77353 brischtner nytlae pears spice wine Recipes

butter, melted, coarsely chopped walnuts, brown sugar, pears, peeled and sliced, butter, softened, sugar, egg, molasses, all-purpose flour, ground ginger, ground cinnamon, salt, baking powder, baking soda, warm water, ice cream (optional)

sweet white wine (we use moscato), water, cinnamon stick, vanilla extract, lemon juice, pears, sugar

ripe pears, peeled and chopped (about 2 lb), apple juice, sugar, ground cinnamon, ground cardamom (optional), vanilla extract

all-purpose flour, whole wheat flour, baking powder, baking soda, salt, walnuts, coarsely chopped, light brown sugar, ground cinnamon, fresh ginger, grated, enova brand oil, vanilla extract, plain fat-free yogurt, eggs or 1/4 cup liquid egg substitute, pears, peeled and finely diced, turbinado sugar

juice from 2 large lemons, fresh pears (comice or anjou), apples (macintosh, fuji), light brown sugar, butter, cinnamon imperial candies(like red hots , not the hard cinnamon disk candies), nutmeg

apples , pears or peaches, apple juice , pear nectar or peach nectar, ground cinnamon, ground nutmeg, equal sugar substitute

beets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper

olive oil, yellow onions, chopped, ripe bosc pears, peeled, cored and chunked, garlic cloves, chopped fine, cardamom, fresh ground black pepper, bay leaf, salt, chicken broth, full bodied white wine , such as riesling

unsalted butter, ripe eating pears, eating apple (a variety that will hold its shape when cooked, such as golden delicious), cider vinegar, cider, sugar, lemon thyme

gingerbread mix, eggs (see note ), water (see note ), cold milk, instant vanilla flavor pudding and pie filling, ground cinnamon, sliced pears, drained

all-purpose flour, pumpkin pie spice, baking soda, salt, sugar, eggs, pumpkin puree (not pie filling), vegetable oil, chopped pears, light brown sugar

french bread, ripe but firm pears (bosc or anjou), brown sugar, dark raisin, chopped, cider vinegar, peeled and grated fresh ginger, chinese five spice powder, salt, flat leaf parsley

pear halves in heavy syrup, orange juice, cinnamon sticks, black peppercorns, dried orange peel (optional)

mcintosh apples, peeled, cored and chopped into 1/2-inch pieces, ripe bartlett pears, peeled, cored and chopped into 1/2-inch pieces, fresh lemon juice, cinnamon sticks, ground nutmeg, sugar

flour, rye flour, pumpkin pie spice, baking soda, baking powder, salt, chopped peeled pears, granulated sugar, light brown sugar, unpeeled zucchini finely shredded, vegetable oil, eggs, vanilla, chopped pecans

olive oil or canola oil, prosciutto (1 oz), 1 slice thinly sliced crosswise and 1 slice finely chopped, divided, fresh sage leaves plus 1 tsp minced fresh sage, divided, reduced-sodium chicken broth, extra-virgin olive oil, minced shallot, arborio , carnaroli or other medium-grain italian rice, diced peeled ripe bosc pears (about 2 pears), divided, dry white wine, grated parmigiano-reggiano, plus more for serving if desired, butter, freshly ground pepper to taste

pear halves in heavy syrup, orange juice, cinnamon sticks, black peppercorns, dried orange peel (optional)

fruit mixture, fresh or frozen cranberries, water, cinnamon sticks, x 3 strips of orange peel, granulated sugar, honey, tart apples , such as granny smith, pears, lemon juice, flour, flour, brown sugar, oats, chopped pecans, ground cinnamon, butter, you can use the juice of 1 orange for part of the water, if desired - just juice the orange and add enough water to equal 3/4 cup.