198680 braised red wine orange zest joues boeuf Recipes

  • Braised Red Cabbage
    butter, red cabbage, thinly sliced and
    5 More
    butter, red cabbage, thinly sliced, granny smith apple, chopped, red onion, finely chopped, bacon, cooked and crumbled (or more ), dry red wine, red wine vinegar
    16 min, 7 ingredients
  • Red Wine Braised Short Ribs with Smashed Fall Vegetables
    beef short ribs, all-purpose flour, olive oil and
    14 More
    beef short ribs, all-purpose flour, olive oil, spanish onion, sliced, carrots , cut into 2 inch pieces, stalks celery , cut into 2 inch pieces, garlic, chopped, chopped fresh rosemary leaves, swanson beef broth (regular, lower sodium or certified organic), dry red wine, swanson vegetable broth or chicken broth (regular or certified organic), butternut squash, peeled and cut into 1-inch pieces, sweet potato, diced, turnips, cut into quarters, parsnips, thickly sliced, spanish onion, cut into quarters, garlic
    2 hour 25 min, 17 ingredients
  • Braised Short Ribs with Red Wine Gravy
    all-purpose flour, generous ) ground allspice and
    13 More
    all-purpose flour, generous ) ground allspice, meaty short ribs (about 5 1/2 lb), top membrane trimmed, vegetable oil, onions, chopped, carrots, peeled, chopped, celery stalks, chopped, garlic cloves, minced, dried thyme, caraway seeds, tomatoes, chopped, bay leaves, canned beef broth, dry red wine, chopped celery leaves
    15 ingredients
  • Red-Wine-Braised Duck Legs
    whole duck legs (about 4 1/2 lb total), trimmed of excess... and
    6 More
    whole duck legs (about 4 1/2 lb total), trimmed of excess fat, dry red wine, heads garlic, cloves separated and peeled, fresh thyme sprigs, mixed dried fruit such as dried sour cherries , chopped dried apricots, chopped pitted prunes, and raisins, chicken broth, buttered noodles or roasted and mashed potatoes
    7 ingredients
  • Red Wine-Braised Shortribs
    bone-in beef short ribs , cut crosswise into 2 pieces and
    15 More
    bone-in beef short ribs , cut crosswise into 2 pieces, kosher salt and freshly ground black pepper, vegetable oil, onions, chopped, carrots, peeled, chopped, celery stalks, chopped, all-purpose flour, tomato paste, dry red wine (preferably cabernet sauvignon), flat-leaf parsley, thyme, oregano, rosemary, fresh or dried bay leaves, head of garlic , halved crosswise, low-salt beef stock
    16 ingredients
  • Red Wine-Braised Chicken With Couscous
    garlic cloves, peeled, skinless chicken breast halves and
    12 More
    garlic cloves, peeled, skinless chicken breast halves, skinless chicken drumsticks, skinless chicken thighs, fresh ground black pepper, olive oil, merlot or 2 cups other fruity red wine, fat free chicken broth, chopped seeded peeled tomatoes, tomato paste, kalamata olive, pitted, capers, rinsed, hot cooked couscous, flat leaf parsley (optional)
    16 min, 14 ingredients
  • Braised Short Ribs with Red Wine Sauce
    boneless short ribs, diced tomatoes, carrots, chopped and
    9 More
    boneless short ribs, diced tomatoes, carrots, chopped, celery ribs, chopped, onions, chopped, italian parsley, garlic, chopped, black peppercorns, whole, dried marjoram, bay leaves, red wine, water
    19 min, 12 ingredients
  • Braised Short Ribs With a Red Wine Reduction
    fresh thyme, fresh rosemary, beef short ribs (boneless ) and
    11 More
    fresh thyme, fresh rosemary, beef short ribs (boneless ), olive oil, rough chopped onion, chopped carrot, chopped celery, red wine, tomato paste, beef broth , plus more if needed, honey , plus more to taste, balsamic vinegar, flour, salt and pepper
    3 hour 15 min, 14 ingredients
  • Braised Onions With Red Wine, Thyme, and Pancetta Braised Onions With Red Wine, Thyme, and Pancetta
    olive oil, pancetta, chopped fine (about 1/4 cup) and
    10 More
    olive oil, pancetta, chopped fine (about 1/4 cup), garlic clove, minced, celery rib, sliced thin diagonally, carrot, peeled and sliced thin, red onions, peeled and quartered lengthwise, dry red wine, fresh thyme, chopped fresh sage leaf, bay leaf, low sodium chicken broth, salt & freshly ground black pepper
    45 min, 12 ingredients
  • Braised Lamb With Red Wine, Coffee, and Cardamom Braised Lamb With Red Wine, Coffee, and Cardamom
