121987 brie pesto tomato appetizer Recipes
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sheets phyllo pastry (guesstimate, see instructions) and8 Moresheets phyllo pastry (guesstimate, see instructions), soft butter, extra virgin olive oil, basil pesto (homemade if possible), tomatoes, ripe (unpeeled and sliced 3/4 inch thick crosswise), salt, sugar, black pepper, coarsely ground, cheese (or halloumi or cream )45 min, 9 ingredients
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sun-dried tomatoes, extra virgin olive oil and9 Moresun-dried tomatoes, extra virgin olive oil, yellow bell peppers, stemmed , deribbed and cut into bite-size pieces, garlic cloves, chopped, diced tomatoes (canned ok), more fresh thyme leaves, sugar, salt and pepper, to taste, balsamic vinegar, capers, rinsed and drained, chopped italian parsley30 min, 11 ingredients
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Basil Pesto, Tomato, Cheese and French Bread Melt.french bread , cut at least 1 inch thick and6 Morefrench bread , cut at least 1 inch thick, tomatoes (very ripe ), parmesan cheese (grated ), feta cheese (finely crumbled ), extra virgin olive oil (xtra virgin dipping oil), basil pesto (bonnie s #8650), salt and pepper (to taste)35 min, 7 ingredients
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Pesto Caesar Tomato Saladtomatoes , cut into 1/4 inch thick slices (about 12 oz ea... and4 Moretomatoes , cut into 1/4 inch thick slices (about 12 oz each), caesar salad dressing, grated onions, basil pesto, salt and pepper10 min, 5 ingredients
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Zesty Pesto-Tomato Baguettesbread flour or 3 1/4-3 1/2 cups all-purpose flour, divided and8 Morebread flour or 3 1/4-3 1/2 cups all-purpose flour, divided, sugar, salt, active dry yeast or 1 (1/4 oz) package instant dry yeast, water, very warm (120-130 degrees fahrenheit), basil pesto, sun-dried tomato packed in oil, drained, coarsely chopped, egg, beaten, parmesan cheese, grated if desired85 hour 25 min, 9 ingredients
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Bow Ties with Pesto, Feta and Cherry Tomatoes (Dave Lieberman)bow tie pasta (farfalle), pesto , recipe follows and4 Morebow tie pasta (farfalle), pesto , recipe follows, tomatoes, halved, crumbled feta cheese, kosher salt and freshly ground black pepper, olive oil , as needed35 min, 6 ingredients
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Shrimp and Bread Bowls and Olive-Pesto Dressed Tomatoessemolina or chewy bread, torn into large pieces and16 Moresemolina or chewy bread, torn into large pieces, extra-virgin olive oil, divided, anchovy paste, shrimp, peeled and deviened, garlic, grated or chopped, crushed red pepper flakes, salt and freshly ground black pepper, capers, dry white wine , eyeball it, seafood stock , clam juice or chicken stock, lemon, juiced, cold butter, a generous handful fresh flat-leaf parsley, chopped, store-bought olive tapenade, store-bought pesto, tomatoes, sliced, red onion, thinly sliced31 min, 17 ingredients
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Israeli couscous with Pesto, Tomatoes and white beansonion chopped and6 Moreonion chopped, whole artichoke hearts drained and quartered, tomatoes halved and lightly salted, white beans drained and rinsed, prepared pesto, diced smoked mozzarella, pine nuts toasted7 ingredients
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Parmesan Polenta Pizzas with Slow-roasted Pesto Tomatoesroma tomatoes (about 3 oz. each), fresh-ground pepper and3 Moreroma tomatoes (about 3 oz. each), fresh-ground pepper, purchased or homemade pesto, in. wide and 3/8 in. thick) purchased cooked polenta (see notes ), grated parmesan cheese (about 3 oz.; see notes )5 ingredients
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Yellow Pepper & Sun-Dried Tomato Appetizer a la Tel Avivsun-dried tomatoes, extra virgin olive oil and9 Moresun-dried tomatoes, extra virgin olive oil, yellow bell peppers, stemmed ,deribbed and cut into bite-size pieces, garlic, chopped, diced tomatoes (canned ok), fresh thyme leave, sugar, salt and pepper, to taste, balsamic vinegar, capers, rinsed and drained, chopped italian parsley55 min, 11 ingredients
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Basil Pesto Bow Tie Pastaolive oil, minced garlic, pine nuts, bow tie pasta and4 Moreolive oil, minced garlic, pine nuts, bow tie pasta, basil pesto (abt 1 tbsp), tomato, seeded and cut small, fresh grated parmesan cheese, feta cheese30 min, 8 ingredients
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