113986 brown almond roz Recipes

unsalted butter, plus more for the pan, hazelnut oil, toasted or 1 tbsp almond oil or 1 tbsp butter, melted, whole wheat pastry flour (plus more for the pan ), baking soda, ground cinnamon, garam masala, sea salt , fine grain, muscovado sugar or 1 cup sugar, organic, eggs, winter squash , roasted and pureed (such as pumpkin, butternut, acorn), milk or 1/4 cup soy or 1/4 cup rice, almonds, lightly toasted sliced & lightly toasted, muscovado sugar or 1 1/2 tbsp sugar, organic

all-purpose flour, yeast, butter, light brown sugar, salt, milk, warmed, warm water, almonds, finely chopped, cinnamon

puffed brown rice, approximately 6 cups, flax seed oil, plus extra for the pan, orange blossom honey, marshmallows, approximately 4 cups, toasted slivered almonds, approximately 3/4 cup, coarsely chopped dried cranberries, approximately 1/3 cup, coarsely chopped dried cherries, approximately 1/3 cup, dried blueberries, approximately 1/3 cup

brie, raspberry jam or preserves, raspberry liqueur, brown sugar, sliced or slivered almonds, honey

granulated sugar, unsalted butter, water, salt, flaked almonds, all-purpose flour, baking powder, baking soda, salt, butter, firmly-packed light brown sugar, dark corn syrup , golden syrup, honey or maple syrup, egg, pure vanilla extract, old-fashioned rolled oats, chocolate chips, batch almond butter toffee, crushed into bits

all-purpose flour, salt, shortening or 1/3 cup butter, cold water, eggs, brown sugar, maple syrup, butter, melted, vanilla, salt, pecans, sliced almonds

milk chocolate chips, divided, butter, brown sugar, blanched slivered almond, divided

almonds (with skins ), vanilla sugar, brown sugar (white works as well), water, cinnamon

chickpeas, drained with juice reserved, garlic cloves, almond butter, lemon juice, cumin

margarine, brown sugar, eggs, flour, baking powder, milk, honey, almonds, honey, lemon juice

all-purpose flour, granulated sugar, salt, brown sugar , packed, baking soda, chopped almonds

almonds, toasted and coarsely chopped, divided, butter, brown sugar, milk chocolate morsels, refrigerate for about 20 minutes. break into bite-size pieces.

hot mashed butternut squash, butter, softened, divided, salt, ground cinnamon, ground allspice, ground nutmeg, whole-berry cranberry sauce, sliced almonds, brown sugar

shortbread cookie crumbs (about 15 cookies), butter, melted, sugar, cream cheese, sugar, vanilla, eggs, sour cream, almond brickle chips, flour, crushed shortbread cookies (about 14 cookies), brown sugar, butter, melted, chopped almonds, caramel ice cream topping

butter, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, flaked coconut, chopped almonds

streusel, light brown sugar, sliced almonds, flour, butter, melted, grated orange zest, cake, butter, softened, granulated sugar, eggs, grated orange zest, vanilla extract, flour, baking powder, baking soda, orange juice, glaze, sugar, orange juice

brown sugar, eggs, creamed honey, cooking oil (i use canola), sour cream, flour, baking powder, baking soda, salt, almonds, liquid honey