153 boules chocolat Recipes

all-purpose flour, divided (about 1 1/4 cups), active dry yeast, salt, warm water (100o to 110o), warm water (100o to 110o), active dry yeast, all-purpose flour (about 2 cups), bread flour (about 2/3 cup), salt, cornmeal

kaiser rolls, chopped green onions, divided, dry white wine, garlic cloves, minced, light mayonnaise, stone-ground mustard, ground red pepper, paprika, lump crabmeat, shell pieces removed, fat-free , less-sodium chicken broth, divided, chopped shallots, dry white wine, white wine vinegar, bay leaf, cornstarch, butter, lemon juice, black pepper, julienne-cut green onions (optional)

warm water, bread flour, instant nonfat dry milk, white sugar, salt, butter, softened, instant yeast, butter, softened, egg yolk, milk, chocolate candy bar, broken into pieces, semisweet chocolate chunks

frozen puff pastry, thawed, chocolate hazelnut spread, all fruit raspberry jam, egg, beaten, sugar for dusting (optional)

bittersweet chocolate, finely chopped, sugar, water, eggs, separated, extra egg yolks, espresso, very strong coffee, grand marnier (optional), unsalted butter, softened, heavy cream , whipped to soft peaks

sheets frozen puff pastry, thawed, each sheet cut into 12 squares (1 17.3 oz package), egg, beaten to blend with 1 tsp. water, imported milk chocolate , cut into 6 2x3/4inch pieces, sugar

ovaltine , chocolate powder mix (rich chocolate is my favorite), low-fat milk (cold or hot ), peppermint schnapps

frozen puff pastry, thawed, chocolate chips, divided, egg, beaten, semisweet chocolate, chopped, butter, powdered sugar, water

sugar, divided, cornstarch, mint chocolate chips, milk, heavy cream, graham cracker crust

plain croissants , sliced in half lengthwise, powdered sugar (optional), bittersweet chocolate or 4 oz semisweet chocolate, chopped (or could use morsels), heavy cream

premium brand semisweet chocolate, cut in small pieces, toasted walnuts or 2 cups toasted pecans, finely ground, sweetened condensed milk, vanilla, salt, chocolate sprinkles, shredded coconut, walnuts, finely chopped

semi-sweet chocolate chips, butter, instant espresso (brewed ), orange juice, eggs, egg yolks (keep egg whites), sugar, whipping cream, vanilla

warm water (100o to 110o), highly active dry yeast, sugar, instant coffee granules, molasses, bread flour, rye flour, salt, raisins (or golden ), coarsely chopped toasted walnuts, egg white, water, vegetable cooking spray

lukewarm water, yeast, coarse salt, unbleached all-purpose flour (2 lb 4 oz.)

raisins, cointreau, walnuts, lightly toasted, vanilla sugar, top-quality bittersweet chocolate such as lindt 70 percent, unsalted butter, softened, eggs, grated zest of 1 orange, fresh breadcrumbs, top-quality bittersweet chocolate , preferably lindt, unsalted butter, softened

lightly packed bite-size pieces croissant (from about eight 5 1/2-inch croissants), fine-quality bittersweet chocolate (not unsweetened ), fresh or unthawed frozen cranberries, eggs, sugar, milk, heavy cream, vanilla, salt, unsalted butter

frozen puff pastry, thawed, chocolate hazelnut spread, all fruit raspberry jam, egg, beaten, sugar , for dusting (optional)