103031 brown bananas angola Recipes

quinoa, quinoa, water, egg replacer, ground flaxseed, water, muffins, over-ripe bananas, olive oil, honey, rice vinegar, stevia sweetener (or 1/4 cup sugar), brown sugar, sorghum flour, teff flour, mesquite flour, sweet rice flour (aka glutinous rice flour), potato starch, baking soda, cream of tartar, salt, guar gum, cinnamon, nutmeg, toasted sesame seed, amaranth, whole flax seed, sunflower seed

bananas, butter, brown sugar, divided, thawed orange juice concentrate, brandy, water, salt, vanilla low-fat ice cream, mint sprigs (optional)

brown sugar, mashed bananas, eggs, vanilla extract, vegetable oil (optional), all-purpose flour, baking soda, salt, ground cinnamon, ground allspice, ground cardamom, dark beer, chopped walnuts, all-purpose flour, dates, pitted and chopped, minced fresh ginger root

banana, mashed, egg, applesauce, nonfat milk, honey, brown sugar, ground cinnamon, ground nutmeg, dry bread crumbs, raisins

brown sugar, egg, egg yolks, all-purpose flour, milk, bananas, peeled and sliced, vanilla wafer cookies, egg whites, white sugar

bananas, mashed, brown sugar, eggs, olive oil, vanilla extract, whole wheat flour, cocoa powder, baking powder, ground cinnamon, chocolate chips, chopped walnuts (optional)

bananas, canola oil, egg, skim milk, vanilla extract, brown rice flour, quinoa, baking powder, cinnamon, salt

brown sugar, butter or 1 tsp margarine, canola oil or 1/2 tsp vegetable oil, dark rum (more if you like ), lime juice (please, not the bottled stuff!), ground cinnamon, bananas, quartered, low-fat vanilla yogurt or 1/4 cup sour cream or 1/4 cup ice cream

chopped dates, soda , sprinkled over dates, boiling water , poured over dates and soda, brown sugar (i use light brown ), unbeaten eggs, bananas, mashed, flour, baking powder, salt

brown flour, baking powder, baking soda, bran, cornflakes, molasses sugar / very dark brown sugar, salt, marg or butter, chopped dates (good quality dates), golden syrup, ripe bananas, mashed, milk, water, vanilla essence, rum essence, egg, nuts for decorating

bananas, medium ripe (just a very few brown speckles), butter, brown sugar, vanilla ice cream, dark rum, cream , optional

bananas , barely ripe, bits of brown flecks in the skin not over ripe, melted butter, cinnamon, light brown sugar, dark rum optional, kitchen torch (creme brulee torch)

banana nut bread, bananas cut into 12 chunks, eggs, splash of milk, butter for browning bread, caramel sauce, root beer (do not use diet), cap of rum flavoring, sugar, water, unsalted butter, whipping cream

banana supreme cake mix, banana instant pudding mix, fruit cocktail undrained, eggs, oil, coconut, pecans chopped, brown sugar, granulated sugar, butter, evaporated milk, coconut

brown sugar (packed), margarine or butter, walnuts (chopped ), buttermilk baking mix, ripe bananas (mashed ), margarine or butter (softened), brown sugar (packed)

brown sugar, water, cold butter, divided, heavy whipping cream, vanilla extract, salt, sliced firm bananas, butter, melted, brown sugar, ground ginger, ground cinnamon, sheet frozen puff pastry, thawed, sugar

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.