301138 broccoli garlic white broccoli con frasca Recipes

broccoli rabe (rapini), extra-virgin olive oil, crushed red pepper, garlic cloves, thinly sliced, golden raisins, kosher salt, freshly ground black pepper

broccoli (1 lb), cut into small pieces, stalks peeled and thinly sliced (about 6 cups), unsalted butter, garlic clove, minced, kosher salt, freshly ground black pepper

broccoli florets, olive oil, garlic, peeled and minced, onion, finely chopped, red pepper flakes, unbaked deep dish pie crust, eggs, beaten, egg yolk, beaten, heavy cream, salt and pepper to taste, shredded provolone cheese

broccoli rabe, trimmed, salt, extra virgin olive oil, fennel sausage links , cut into pieces, garlic, chopped, fresh lemon juice

broccoli, garlic cloves, avocado, parsley, onion, extra virgin olive oil, lemon juice

broccoli florets, quartered if large, garlic, basil leaves, olive oil, lemon juice, water, grated parmesan cheese, chopped walnuts, salt, diameter ) whole wheat pitas, chopped roasted red pepper, low-fat) mozzarella cheese, shredded

broccoli, onion, diced, cream of mushroom soup, sharp cheddar cheese, shredded, eggs, salt, pepper, garlic powder, bread crumbs

broccoli, florets, parmigiano reggiano, spinach leaves, extra virgin olive oil, fresh basil, fresh lemon juice for garnish, fresh garlic

garlic, minced, lemon zest, grated, broccoli, chopped, water, parmesan cheese, pepper

broccoli, fresh florets, trimmed , and cut into pieces, garlic, water, lemon juice, butter, salt, pepper

broccoli rabe (about 3 medium bunches), trimmed, sweet italian sausage links , cut into 1-inch pieces, extra-virgin olive oil, garlic cloves, chopped

garlic cloves, extra-virgin olive oil, frozen chopped broccoli (do not thaw), water, hot red-pepper flakes, grated parmigiano-reggiano plus additional for serving, dried orecchiette pasta

broccoli florets (from 4 heads ), farfalle pasta (bow tie), unsalted butter, extra virgin olive oil, minced fresh garlic, lemon , zest of, kosher salt, fresh ground black pepper, fresh lemon juice, pine nuts, toasted, freshly grated parmesan cheese (optional)

broccoli florets, olive oil, chopped onion, garlic cloves, minced, refrigerated pizza dough, pre-shredded part-skim mozzarella cheese, reduced-fat shredded cheddar cheese, roasted garlic low-fat pasta sauce, freshly ground black pepper

broccoli rabe, trimmed, olive oil, garlic cloves, thinly sliced, salt

broccoli florets (about 1 lb), vegetable oil, minced seeded jalapeno pepper, garlic cloves, minced (about 3 tbsp), fresh lemon juice, rice vinegar

broccoli, florets, fresh, dried bread crumbs , panko (japanese bread crumbs), lemon zest, minced garlic, salt to taste, unsalted butter

garlic cloves, sliced thin, extra-virgin olive oil, a 19-oz can chick-peas, rinsed and drained, water, broccoli rabe, coarse and hollow stems discarded and the rest chopped (about 9 cups), dried hot red pepper flakes, three 6-inch pita loaves , halved horizontally to form 6 rounds, freshly grated parmesan cheese (about 2 oz)