93593 brisket vegetable mash Recipes
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olive oil, bacon drippings, diced onion, diced celery and9 Moreolive oil, bacon drippings, diced onion, diced celery, reduced-sodium chicken broth or 4 cups vegetable broth, mashed potatoes, leftover, corn, leftover, cauliflower (in cheese sauce also works great) or 1/4-1/2 cup broccoli, leftover (in cheese sauce also works great), shredded cheddar cheese (sharp is best), sea salt (or kosher salt), white pepper, paprika, bacon, pre-cooked & crumbled (optional but very good addition if you have it leftover from breakfast)10 min, 13 ingredients
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mashed potatoes, hot and unseasoned, water , lukewarm and10 Moremashed potatoes, hot and unseasoned, water , lukewarm, all-purpose flour , sifted, unsweetened dutch-processed cocoa powder, instant coffee granules (optional), baking soda, salt, semisweet chocolate chips (optional), unsalted butter, softened, granulated sugar, vanilla, eggs30 min, 12 ingredients
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Mashed Potato Easter Eggs
mashed potatoes, salt, vanilla extract, sugar and2 Moremashed potatoes, salt, vanilla extract, sugar, semisweet chocolate, vegetable oil30 min, 6 ingredients -
Mashed Yukon Gold Potatoes with Fried Sage Leaves
vegetable oil (for frying ) and5 Morevegetable oil (for frying ), fresh sage leaves with short stems (about 30), yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, more) whole milk, dried sage leaves, crumbled6 ingredients -
Mashed Yukon Gold Potatoes With Fried Sage Leaves
vegetable oil (for frying ) and5 Morevegetable oil (for frying ), fresh sage leaves, with short stems, yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, whole milk, dried sage, crumbled50 min, 6 ingredients
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