143385 breast veal lemon pancetta eme Recipes
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veal cutlet, butter, divided, olive oil, heavy cream and8 Moreveal cutlet, butter, divided, olive oil, heavy cream, dry marsala wine, fresh mushrooms, sliced, salt , pepper,& gran. garlic to taste, chicken stock, lemon , juice of, flour, seasoned bread crumbs, freshly chopped parsley45 min, 12 ingredients
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veal scallopini, pounded thin, salt and pepper, to taste and9 Moreveal scallopini, pounded thin, salt and pepper, to taste, flour, olive oil, garlic cloves, sliced very thin, white wine, low sodium chicken broth, shallot, diced, lemon, thinly sliced, capers, rinsed well drained (optional), chopped parsley30 min, 11 ingredients
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veal cutlets (thin), flour, seasoned with, salt and pepper and8 Moreveal cutlets (thin), flour, seasoned with, salt and pepper, olive oil, butter, chicken stock, lemon juice, capers (used the salted, not brine variety), chopped parsley, dry white wine, cooked rice or cooked pasta30 min, 11 ingredients
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Veal Cutlets in Red Wine Sauceveal cutlets, salt and pepper, vegetable oil and7 Moreveal cutlets, salt and pepper, vegetable oil, onion, chopped, mushroom, sliced, parsley, minced, flour, water or 1 1/2 cups stock, red wine, lemon juice11 min, 10 ingredients
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Veal Marsala Flambeveal medallions, pounded thin and5 Moreveal medallions, pounded thin, fresh parmesan cheese, grated, butter, cut into small pieces, lemon , squeeze for juice, dry marsala wine, parsley, chopped20 min, 6 ingredients
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Veal Rolls With Olive Sauceveal steak, bacon, breadcrumbs, egg, well beaten and9 Moreveal steak, bacon, breadcrumbs, egg, well beaten, onion, minced, salt, paprika, poultry seasoning or 1/2 tsp ground sage, lemon juice (fresh is best ), butter, flour, water, hot, black olives, drained and chopped1 hour , 13 ingredients
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Veal Osso Buco over Saffron Risottoveal shanks , center cut, 2 inches thick, carrot, chopped and20 Moreveal shanks , center cut, 2 inches thick, carrot, chopped, onion, chopped, celery ribs, chopped, garlic cloves, chopped, bay leaves, thyme, sage leaves, white wine, plum tomato (canned ), veal stock, flour, salt & pepper, saffron , soaked in 1 oz. of cold water for 10 minutes, arborio rice, onion, finely chopped, bay leaf, white wine, veal stock, parmigiano, extra virgin olive oil, salt & pepper1 hour 10 min, 22 ingredients
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Veal Lemonatoveal (cubes for stew), onion, finely chopped and9 Moreveal (cubes for stew), onion, finely chopped, garlic cloves, finely chopped, parsley, finely chopped, olive oil, lemon, flour, water, salt, pepper, oregano (preferably greek)2 hour 10 min, 11 ingredients
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Veal Chops, with Balsamic Vinegar Artichokes and Treviso (Mario Batali)lemons, artichokes, extra virgin olive oil and4 Morelemons, artichokes, extra virgin olive oil, rib (bone in ) veal chops, 1/2-inch thick, head treviso, leaves separated from stem, balsamic vinegar, butter2 hour , 7 ingredients
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Veal in the Style of Trieste, with Red Cabbage: Scaloppine alla Triestina e Cavolo Rosso alla (Mario Batali)veal loin, salt and pepper, flour and18 Moreveal loin, salt and pepper, flour, whole egg, beaten , plus 1 egg, hard boiled and chopped, bread crumbs, extra-virgin olive oil, green olives, pitted, capers, white wine, butter, lemon slices, salt-packed anchovy fillets, rinsed and drained, red cabbage , recipe follows, extra-virgin olive oil, onion, finely chopped, speck, finely chopped, red cabbage , cut into chiffonade, red wine, red wine vinegar, salt and pepper, red apples, cored and finely chopped1 hour 45 min, 21 ingredients
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Veal Involtini: Involtini all Siciliana (Mario Batali)veal, top round, about 4 oz each, grated pecorino and9 Moreveal, top round, about 4 oz each, grated pecorino, bread crumbs, flat-leaf parsley, finely chopped , to yield 1/2 cup, pine nuts, currants , soaked 1 hour in warm water and drained, rosemary sprigs, soaked in water 1 hour, salt and freshly ground black pepper, plus crushed black pepper for garnish, olive oil, lemon wedges, herb salad , recipe follows40 min, 11 ingredients
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Veal Marcelle (Emeril Lagasse)veal medallions, salt, freshly ground white pepper and13 Moreveal medallions, salt, freshly ground white pepper, all-purpose flour, vegetable oil, unsalted butter, white button mushrooms, stemmed , wiped clean, and sliced, chopped green onions (green parts only ), jumbo lump crabmeat , picked over for shells and cartilage, spears blanched asparagus, hollandaise sauce , recipe follows, egg yolks, water, fresh lemon juice, salt, cayenne pepper35 min, 16 ingredients
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Veal Rolls Stuffed with Prosciutto and Cheeseveal , about 11/2 lb, cut as for scaloppine and15 Moreveal , about 11/2 lb, cut as for scaloppine, chopped prosciutto or cooked ham, ground lean pork, butter, chopped onion, minced garlic, fine fresh bread crumbs, grated nutmeg, freshly ground black pepper , to taste, grated lemon rind, egg, lightly beaten, freshly grated parmesan cheese, salt , to taste, flour, dry white wine, fresh or canned chicken broth1 hour 20 min, 16 ingredients
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Veal Saltimbocca (Emeril Lagasse)veal scaloppini, salt and freshly ground black pepper and9 Moreveal scaloppini, salt and freshly ground black pepper, very thin slices prosciutto di parma plus 2 more pieces, chopped , for sauce, fresh sage leaves, plus 4 to 5 leaves , for sauce, plus 12 additional leaves, for garnish, flour , for dredging, butter, olive oil , plus more as needed, divided, dry white wine, escarole, garlic, chopped fine, lemon, juiced, divided30 min, 11 ingredients
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Veal Scaloppini with Saffron Cream Sauce (Giada De Laurentiis)veal scaloppini (about 12 slices) and11 Moreveal scaloppini (about 12 slices), salt and freshly ground black pepper, butter, olive oil, cremini mushrooms, sliced, shallots, finely chopped, dry white wine, beef broth, saffron threads, heavy cream, frozen peas, thawed, lemon, cut into wedges45 min, 12 ingredients
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Veal Schnitzel (Rachael Ray)veal cutlets, waxed paper, flour, salt and pepper, eggs and6 Moreveal cutlets, waxed paper, flour, salt and pepper, eggs, a drizzle extra-virgin olive oil, cracker meal , found near bread crumbs or at fish counter in market, butter, for frying, whole nutmeg, chopped fresh parsley, for garnish, lemon, cut into wedges20 min, 11 ingredients
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