5192 braised belgian gratin Recipes

  • Belgian Endive Salad with Stilton and Apples
    shallots (about 1 oz. each), peeled and
    9 More
    shallots (about 1 oz. each), peeled, extra-virgin olive oil, red wine vinegar, dijon mustard, sugar, granny smith or newtown pippin apples (1 lb. total), rinsed, white belgian endive (see notes ), red belgian endive or red radicchio (see notes), stilton cheese, crumbled, salt and pepper
    10 ingredients
  • Belgian Endive Wrapped in Ham with Cheese / Lof met Ham en Kaas
    heads belgian endive, approx, lemon juice and
    4 More
    heads belgian endive, approx, lemon juice, good flavored ham, approx, freshly grated nutmeg, grated cheddar cheese, butter
    1 hour 10 min, 6 ingredients
  • Belgian Endive Salad
    tart green apples, peeled and cut into 1/2 inch cubes and
    6 More
    tart green apples, peeled and cut into 1/2 inch cubes, belgian endive , thinly sliced crosswise, almonds, peeled and shelled, oil, lemon juice, minced garlic, salt
    10 min, 7 ingredients
  • Belgian Endive, Blue Cheese and Pear Salad
    pears, cored and thinly sliced, lemon juice and
    4 More
    pears, cored and thinly sliced, lemon juice, roughly chopped belgian endive, crumbled good quality blue cheese, red wine and vinegar salad dressing (2 parts white or vinegar to 1 part olive oil), freshly grated black pepper
    5 min, 6 ingredients
  • Belgian Endive and Apple Salad With Cranberry Vinaigrette
    olive oil (preferably extra-virgin) and
    7 More
    olive oil (preferably extra-virgin), frozen cranberry juice concentrate, thawed, white wine vinegar, heads belgian endive , thinly sliced crosswise, apples, unpeeled, cored, chopped (red delicious or fuji work best), chopped fresh cranberries (could use dried), sliced green onion, walnuts, toasted, coarsely chopped
    10 min, 8 ingredients
  • Belgian Endive and Beetroot Salad
    heads belgian endive , the bitter core removed and finely... and
    5 More
    heads belgian endive , the bitter core removed and finely chopped (chicory), cooked beets, coarsely grated or chopped in cubes, apple, coarsely grated or chopped in cubes, sour cream, more if you like, mustard, salt and pepper
    30 min, 6 ingredients
  • Belgian Endive, Orange and Date Salad
    extra virgin olive oil plus 1 tsp and
    13 More
    extra virgin olive oil plus 1 tsp, unseasoned rice vinegar (i used unseasoned brown rice vinegar), freshly squeezed orange juice, honey, softened to whisk easier, rose water , to taste (optional), grated orange zest, salt & freshly ground black pepper, to taste, radishes, thinly sliced (about 1/2 cup), valencia oranges, peeled and sectioned (original recipe specified navel oranges), belgian endive , sliced cross-wise into circles (about 1 1/2 cups), stalks celery, with the leaves (read *note below), medjool dates, pitted and slivered (read tip below), roasted pistachios (changed from pecans), fresh mint leaves (fresh only !)
