7808 brian new england chowder Recipes
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white rose potatoes or 3 lbs yukon gold potatoes, peeled ... and15 Morewhite rose potatoes or 3 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes (don tsp use russet potatoes, they get get too mushy!), bacon, chopped, onions or 1 1/2 large , diced in about 1/4 inch pieces, garlic, minced, flour, chopped clams or 3 (7 -9 1/3 oz) cans minced clams, drained and liquid reserved, baby clams, drained and liquid reserved, clam juice, whipping cream, msg (optional), dry mustard, worcestershire sauce, salt & freshly ground black pepper, cold milk or 1 -2 cup canned chicken broth (optional), instant potato flakes , i use hungry jack (optional), green onions, thinly sliced16 min, 16 ingredients
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chopped clams, fresh and13 Morechopped clams, fresh, potatoes, peeled and chopped to bite size bits, celery stalk, with leaves, minced, chopped salt pork (can be substituted with thick-cut bacon), onion, chopped, minced garlic, dill, kosher salt, pepper (or more , depending on personal taste), oregano, dry parsley, flour, butter, heavy cream (1 qt, 1 pint)30 min, 14 ingredients
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Cafe Yk's New England Style Clam Chowderbacon, chopped, onion, diced and8 Morebacon, chopped, onion, diced, chopped clams with juice, juice reserved, potatoes, cubed 2, celery ribs, diced, heavy cream, low-fat milk, old bay seasoning, seasoning, clam base, instant mashed potatoes , as needed for thickening1 hour , 10 ingredients
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Easy New England Clam Chowder #5FIXthick bacon, simply potatoes diced potatoes with onion and3 Morethick bacon, simply potatoes diced potatoes with onion, canned clams, chopped, buttermilk, canned cream of mushroom soup20 min, 5 ingredients
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Baked New England Style Clam Chowder!hash brown potatoes, thawed, butter, olive oil and16 Morehash brown potatoes, thawed, butter, olive oil, green onion, sliced, celery, sliced, garlic cloves, minced, dry mustard, celery seed, dried thyme, bay leaf, cayenne pepper, flour, skim milk or 1 cup fat-free half-and-half, white vermouth, shredded gruyere or 1 cup swiss cheese, divided, parmesan cheese, low fat cottage cheese, chopped clams, drained and liquid reserved, flat leaf parsley, chopped55 min, 19 ingredients
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Legal Seafood's New England Clam Chowderlittleneck clams , well-scrubbed, water, garlic, minced and8 Morelittleneck clams , well-scrubbed, water, garlic, minced, salt pork, finely chopped, onions, chopped, all-purpose flour, clam broth, fish stock, potatoes, peeled and diced, light cream, oyster crackers (optional)1 hour 20 min, 11 ingredients
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Slow Cooker Clam Chowder (New England Style)cooked bacon, finely chopped, onion, finely chopped and13 Morecooked bacon, finely chopped, onion, finely chopped, stalks celery, finely sliced, carrots, finely chopped, potato, peeled and diced, baby clams, water, clam juice, worcestershire sauce, salt, black pepper, bay leaf, all-purpose flour, evaporated milk, green pepper, chopped8 hour 30 min, 15 ingredients
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Down East Clam Dipcream cheese, softened, condensed new england clam chowder and8 Morecream cheese, softened, condensed new england clam chowder, chopped clams, drained , reserving 2 tbsp clam juice, green onions, chopped, garlic cloves, minced, worcestershire sauce, tabasco sauce (about 6 shakes), anchovy paste, salt, pepper30 min, 10 ingredients
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Donna's New England Style Clam Chowdersteamer clams, cornmeal, water and9 Moresteamer clams, cornmeal, water, fresh bay leaves , 4 fresh sprigs thyme and 4 or 5 parsley sprigs tied together with butchers twine or tied in cheesecloth, olive oil, salt pork , tough layer of skin removed, and cut into 1/4-inch dice, yellow onions (about 4 medium) cut into 1/4-inch dice, russet potatoes peeled and cut into 1/2-inch dice (about 6 medium), bottled clam juice, half-and-half, pepper, oyster crackers12 ingredients
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Ropewalk New England Clam Chowdercubed salt pork, butter, onion, finely chopped and11 Morecubed salt pork, butter, onion, finely chopped, ribs celery, finely chopped, chopped garlic, all-purpose flour, chopped clams , with their juices, chef potatoes, peeled and diced, clam juice, milk or half-and-half, celery salt, hot sauce, salt and pepper, chopped parsley leaves, for garnish1 hour 15 min, 14 ingredients
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Publick House Clam Chowder New Englanddiced salt pork, clams with juice, diced onion, butter and4 Morediced salt pork, clams with juice, diced onion, butter, diced potatoes, fine ground white pepper, milk, water45 min, 8 ingredients
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My Fav New England Clam Chowdersalt pork (cut into bite size pieces and fry and drain on... and13 Moresalt pork (cut into bite size pieces and fry and drain on paper towel, tblspn unsalted butter, onions(diced ), garlic(minced ), stalks celery(diced ), tyme, dried bay leaves, potatoes(diced into chunks ), clam broth, water to cover, heavy cream, fresh ground pepper, whole clams or fresh, tblspn chopped flat leaf parsley14 ingredients
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Quick Easy Clam Chowdacondensed cream of celery soup and7 Morecondensed cream of celery soup, condensed cream of potato soup, new england clam chowder (campbell select is best), minced clams, half-and-half cream, heavy cream, dill and thyme to taste (optional), thicken with 2 tbsp cornstarch mixed with water and cook 1 minute if not thick enough for your taste8 min, 8 ingredients
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Crockpot New England Clam Chowderbacon, diced, onions, chopped and7 Morebacon, diced, onions, chopped, clams , drained *reserve liquid, potatoes, cubed, peeled-if you prefer, garlic, minced, black pepper, evaporated milk, salt , to taste, water7 hour , 9 ingredients
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Creamy New England Clam Chowderbacon, onions, halved and thinly sliced, sliced celery and12 Morebacon, onions, halved and thinly sliced, sliced celery, garlic, minced, minced clams, undrained, peeled, diced red potato, clam juice, butter, all-purpose flour, half-and-half, salt, dried whole thyme, ground pepper, hot sauce, chopped fresh parsley15 ingredients
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