    whole green cardamom pods, dry red wine, dry white wine and
    10 More
    whole green cardamom pods, dry red wine, dry white wine, honey, divided, whole espresso beans, garlic cloves, sardines packed in oil, drained (from 3.75 oz can), fresh thyme sprigs, lemon peel, removed in strips with vegetable peeler, lamb shoulder , boned, rolled, tied, all-purpose flour, divided, butter, chopped fresh thyme
    2 hour 15 min, 13 ingredients
  • Blaukraut (Braised Red Cabbage) Blaukraut (Braised Red Cabbage)
    red cabbage, salt, red wine vinegar, onion, medium dice and
    10 More
    red cabbage, salt, red wine vinegar, onion, medium dice, butter, apple, peeled and diced, sugar, red wine, chicken stock, lingonberry jam or cranberry sauce, cinnamon stick, bay leaf, salt and freshly ground pepper
    14 ingredients
  • Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay) Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay)
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick and
    23 More
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs
    3 hour 15 min, 25 ingredients
  • Braised Red Cabbage (Guy Fieri) Braised Red Cabbage (Guy Fieri)
    butter, red cabbage, sliced 1/4 inches thick and
    7 More
    butter, red cabbage, sliced 1/4 inches thick, salt and freshly ground black pepper, red onion, sliced, sweet apples, quartered and sliced thin, allspice berries, lightly crushed , wrapped in cheesecloth and tied, red wine, red wine vinegar, molasses or cane syrup (the cane syrup is lighter in color)
    35 min, 9 ingredients
  • Braised Red Cabbage (Food Network Kitchens) Braised Red Cabbage (Food Network Kitchens)
    raw bacon, minced, yellow onions, thinly sliced and
    13 More
    raw bacon, minced, yellow onions, thinly sliced, whole allspice, juniper berries, cinnamon stick, bay leaf, red cabbage (about 1 large or 2 small heads), cored and shredded, granny smith apple, cored and diced, red wine, water, red wine vinegar, sugar, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 45 min, 15 ingredients
  • Red Wine Braised Buffalo Pot Roast served in Potato Bones Red Wine Braised Buffalo Pot Roast served in Potato Bones
    buffalo top round, rustic rub or seasoning blend and
    30 More
    buffalo top round, rustic rub or seasoning blend, olive oil, spanish onions, chopped, pasilla peppers, chopped, carrot, chopped, ribs celery, chopped, chopped garlic, burgundy red wine, rosemary, leaves chopped, thyme, leaves chopped, tomatoes chopped, veal stock or beef broth, salt and pepper, extra-virgin olive oil plus 1 tsp, chopped garlic, sage leaves removed, basil leaves, grated pecorino romano, toasted pine nuts, roasted garlic, salt and pepper, butter, shallots, all-purpose flour, kirsch, heavy cream, dried cherries, gruyere, ground nutmeg, salt and fresh black pepper, red bliss potatoes
    5 hour 10 min, 32 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    olive oil-flavored cooking spray, olive oil and
    12 More
    olive oil-flavored cooking spray, olive oil, onion, chopped, garlic clove, minced, dried thyme, celery seeds, salt, ground white pepper, bay leaves, water, red wine vinegar, red cabbage, thinly sliced (8 cups), red wine vinegar, fat-free , less-sodium chicken broth
    14 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    onion, chopped, granny smith apple, diced and
    14 More
    onion, chopped, granny smith apple, diced, bacon drippings or olive oil, water, dry red wine (optional), red wine vinegar, red currant jelly, sugar, salt, ground cinnamon, pepper, red cabbage, shredded, cornstarch, water, garnish: chopped cooked bacon
    16 ingredients
  • Red-Wine Braised Rabbit with Sage Polenta Red-Wine Braised Rabbit with Sage Polenta
    all-purpose flour, salt and
    13 More
    all-purpose flour, salt, a 2 1/2- to 3-lb r bbit, th wed if frozen, cut into 7 or 8 serving pieces, olive oil, onion, chopped, garlic cloves, minced, minced fresh rosemary leaves, chicken broth, dry red wine, coarsely chopped fresh parsley leaves, minced fresh sage leaves or 1 tsp dried, crumbled, recipe basic polenta , kept warm, water, salt, cornmeal or instant polenta
    15 ingredients




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