135131 brown glaze without mustard Recipes

cider vinegar, brown sugar, dijon mustard, salt, dried dill, mustard seeds, carrot, peeled and julienned (about 3 cups)

brie cheese, 4 inch round with the rind, brown sugar, dijon mustard, sliced almonds, divided, french baguette

extra lean ground beef, brown sugar, prepared mustard, onion, chopped, kidney beans, low-sodium tomato juice, salt, black pepper, chili powder

brown sugar glaze, hickory smoked ham, light brown sugar, holland house sherry cooking wine, sherry-orange dijon sauce, light brown sugar, cornstarch, ground nutmeg, dijon-style mustard, holland house sherry cooking wine, orange juice, golden raisins or dried cherries, grated orange peel (optional)

smoked ham with rind , preferably shank end, unsweetened apple juice or apple cider, whole grain dijon mustard, golden brown sugar, honey

brown sugar, flour, dried mustard or 1/2 tsp prepared mustard, cinnamon, dry sherry (optional), vinegar, water

maple syrup, all-purpose flour, dijon mustard, lemon juice, ground ginger, honey, orange juice, brown sugar, apricot jam, pineapple juice, brown sugar, dry mustard, horseradish, red currant jelly

dark brown sugar, whole-grain dijon mustard, black pepper, kosher salt, ground ginger, ground coriander, garlic minced, salmon filet

peanut oil, garlic, minced, onion, minced, catsup, apple cider vinegar, lemon juice, honey, brown sugar, dry mustard, ginger, salt

eggs, beaten, brown sugar, sugar, mustard, vinegar, margarine

king arthur unbleached all-purpose flour, brown sugar, ground mustard, water, vinegar, fully cooked ham steaks (1/2 inch thick ), milk

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

baby carrots, light brown sugar, yellow mustard, water, spritzes zero calorie butter-flavored cooking spray

pork tenderloin, apple juice, cider vinegar, shallots, minced, brown coarse grain mustard, olive oil, brown sugar, soy sauce, black pepper

carrots, peeled, trimmed , and sliced diagonal, 1-inch thick, butter, brown sugar, dijon mustard, honey, chopped fresh thyme, salt and freshly ground black pepper

light brown sugar, honey, butter, dijon mustard, soy sauce, olive oil, grated ginger, vegetable oil, salt and freshly ground black pepper, salmon fillets, 6 oz each