343 brown pork chops rice Recipes

pork chops (thin chops are best), brown gravy mix, minute success rice, flour, pepper, garlic salt, vegetable oil (about 1/4 inch deep in pan ), water

boneless, center cut pork chops, uncooked brown rice, uncooked white rice, chopped onion, butter, green peas, sliced water chestnuts, drained, fresh mushrooms, sliced, water, beef broth, worcestershire sauce, dry onion soup mix, pepper

lean pork chops, vegetable oil cooking spray, chopped onion, chopped green pepper, chopped celery, garlic, mashed, beef gravy, prepared per directions (or 1 - 1 1/2 cups home made or bottled brown gravy), hot cooked rice

pork loin chops (3/4 inch thick ), vegetable oil, onion, sliced, green pepper, chopped, mushroom stems and pieces, drained, tomato sauce, brown sugar, worcestershire sauce, cider vinegar, salt, hot cooked rice , optional

ketchup, prepared mustard, brown sugar, cider vinegar, soy sauce, garlic salt, onion salt, cayenne pepper, boneless pork chops, salt and pepper, chopped onion, garlic, minced, vegetable oil, water, pineapple tidbits, hot cooked rice

worcestershire sauce, condensed tomato soup, cream sherry, water, flour, boneless pork chops, sweet onions, cooked brown rice (or white )

dark brown sugar, low-sodium soy sauce, dark sesame oil, pineapple juice, minced fresh garlic, sake (rice wine), crushed red pepper, freshly ground black pepper, bone-in pork chops (about 1/2 inch thick ), kosher salt, sesame seeds, toasted

shallot, finely chopped, light brown sugar, fish sauce (such as nam pla or nuoc nam), unseasoned rice vinegar, freshly ground black pepper, thick-cut bone-in pork chops (about 2 1/2 lb total ), vegetable oil, kosher salt, lime halves (for serving)

white wine (resiling), water, chicken bouillon, pork chops (center cut, bone-in, or thick cut will work), cream of mushroom soup, milk, cooked brown rice

garlic, minced, brown sugar, cracked black pepper, stalks lemongrass, white part only,sliced very thin, fish sauce, dark sesame oil, rice wine, center-cut pork chops (3/4-inch thick ), cilantro (for garnish )

dry sherry, pepper, low sodium soy sauce, sugar, thick boneless pork chop , trimmed of fat and cut into 1 inch cubes, pineapple juice, ketchup, white vinegar, canola oil, red onion, peeled trimmed and cut into 1 inch cubes, red bell peppers, stemmed, seeded and cut into 1 inch cubes, uncooked brown rice, chicken stock

flour, egg, salt, water, center-cut pork chops, 1/2 inch thick, soy sauce, brown sugar, ketchup, sherry wine, rice vinegar (or cider vinegar), water, flour, crushed red pepper flakes , to taste (optional), oil, for frying

soy sauce, brown sugar, water, rice wine vinegar, garlic cloves, minced, ground ginger, pork chops, 1 inch thick

thick boneless pork chops (1/2 inch), frozen pineapple concentrate, thawed, brown sugar, wine or 1/2 cup tarragon vinegar, honey, parmesan and butter rice mix

soy sauce, light brown sugar, water, rice vinegar, garlic cloves, chopped fine, fresh gingerroot, peeled and chopped fine, thick pork chops (i use thinner pork chops and just watch cooking time)

onion, coarsely chopped, stalk celery, chopped, butter, olive oil, pork chops (1/2-inch thick ), pepper, water, brown sugar, tomato sauce, grain rice, fennel seed

lemonade (reconstituted, not concentrate ) if you make your own fresh lemonade, by all means use it, tomato ketchup, soy sauce, cider vinegar, brown sugar, ground black pepper, granulated garlic , onion powder, ground ginger, paprika , chili powder, fresh finely chopped thyme leaves , oregano leaves, sweet basil leaves, if using dried herbs use 2 tsp of each, center cut pork chops (trimmed somewhat lean to avoid excess grease in baking pan), all-purpose flour lightly seasoned with salt and pepper, (enough to coat chops), pour the sauce over the chops and cover the baking pan with heavy aluminum foil., good served with either mashed potatoes or rice, depending on preference., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., prep time 30 minutes

reduced-sodium soy sauce, brown sugar, water, rice vinegar, minced fresh gingerroot, garlic cloves, minced, boneless pork loin chops (4 oz each), cubed fresh pineapple, chopped peeled papaya, sweet red pepper, chopped, onion, chopped, serrano pepper, seeded and minced, garlic clove, minced