Almond Peach Muffins in a Jar Recipe

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Almond Peach Muffins in a Jar
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Ingredients:

Directions:

  1. You can layer these ingredients or combine and pack in 1 quart wide mouth jar.when I add the almonds, I put them in last and fill to top of jar with almonds.
  2. Attach these instructions to jar:.
  3. Dump jar ingredients in large bowl.
  4. Mix well with fingers.make a well in the center and add following ingredients.
  5. 1 1/4 cups fresh peaches, or 16 oz can sliced peaches, well drained, chopped.set these aside.
  6. Stir in 2 eggs, lightly beaten.
  7. 1/2 cup vegetable oil, 1 tsp vanilla or almond extract.then fold in peaches.
  8. DO NOT OVERMIX:.
  9. Fill greased or paper lined muffin cups 3/4 full.
  10. Bake at 375* 20-25 minutes - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.65 Kcal (1028 kJ)
Calories from fat 30.69 Kcal
% Daily Value*
Total Fat 3.41g 5%
Sodium 204.65mg 9%
Potassium 86.85mg 2%
Total Carbs 51.61g 17%
Sugars 34.75g 139%
Dietary Fiber 1.23g 5%
Protein 3.35g 7%
Iron 0.6mg 3%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 393.4 Kcal (1647 kJ)
Calories from fat 49.16 Kcal
% Daily Value*
Total Fat 5.46g 5%
Sodium 327.74mg 9%
Potassium 139.09mg 2%
Total Carbs 82.66g 17%
Sugars 55.66g 139%
Dietary Fiber 1.97g 5%
Protein 5.37g 7%
Iron 0.9mg 3%
Calcium 52.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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