Directions:
- Preheat oven to 375F.
- Grease cookie sheets.
- In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla.
- Combine the flour, baking soda and salt; stir into the creamed mixture until well blended.
- Finally, stir in the chocolate chips, coconut and almonds.
- Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake 8 to 10 minutes in the preheated oven.
- Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
- Makes 5 to 6 dozen cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.57 Kcal (1933 kJ) | ||
| Calories from fat | 229.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.5g | 39% | |
|---|---|---|---|
| Cholesterol | 38.09mg | 13% | |
| Sodium | 177.07mg | 7% | |
| Potassium | 125.9mg | 3% | |
| Total Carbs | 61.52g | 21% | |
| Sugars | 38.01g | 152% | |
| Dietary Fiber | 3.76g | 15% | |
| Protein | 4.9g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.2mg | 18% | |
| Calcium | 40.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 441.77 Kcal (1850 kJ) | ||
| Calories from fat | 219.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.41g | 39% | |
|---|---|---|---|
| Cholesterol | 36.46mg | 13% | |
| Sodium | 169.47mg | 7% | |
| Potassium | 120.5mg | 3% | |
| Total Carbs | 58.88g | 21% | |
| Sugars | 36.37g | 152% | |
| Dietary Fiber | 3.6g | 15% | |
| Protein | 4.69g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3mg | 18% | |
| Calcium | 39mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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