Mashed Potato Easter Eggs Recipe

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Mashed Potato Easter Eggs
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Ingredients
6
Count
Nutrition
579
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1/2 tsp salt
  • 3 1/2 cups confectioners' sugar

Directions:

  1. In a large mixing bowl, mix potato, salt and vanilla.
  2. Gradually mix in sugar.
  3. Refrigerate mixture until cold.
  4. Shape 1/2 tablespoon of mixture into an egg shape with hands.
  5. Heat chocolate and oil over double boiler until chocolate melts.
  6. Dip eggs into chocolate.
  7. Set aside on wax paper in refrigerator to harden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.05 Kcal (2424 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 16%
Sodium 167.47mg 7%
Potassium 156.56mg 3%
Total Carbs 127.22g 42%
Sugars 118.3g 473%
Dietary Fiber 2.18g 9%
Protein 1.61g 3%
Vitamin C 1.2mg 2%
Iron 1.1mg 6%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 365.64 Kcal (1531 kJ)
Calories from fat 57.99 Kcal
% Daily Value*
Total Fat 6.44g 16%
Sodium 105.75mg 7%
Potassium 98.86mg 3%
Total Carbs 80.33g 42%
Sugars 74.7g 473%
Dietary Fiber 1.38g 9%
Protein 1.02g 3%
Vitamin C 0.8mg 2%
Iron 0.7mg 6%
Calcium 10.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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