120658 broiled tomatoes romano chee Recipes
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tomatoes, cut into 3/8 inch slices (do not use ends ) and5 Moretomatoes, cut into 3/8 inch slices (do not use ends ), olive oil, approximately for brushing on tomatoes, herbes de provence, approximately, salt and pepper, to taste, fresh parmesan cheese, grated (don tsp use the dried stuff), parsley, finely chopped (i use flat leaf parlsey)8 min, 6 ingredients
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Broiled Tomatoes With Black Olives And Romano Chee...
tomatoes, extra virgin olive oil, garlic, pressed and5 Moretomatoes, extra virgin olive oil, garlic, pressed, salt to taste, black pepper to taste, black olives, pitted and minced, freshly grated romano cheese, minced parsley5 min, 8 ingredients -
Broiled Tomatoes With Black Olives and Romano Cheese
tomatoes, olive oil, garlic cloves, pressed and5 Moretomatoes, olive oil, garlic cloves, pressed, salt , to taste, black pepper, freshly ground and to taste, black olives, minced, romano cheese, grated, parsley, minced15 min, 8 ingredients -
Broiled Tomatoes Napoli
tomatoes (ripe but firm ), olive oil and6 Moretomatoes (ripe but firm ), olive oil, lemon juice, freshly squeezed, capers, rinsed, drained, and chopped, garlic cloves, finely minced, basil leaves , julienned, breadcrumbs, romano cheese, grated20 min, 8 ingredients -
Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini (Rachael Ray)
penne rigate or rigatoni rigate or other short cut shape and17 Morepenne rigate or rigatoni rigate or other short cut shape, kosher salt, bundle tuscan kale, stemmed and cut into large irregular shapes, freshly grated nutmeg, pine nuts, chopped walnuts, fresh basil leaves (about 50 leaves ), fresh flat-leaf parsley, garlic, grated parmigiano-reggiano (a generous handful), grated pecorino cheese, broiled tomato crostini , for serving, recipe follows, ripe plum tomatoes, halved, fresh thyme, kosher salt and freshly ground pepper, evoo, for drizzling, twelve 1/2-inch-thick slices multi-grain batard or other crusty, long, 3-inch-wide loaf, garlic, halved25 min, 18 ingredients -
Roasted Eggplant Lasagna with Broiled Tomato Sauce
eggplants, peeled , cut into 1-inch pieces, olive oil and7 Moreeggplants, peeled , cut into 1-inch pieces, olive oil, part-skim ricotta cheese, freshly grated parmesan cheese (about 3 oz), chopped shallots, chopped fresh rosemary, broiled tomato sauce with roasted garlic, no-boil or oven-ready lasagna noodles, smoked mozzarella cheese or smoked gouda cheese, thinly sliced9 ingredients -
Broiled Tomatoes with Goat Cheese and Fennel Pollen
tomatoes , halved crosswise, or 4 medium plum , halved le... and3 Moretomatoes , halved crosswise, or 4 medium plum , halved lengthwise, extra-virgin olive oil, sea salt and freshly ground pepper, fennel pollen , for dusting4 ingredients -
Broiled Tomatoes, Italian Style
tomatoes, olive oil, garlic powder, salt, breadcrumbs and1 Moretomatoes, olive oil, garlic powder, salt, breadcrumbs, parmesan cheese10 min, 7 ingredients -
Broiled Tomatoes With Sour Cream
tomatoes, sour cream, mayonnaise, salt, pepper, parsley and3 Moretomatoes, sour cream, mayonnaise, salt, pepper, parsley, basil, flour, granulated sugar10 min, 9 ingredients -
Broiled Tomatoes With Marjoram
tomatoes, garlic clove, sliced thin and3 Moretomatoes, garlic clove, sliced thin, dried marjoram or 4 tsp dried oregano, olive oil, salt & freshly ground black pepper15 min, 5 ingredients -
Broiled Tomatoes: Low Carb (Food Network Kitchens)
tomatoes (about 12 oz), halved lengthwise, kosher salt and4 Moretomatoes (about 12 oz), halved lengthwise, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped fresh herbs , such as thyme, rosemary, oregano, or marjoram, freshly grated parmesan18 min, 6 ingredients -
Broiled Tomatoes
tomatoes, hot sauce, salt, sugar, butter and1 Moretomatoes, hot sauce, salt, sugar, butter, fine bread crumbs6 ingredients
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