Sausage & Salsa Breakfast Burritos Recipe

Posted by
Rate It!
Sausage & Salsa Breakfast Burritos
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook sausage links according to package directions. Meanwhile, in a large bowl, whisk the egg substitute, salsa and pepper. Pour into a large nonstick skillet coated with cooking spray. Cook and stir over medium heat until eggs are nearly set. Chop the sausage links. Add to egg mixture; cook and stir until completely set.
  2. Spoon 1/3 cup egg mixture off center on each tortilla and sprinkle with 4 teaspoons cheese. Fold sides and ends over filling and roll up. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.36 Kcal (1069 kJ)
Calories from fat 97.21 Kcal
% Daily Value*
Total Fat 10.8g 17%
Cholesterol 258.33mg 86%
Sodium 671.85mg 28%
Potassium 405.81mg 9%
Total Carbs 10.53g 4%
Sugars 9.26g 37%
Dietary Fiber 0.46g 2%
Protein 27.61g 55%
Vitamin C 1mg 2%
Iron 1.4mg 8%
Calcium 222.6mg 22%
Amount Per 100 g
Calories 276.89 Kcal (1159 kJ)
Calories from fat 105.4 Kcal
% Daily Value*
Total Fat 11.71g 17%
Cholesterol 280.11mg 86%
Sodium 728.48mg 28%
Potassium 440.01mg 9%
Total Carbs 11.42g 4%
Sugars 10.04g 37%
Dietary Fiber 0.5g 2%
Protein 29.93g 55%
Vitamin C 1.1mg 2%
Iron 1.5mg 8%
Calcium 241.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top