild rice (about 12 oz), butter, divided, extra-virgin olive oil, divided, fresh shiitake mushrooms, stemmed, sliced, oyster mushrooms, sliced, onions, chopped (about 4 cups), dried ancho chile,* stemmed, seeded, finely chopped, brown basmati rice, low-salt chicken broth, bay leaves (preferably fresh ), more) coarse kosher salt, chopped fresh italian parsley

pigeon peas , picked through, rinsed, bay leaves, kosher salt, fresh ground black pepper, olive oil (or canola oil), onion, diced, garlic cloves, minced, green bell pepper, cored, seeded, diced, cubanelle green pepper, cored, seeded, diced (or use italian green pepper), vegetable stock (original recipe uses chicken stock), ground cumin, ground coriander, ground cayenne pepper (use more or less to heat level desired), grain rice (preferably brown rice), lime , juice of

water, salt, wild rice , rinsed well, red seedless grapes, sliced in 1/2, brown jasmine rice , rinsed well, smoked turkey, shredded, red wine vinegar, italian parsley, finely chopped, olive oil, avocados, pitted and diced, sliced almonds, lightly toasted

sliced zucchini (about 2 lb), sliced mushrooms, chopped onion, minced garlic cloves (optional), reduced-sodium fat-free chicken broth (or vegetable broth), cooked white rice or 2 cups cooked brown rice, shredded reduced-fat sharp cheddar cheese or 1 cup shredded reduced-fat swiss cheese, nonfat sour cream, fat-free cottage cheese, grated fresh parmesan cheese, divided, italian seasoned breadcrumbs, salt, black pepper, eggs, lightly beaten

white basmati rice or 2 cups use brown rice, water, kidney beans, rinsed and drained, vegetable broth, sausage , high vegan quality (like apple sage), sausage , high vegan quality (like italian), grapeseed oil (or safflower oil), white onion, medium dice, stalks celery, 6-inch in length, small dice, garlic cloves, minced, chili powder, dried thyme, red bell pepper, cored, seeded and diced, kosher salt, black pepper, freshly ground, scallion, thinly sliced

extra lean ground beef, yellow onion, chopped, good seasons italian dressing, zucchini, thinly sliced, italian-style diced tomatoes, undrained, frozen corn, thawed, water, minute brown rice, uncooked, kraft 2% milk shredded reduced-fat mozzarella cheese

uncooked brown rice, water, head cabbage, frozen vegetarian meat crumbles, thawed, onion, chopped, pepper, reduced-sodium condensed tomato soup, undiluted, italian tomato sauce, divided, italian diced tomatoes, undrained

tilapia fillets (catfish fillets), bay scallops (5 or 6 small), italian breadcrumbs (italian seasoned ), extra virgin olive oil, salt (course ground sea ), pepper (black ), brown rice, cream of shrimp soup, fat-free half-and-half, green onion

red peppers (green and yellow work just as well also), ground beef (we like to use leanest possible), yellow onion, chopped, garlic cloves, chopped, tomato sauce (italian flavored is our favorite), water, good seasonings italian salad dressing mix, instant brown rice (white works fine too), parmesan cheese (we prefer 4cup s shredded but i m sure anykind would work fine, may be omitted depending on taste)

extra firm tofu , sliced into six 1/2-inch slices, low sodium soy sauce, olive oil, gingerroot, fresh, minced, minced garlic , about 1 large clove, hot green chili pepper, thinly sliced (or red , thai-variety), shiitake mushroom, thinly sliced, sweet red pepper, sliced into 1/4-inch pieces, uncooked string bean, trimmed and cut in half, teriyaki sauce, fresh basil (thai or italian, torn.plus a few leaves whole for garnish), scallions , thinly sliced on diagonal (for garnish), cooked brown rice , kept hot