175281 breast cider prune sauce Recipes

  • Fig and Stilton-Stuffed Turkey Breast with Port Sauce
    ruby port or other sweet red wine, chopped onion and
    19 More
    ruby port or other sweet red wine, chopped onion, fresh lemon juice, salt, dried calimyrna figs, stemmed and coarsely chopped (about 3/4 cup), whole black peppercorns, crushed, thyme sprigs, bay leaves, rosemary sprig, cubed french bread baguette, crumbled stilton or other blue cheese, fat-free , less-sodium chicken broth, divided, coarsely chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, skinless, boneless turkey breast halves, chopped shallots, butter, all-purpose flour, fresh rosemary and thyme sprigs (optional)
    21 ingredients
  • Chicken Breasts with Orange Sauce
    vegetable oil and
    8 More
    vegetable oil, boneless, skinless chicken breast halves, about 6 oz. each, trimmed and pounded to 1/4-inch thickness, salt, shallot, finely chopped, orange juice, low-sodium chicken broth, dijon mustard, chopped fresh parsley, unsalted butter
    30 min, 9 ingredients
  • Ham and Swiss Stuffed Chicken Breast with Mustard Sauce
    boneless skinless chicken breast halves (6 to 8 oz each) and
    9 More
    boneless skinless chicken breast halves (6 to 8 oz each), salt and pepper to taste, swiss cheese, deli ham, dried thyme, mayonnaise, spicy brown mustard, honey, salt
    20 min, 10 ingredients
  • Makeover Stuffed Chicken Breasts with Mushroom Sauce
    boneless skinless chicken breast halves (6 oz each) and
    20 More
    boneless skinless chicken breast halves (6 oz each), onion, chopped, chopped green pepper, canola oil, seasoned bread crumbs, water, poultry seasoning, king arthur unbleached all-purpose flour, paprika, salt, pepper, sliced fresh mushrooms, chopped onion, canola oil, king arthur unbleached all-purpose flour, milk, reduced-fat sour cream, salt, pepper
    1 hour 20 min, 21 ingredients
  • Chicken Breasts with Raspberry Sauce Chicken Breasts with Raspberry Sauce
    boneless skinless chicken breast halves, flour, olive oil and
    9 More
    boneless skinless chicken breast halves, flour, olive oil, fresh raspberries, chicken broth, thyme, cornstarch, butter, red wine vinegar, lemon juice, sugar, salt
    25 min, 12 ingredients
  • Turkey Breast With Cranberry Onion Gravy Turkey Breast With Cranberry Onion Gravy
    fresh turkey breast or 1 (4 lb) frozen turkey breast, tha... and
    7 More
    fresh turkey breast or 1 (4 lb) frozen turkey breast, thawed, jellied cranberry sauce, onion soup mix, prepared yellow mustard, garlic powder, mrs. dash seasoning mix, water, cornstarch
    10 hour 15 min, 8 ingredients
  • Chicken Breasts With Olive Sauce Chicken Breasts With Olive Sauce
    whole chicken breasts (about 1 1/2 lb total ) and
    14 More
    whole chicken breasts (about 1 1/2 lb total ), fresh sage leaves, rubbed, salt, fresh ground black pepper, celery, sliced , include leaves, yellow onion, chopped, golden raisin (can use regular raisins), chicken stock, red wine (read *note), assorted imported olive, halved, pitted, garlic cloves, finely minced, cayenne (optional), fresh marjoram, fresh marjoram , sprigs, lemon slice (my addition)
    25 min, 15 ingredients
  • Duck Breast with Berry Sauce (Robert Irvine) Duck Breast with Berry Sauce (Robert Irvine)
    boneless duck breast fillets, skin on and
    9 More
    boneless duck breast fillets, skin on, salt and freshly ground black pepper, oil, balsamic vinegar, red wine, chicken or duck stock, brown sugar, fresh rosemary, berries : blue , rasp , or black, butter
    1 hour 5 min, 10 ingredients
  • Roasted Duck Breast with Cherry Sauce Roasted Duck Breast with Cherry Sauce
    duck breasts , 6 to 8 oz each, shallots, finely chopped and
    6 More
    duck breasts , 6 to 8 oz each, shallots, finely chopped, sherry vinegar, sugar, duck demi-glace (beef will also work), salt and pepper, butter, griottes (small tart cherries from provence, available in specialty shops)
    15 min, 8 ingredients
  • Seared Duck Breast with Grape Sauce (Anne Burrell) Seared Duck Breast with Grape Sauce (Anne Burrell)
