21017 boranie bademjan persian eggplant dip Recipes

eggplant (about 1 1/2 lb), anchovy fillets (or 1 tbsp paste), garlic cloves, finely minced, shallot, minced, capers, rinsed, drained and chopped, fresh ground black pepper, extra virgin olive oil, divided, fresh lemon juice (or to taste), salt, chopped parsley, for garnish, toast points or toasted pita bread, wedges, chopped hard-cooked egg, chopped red onion, capers, greek yogurt

tender eggplants or 500 g soft eggplants, maggi soup cube (chicken or beef), lemon, green chili (optional), big onions, vegetable oil (i use canola or sunflower oil), turmeric powder (yellow powder ), salt

eggplants, ends trimmed, sliced into 1/3 inch round slices, salt, red bell pepper, cored, seeded , and sliced lengthwise into 8 pieces, yellow bell pepper, cored, seeded , and sliced lengthwise into 8 pieces, green bell pepper, cored, seeded , and sliced lengthwise into 8 pieces, orange bell pepper, cored, seeded , and sliced lengthwise into 8 pieces, olive oil, feta cheese, crumbled (3 oz), fresh marjoram, minced (or use a combination of all three) or 1 tbsp fresh basil, mince (or use a combination of all three) or 1 tbsp fresh oregano, minced (or use a combination of all three), extra virgin olive oil, lemon , juice of, kosher salt, black pepper, freshly ground

eggplants, diced in 1 inch cubes with peeling left on, onions, chopped, celery, chopped, garlic, minced, diced tomatoes (i use petite ), ripe black olives, sliced, capers (optional), vinegar, sugar, seasoning salt, water, bay leaf

eggplant, flour, kosher salt, fresh ground black pepper, eggs, freshly grated parmesan cheese, plain breadcrumbs, oil (for frying ), marinara sauce (optional)

eggplant, fresh tomato, peeled, de-seeded, and diced, fresh garlic clove, minced, scallion, chopped, fresh parsley, chopped, red wine vinegar, olive oil, ground cumin, tabasco sauce, kosher salt, canola oil

eggplant, cut into 1 1/2 inch cubes, cauliflower, cut into florets, vegetarian simmering curry sauce (i used trader joe s red), chickpeas, rinsed and drained, cilantro, chopped

eggplant, peeled, green pepper, seeded, garlic clove, salt, tomato paste, butter, vinegar

eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb), salt, farfalle pasta, vegetable oil, extra virgin olive oil, garlic clove, thinly sliced, red grape tomatoes, halved, chopped oregano, crushed red pepper flakes, fresh ground black pepper, freshly grated parmesan cheese, plus more for serving, fresh ricotta cheese, shredded basil

eggplant, peeled , and, cut lengthwise in 1 slices, garlic-infused olive oil, salsa, asiago cheese, grated, sized flour tortillas, salt , to taste, pepper , to taste

eggplants, eggs, pepper, salt, oregano, fresh mint leaves, breadcrumbs, cheese, garlic, onion, flour

eggplant, sea salt, parmesan cheese, mozzarella cheese, pine nuts, fresh basil, tomato sauce, eggs, ricotta cheese

eggplant, olive oil, butter, onion, chopped, garlic cloves, crushed, tomatoes, diced, parsley, chopped, lemon juice, nutmeg, salt, pepper, feta cheese, crumbled

eggplant (cubed ), vidalia onion (cubed , cut into larger chunks), garlic cloves (chopped ), extra virgin olive oil, sea salt (to taste), coarse ground black pepper (to taste, i like a lot !), fresh basil leaf (chopped ), roasted red peppers (drained and cubed ), brie cheese (rind on, cut into small pieces), basil and garlic flavored linguine (from the local market, can substitute other flavors or plain, dried pasta)

eggplant, onions, ripe tomatoes, dried herbs such as thyme or 1 1/2 tbsp rosemary or 1/4 cup fresh herb, finely chopped, chopped fresh basil, salt, fresh ground black pepper, olive oil

eggplants, egg whites, sea salt (regular can be substituted), breadcrumbs, grated parmesan cheese (recommend using a mix of parmesan and romano), head garlic, minced garlic cloves, dried basil, olive oil, tomato sauce (any brand will due, but i recommend my zesty !), white beans, low fat mozzarella

eggplants, peeled, onions, sliced thin, newmans own italian sausage spaghetti sauce, mozzarella cheese, fresh parmesan cheese, shredded, fresh basil leaves, yellow squash , cut into 1/4-inch slices (optional), all-purpose flour