23913 breakfast prosciutto warm Recipes

focaccia bread, sliced prosciutto, sliced muenster cheese, fresh baby spinach, bottled roasted red bell peppers, drained, light balsamic vinaigrette

focaccia bread, sliced prosciutto, sliced muenster cheese, fresh baby spinach, bottled roasted red bell peppers, drained, light balsamic vinaigrette

dry yeast (about 2 1/4 tsp), warm fat-free milk (105o to 115o), bread flour, divided, semolina or pasta flour, olive oil, salt, sliced provolone cheese, divided, sliced prosciutto, divided, minced fresh chives

warm water (100o to 110o), honey, extra-virgin olive oil, divided, dry yeast, all-purpose flour (about 2 cups), whole-wheat flour (about 1/2 cup), kosher salt, crumbled goat cheese, cornmeal, divided, fresh mache or baby spinach, chopped fresh thyme, fresh lemon juice, freshly ground black pepper, very thinly sliced prosciutto, chopped, ripe starkrimson or red bartlett pears, cored and thinly sliced

breakfast turkey sausage links, cartons (8 oz each) egg substitute, salsa, pepper, whole wheat tortilla (8 inches), warmed, shredded reduced-fat cheddar cheese

tortilla, shredded cheese , i like sharp cheddar, prosciutto (ham, sausage, chorizo and bacon are great substitutes), eggs, beaten

sheet frozen puff pastry, thawed, onion, thinly sliced, butter, eggs, bacon or 4 oz prosciutto, thinly sliced, freshly grated parmesan cheese, parsley, chopped, ground black pepper

warm milk, warm water, egg, strong white bread flour, salt, caster sugar, softened butter, easy blend dried yeast, softened butter, egg, beaten, milk

warm water, active dry yeast, warm water, old sourdough starter, brown sugar, maple extract, flour, whole wheat flour, gluten flour, salt, ground cinnamon, ground nutmeg, buttermilk powder, honey (for boiling )

warm fat-free milk (100o to 110o), saffron threads, crushed, dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), bread flour, divided, raisins, sugar, butter, melted and cooled, salt

active dry yeast, warm water (110o to 115o), warm evaporated milk (110o to 115o), canola oil, sugar, egg, salt, king arthur unbleached all-purpose flour, bulk pork sausage, chopped onion, frozen shredded hash brown potatoes, thawed, eggs, lightly beaten, milk, salt, pepper, garlic salt, cayenne pepper, shredded cheddar cheese

bagel (flavor of your choice- i prefer everything or egg s), egg, cheese (flavor of your choice- i prefer american ), cooked bacon (any breakfast meat) or 2 pieces sausage (any breakfast meat) or 2 pieces deli ham (any breakfast meat) or 2 pieces canadian bacon (any breakfast meat), butter

butternut squash, olive oil, sea salt and freshly ground black pepper, dried red chile, heaped tsp coriander seeds, prosciutto or parma ham, handfuls arugula (rocket), extra-virgin olive oil, balsamic vinegar, pecorino or parmesan

water, dark brown sugar, mixed dried fruit such as apricots , cherries, cranberries, and apples, chopped if large, tea bag of black tea such as orange pekoe or english breakfast, fresh lemon juice, couscous, unsalted butter, boiling water, cinnamon, accompaniments: chopped toasted almonds ; warm milk for drizzling

stale bread, cubed (about 4 cups), cheddar cheese, shredded (about 1 cup), frozen diced onion, frozen diced green pepper, red bell pepper, diced, prosciutto, cut in small pieces, eggs, nonfat milk, kosher salt, fresh ground black pepper, dry mustard, worcestershire sauce, grated parmesan cheese

tub bocconcini , small bites fresh mozzarella in water, thick slice prosciutto, multi-colored baby or grape tomatoes or red grape tomatoes, scallions, whites and greens, trimmed, a handful basil leaves, thinly sliced, a handful flat-leaf parsley, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, peasant bread

warm water, sugar, instant fast rise yeast (2 envelopes), warm carnation evaporated milk , fat free (regular or 2%), crisco canola oil or 1/4 cup vegetable oil, kosher salt, robin hood best for bread flour, cheddar cheese, cubed, cheddar cheese, grated, egg, beaten, cheddar cheese, grated, sesame seeds

warm water, dry yeast, warm water, dry milk, butter, salt, cornmeal, whole wheat bread flour, all-purpose flour, approx, granola cereal