    duck breasts, kosher salt, extra-virgin olive oil and
    5 More
    duck breasts, kosher salt, extra-virgin olive oil, seedless red grapes, bacon , cut into lardons, port wine, red wine vinegar, chicken stock
    35 min, 8 ingredients
  • Stuffed Chicken Breast in Curry Sauce over Roasted Potatoes and Cauliflower (Aria Kagan) Stuffed Chicken Breast in Curry Sauce over Roasted Potatoes and Cauliflower (Aria Kagan)
    head cauliflower, separated into small florets and
    23 More
    head cauliflower, separated into small florets, red potatoes, cubed, chopped fresh chervil leaves, raisins, olive oil, salt and freshly ground black pepper, red grapes, walnuts, dates, boneless, skinless chicken breast halves, all-purpose flour, eggs, lightly whisked, bread crumbs, garlic powder, onion powder, kosher salt, canola oil, butter, chopped yellow onion, curry powder, all-purpose flour, chicken stock, plastic wrap, meat mallet
    1 hour 10 min, 24 ingredients
  • Cumin-Dusted Chicken Breasts with Guacamole Sauce Cumin-Dusted Chicken Breasts with Guacamole Sauce
    chopped green onions, chopped parsley, fat-free sour cream and
    11 More
    chopped green onions, chopped parsley, fat-free sour cream, fresh lime juice, salt, ground cumin, ground red pepper, ripe peeled avocado, seeded and coarsely mashed, brown sugar, ground cumin, salt, freshly ground black pepper, skinless, boneless chicken breast halves
    14 ingredients
  • Spicy-Sweet Smoked Turkey Breast Spicy-Sweet Smoked Turkey Breast
    hickory wood chunks, coarsely ground pepper and
    2 More
    hickory wood chunks, coarsely ground pepper, bone-in turkey breasts, sweet pepper sauce
    4 ingredients
  • Spiced Duck Breast with Cherry Sauce Spiced Duck Breast with Cherry Sauce
    walnut oil, sliced shallots (about 3 small shallots), salt and
    16 More
    walnut oil, sliced shallots (about 3 small shallots), salt, fennel seeds, cumin seeds, black pepper, ground cinnamon, ground red pepper, pitted sweet cherries (about 2 lb), dry red wine, rice vinegar, curry powder, ground ginger, salt, black pepper, ground red pepper, duck breast, skinned
    19 ingredients
  • Mushroom-Stuffed Chicken Breasts with Madeira Sauce Mushroom-Stuffed Chicken Breasts with Madeira Sauce
    olive oil, divided, diced crimini or button mushrooms and
    10 More
    olive oil, divided, diced crimini or button mushrooms, garlic clove, minced, pepper, skinned, boned chicken breast halves, gouda or fontina cheese, low-salt chicken broth, madeira or dry sherry, cornstarch, water, crimini or button mushrooms, halved (optional), thyme sprigs (optional)
    12 ingredients
  • Mushroom-Stuffed Chicken Breasts with Tomato Sauce Mushroom-Stuffed Chicken Breasts with Tomato Sauce
    olive oil, divided, chopped onion, sliced mushrooms and
    8 More
    olive oil, divided, chopped onion, sliced mushrooms, frozen chopped spinach, thawed, drained, and squeezed dry, grated asiago or parmesan cheese, salt, black pepper, skinless, boneless chicken breast halves, fat-free , less-sodium chicken broth, diced tomatoes with basil, garlic, and oregano, drained
    11 ingredients
  • Stuffed Chicken Breast with Mushroom Sauce Stuffed Chicken Breast with Mushroom Sauce
    boneless skinless chicken breast halves (6 oz each) and
    5 More
    boneless skinless chicken breast halves (6 oz each), salt and pepper to taste, chicken stuffing mix, chopped pecans, butter, condensed cream of mushroom soup, undiluted
    45 min, 6 ingredients
  • Chicken Breasts with Curry Sauce Chicken Breasts with Curry Sauce
    rice pilaf, salt, pepper, divided and
    12 More
    rice pilaf, salt, pepper, divided, boneless skinless chicken breast halves (6 oz each), olive oil, sliced fresh shiitake mushrooms, butter, divided, pears, peeled and sliced, king arthur unbleached all-purpose flour, curry powder, chicken broth, mango chutney, heavy whipping cream, chopped salted peanuts, minced fresh cilantro
    20 min, 15 ingredients




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