121 boneless skinless chicken breast and dumplings Recipes

boneless skinless chicken breast, cream of chicken soup, flour tortillas, salt and pepper

boneless skinless chicken breast, cubed, chicken broth, carrot, sliced, potato, peeled and cubed, chopped onion, chopped celery, bay leaf, salt, pepper, king arthur unbleached all-purpose flour, dried parsley flakes, baking powder, salt, milk

boneless skinless chicken breasts, cut in small chunks, condensed cream of chicken soup, onion, finely diced, baby carrots, cut into small chunks, water, refrigerated biscuits, chicken bouillon cube

boneless skinless chicken breasts, cut in small chunks, cream of chicken soup, onion, finely diced, water, chicken bouillon cube, flour, baking powder, salt, butter, cold, milk

boneless skinless chicken breast halves, butter, condensed cream of chicken soup, undiluted, chicken broth, onion, finely diced, refrigerated biscuit dough (flatten and cut into 4 strips)

boneless, skinless chicken breasts, condensed cream of chicken soup, chicken broth, white onion, diced, flaky refigerator biscuits

boneless skinless chicken breast halves, butter, condensed cream of chicken soup, onion, finely diced, refrigerated biscuit dough , torn into pieces

boneless skinless chicken breast halves, potatoes, sliced baby carrots, condensed cream of chicken soup, water, crushed thyme leaves, black pepper, baking mix, milk

boneless skinless chicken breast halves (about 1 1/2 lb, cut into 1-inch pieces), yukon gold potatoes , cut into 1-inch pieces (about 2 cups), baby carrots, stalks celery, sliced (about 1 cup), cream of chicken soup (regular or 98% fat free), water, dried thyme leaves, crushed, ground black pepper, baking mix, milk

boneless skinless chicken breast, cooked and cubed, olive oil, butter or 4 tbsp margarine, potato, peeled and diced, carrots, peeled and diced, stalk celery, diced, salt , to taste, pepper , to taste, poultry seasoning, flour, chicken broth, biscuit mix, warm water, frozen green pea

boneless skinless chicken breasts, cream of chicken soup (family size), buttermilk biscuits, salt

boneless,skinless chicken breasts, tsap salt,divided, ground black pepper,divided, unsalted butter, chopped onion, peeled and chopped carrots, chopped celery, minced garlic, less-sodium chicken broth, fresh thyme, chopped fresh parsley, cake flour, minced fresh parsley, baking powder, heavy whipping cream, unsalted butter,melted

boneless skinless chicken breasts, water, cream of chicken soup, use the other half for dough balls (only use half), garlic, parsley, black pepper, celery seed, celery, chopped onion, water, flour

boneless skinless chicken breasts, yellow onion (diced ), stalk celery (sliced ), green onion (sliced ), carrots (grated ), jumbo refrigerated buttermilk biscuits (8 count ), cream of chicken soup

boneless skinless chicken breast, cut into 1-inch cubes, salt, pepper, olive oil, reduced-sodium chicken broth, divided, water, frozen french-cut green beans, sliced onions, coarsley shredded carrot, dried marjoram, bisquick reduced-fat baking mix or 2/3 cup biscuit mix, cornmeal, shredded reduced-fat cheddar cheese, skim milk

boneless skinless chicken breasts, water, chicken stock or 2 cups chicken broth, milk, onion, chopped (or cut to liking), mixed vegetables (potatoes, corn, carrots, green beans, peas), salt and pepper, dumplings, all-purpose flour, baking powder, salt, vegetable shortening (crisco ), egg, beaten, milk

boneless skinless chicken breasts, celery chopped, onion chopped, carrot peeled and chopped, chicken broth, buttery biscuts (make sure and get the buttery kind), tblsp vegtable oil, salt and pepper

boneless skinless chicken breasts, butter, condensed cream of chicken soup, diced onion, potatoes, cubed, carrots, cut up, refrigerated biscuit dough , torn into pieces