    20 min, 14 ingredients
  • Belgian Endive Appetizer
    heads belgian endive, blue cheese, crumbled and
    2 More
    heads belgian endive, blue cheese, crumbled, chopped walnuts, chutney (i use mango but any kind should work)
    15 min, 4 ingredients
  • Braised Fennel and Endive Braised Fennel and Endive
    heads belgian endive (about 1/2 lb), olive oil and
    6 More
    heads belgian endive (about 1/2 lb), olive oil, garlic cloves, thinly sliced, fennel bulbs, halved lengthwise, canned vegetable broth, salt, pepper, fennel fronds (optional)
    8 ingredients
  • Belgian Meatballs Belgian Meatballs
    fresh breadcrumb, evaporated milk, ground turkey and
    17 More
    fresh breadcrumb, evaporated milk, ground turkey, ground pork, egg (beaten ), shallot (minced ), parsley (minced ), salt, fresh cracked pepper, fresh grated nutmeg (to taste), flour (for dredging), butter, canola oil, onion (sliced thin), belgian endive (cored, sliced ), sugar, flour, belgian beer, pork broth, parsley (minced )
    1 hour , 20 ingredients
  • Belgian Endive and Apple Salad with Cranberry Vinaigrette Belgian Endive and Apple Salad with Cranberry Vinaigrette
    olive oil (preferably extra-virgin) and
    7 More
    olive oil (preferably extra-virgin), frozen cranberry juice concentrate, thawed, white wine vinegar, heads belgian endive , thinly sliced crosswise, red delicious or fuji apples, unpeeled, cored, chopped, chopped fresh cranberries, sliced green onions, walnuts, toasted, coarsely chopped
    8 ingredients
  • Baked Belgian Endive with Pecorino and Walnuts Baked Belgian Endive with Pecorino and Walnuts
    belgian endives (about 8), trimmed , keeping whole, and q... and
    3 More
    belgian endives (about 8), trimmed , keeping whole, and quartered lengthwise, extra-virgin olive oil, walnuts, coarsely chopped, freshly grated pecorino romano cheese
    1 hour , 4 ingredients
  • Belgian Endive, Fuyu Persimmon, and Baby Spinach Salad with Honey Mustard Vinaigrette Belgian Endive, Fuyu Persimmon, and Baby Spinach Salad with Honey Mustard Vinaigrette
    vegetable stock or water, cornstarch, soy sauce and
    12 More
    vegetable stock or water, cornstarch, soy sauce, asian sesame oil, balsamic vinegar, honey, coarse-grain mustard, kosher salt, olive oil, garlic, finely chopped, heads belgian endive , core ends cut off and leaves separated, fuyu persimmons, peeled and sliced, head frisee, trimmed and leaves separated, baby spinach, parmesan cheese, room temperature
    15 ingredients
  • Sergios Belgian Endive Salad Sergios Belgian Endive Salad
    belgian endive, extra virgin olive oil (to taste) and
    2 More
    belgian endive, extra virgin olive oil (to taste), fresh ground pepper, salt
    5 min, 4 ingredients
  • Belgian Endive With Roquefort, Walnuts and Cranberries Belgian Endive With Roquefort, Walnuts and Cranberries
    heads belgian endive, cranberries, dried and
    12 More
    heads belgian endive, cranberries, dried, california walnut, coarsely chopped, roquefort cheese, crumbled, roquefort cheese , dressing prepared, roquefort cheese , dressing, roquefort cheese, mayonnaise, buttermilk, lime , juice of, worcestershire sauce, cayenne pepper, red wine vinegar, black pepper
    5 min, 14 ingredients
  • Belgian Endive, Apple and Almond Salad Belgian Endive, Apple and Almond Salad
    tart green apple, cut into 1/2-inch cubes and
    6 More
    tart green apple, cut into 1/2-inch cubes, belgian endive , thinly sliced crosswise, almonds, toasted and sliced, salad oil, lemon juice, garlic, minced, salt and pepper, to taste
    10 min, 7 ingredients
  • Belgian Endive With Lovage Vinaigrette Belgian Endive With Lovage Vinaigrette
    sherry wine vinegar, shallot, minced, dijon mustard, water and
    5 More
    sherry wine vinegar, shallot, minced, dijon mustard, water, grapeseed oil or 6 tbsp extra virgin olive oil, fresh lovage, finely chopped (stems and leaves ), belgian endive , each cut lengthwise into 4-6 slices, mixed greens (mezclun ), carrot , peeled then shaved
    15 min, 9 ingredients
  • Belgian Endive and Curried Crab Salad Belgian Endive and Curried Crab Salad
    mayonnaise, curry powder, garlic clove, minced and
    7 More
    mayonnaise, curry powder, garlic clove, minced, lemon juice, freshly squeezed, water, fresh tarragon leaves, finely chopped, fresh lemon juice, lump crabmeat, salt & freshly ground black pepper, to taste, heads belgian endive, leaves separated
    35 min, 10 ingredients




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