190619 breakfast gravy without flour Recipes

flour, baking powder, salt, ground nutmeg, sugar, shortening, eggs, milk, butter, sugar, ground cinnamon

flour, salt, baking powder, shortening or 1/4 cup vegetable oil, lukewarm water

flour, cornmeal, sugar, salt, baking powder, rubbed sage, old bay seasoning, bulk sausage, sharp cheddar, shredded, velveeta, shredded, eggs, slightly beaten

flour (you can get creative with your choices like whole wheat, spelt, soy, or a mixture of s), salt, vegetable shortening or 1/4 cup vegetable oil, baking powder, warm water (may possibly need to add more, up to 3/4 cup) or 1/2 cup milk (may possibly need to add more, up to 3/4 cup)

flour, salt, baking powder, vegetable oil, warm water (not hot )

flour, salt, baking powder, shortening or 1/3 cup oil, warm water

flour, vanilla sugar, salt, milk, butter, cubed and softened

flour tortillas, eggs, kosher salt, extra-virgin olive oil, shredded monterey jack cheese (about 2 oz), hass avocado, sliced, salsa verde or 1 recipe asada (see below), tomatillos (about 20), husked and well washed, onion, sliced and separated into rings, garlic, unpeeled, chipotle chiles in adobo sauce, chopped, chopped fresh cilantro, kosher salt, sugar

flour tortillas, eggs, milk, kosher salt, ground black pepper, cilantro, chopped, butter, sun-dried tomatoes , julienne cut, grated monterey jack cheese, sour cream

flour tortillas (8-inch), eggs, egg whites, coarse salt, olive oil, shredded pepper jack cheese, garlic-pepper sauce, thawed and drained , if necessary

preheat oven at 350, flour, sugar, salt, baking powder, milk, egg, melted butter, mix all these ingredients and spread half mixture in greased 9x13 baking pan.