86756 bologna topped french split soup Recipes

bottom round beef roast, salt and pepper, lipton onion soup mix, french onion soup, worcestershire sauce, red wine vinegar, hot sauce (i recommend sriracha), beef bouillon cubes, potatoes, minced garlic clove, cream cheese, milk

onion, peeled, butter, beef stock, cognac (or less ), french bread, grated gruyere cheese

onions (i like mayan sweet), leek, sliced french shallots, unsalted butter, fresh coarse ground black pepper, all-purpose flour, homemade beef stock (or 3 cans beef consomme), water, canadian beer, bay leaf, crusty french baguette, grated emmenthaler cheese, grated gruyere or 1/2 cup fontina cheese, grated oka cheese (if you can tsp get oka substitute any cheese you like. good candidates gouda, mozzarella, edam)

unsalted butter, extra large sweet onions, peeled, halved and thinly sliced, turkish bay leaves, fresh thyme sprigs, tied together with butcher s string, sugar, cognac (i used hennessey), zinfandel wine, splash of quality aged balsamic vinegar, beef stock, chicken stock, french batard, french emmentaler cheese, grated, kosher salt and fresh ground pepper to taste

butter, salt, red onions, thinly sliced, sweet onions, thinly sliced, chicken broth, beef broth, red wine, worcestershire sauce, fresh parsley, fresh thyme leaves, bay leaf, balsamic vinegar, salt and freshly ground black pepper to taste, thick slices french or italian bread, gruyere or swiss cheese slices, room temperature, shredded asiago or mozzarella cheese, room temperature, paprika

butter, onions, thinly sliced, white sugar, all-purpose flour, water, red wine, condensed beef broth, french baguette, sliced swiss cheese

onions, chopped, butter, all-purpose flour, ground black pepper, white sugar, beef broth, water, dried parsley, dried thyme, white wine, french baguette , cut into 1/2 inch slices, shredded mozzarella cheese

onions, thinly sliced, butter, all-purpose flour, beef broth, water, french bread, toasted, grated parmesan cheese, shredded swiss cheese

onions, sliced, vegetable oil, beef broth, worcestershire sauce, ground black pepper, french bread, toasted, shredded swiss cheese

butter, olive oil, onion, thinly sliced, all-purpose flour, beef broth, white wine, water, bay leaves, french bread, shredded swiss cheese

dry sherry, onions, thinly sliced, garlic, minced, whole wheat flour, vegetable broth, ground black pepper, salt to taste, french bread, toasted

onion, sliced into thin rings, margarine, beef consomme, beef broth, water, white wine, sliced swiss cheese, french bread

butter, yellow onions, halved and sliced 1/2 inch thick, beef broth, beef consomme, grated romano cheese, salt and pepper to taste, french bread, toasted, shredded gruyere cheese

onion soup mix, cold water, toasted french bread, swiss cheese

onions, thinly sliced, low sodium beef broth (recommended : swanson s), beef consomme (recommended : campbell s), onion soup mix (recommended : lipton s), french bread, about 1 inch thick, shredded gruyere

onion sliced, beef broth, beef consomme, onion soup mix, gruyere cheese shredded, french bread

thick) slices french bread baguette, unsalted butter, vertically sliced onion (about 2 lb), sugar, freshly ground black pepper, all-purpose flour, fat-free , 50% less-sodium beef broth, water, dry white wine, worcestershire sauce, gruyere cheese , cut into 4 thin slices

french onion soup, cubed cooked roast beef, french bread (3/4 inch thick), toasted, shredded monterey jack cheese, shredded parmesan cheese , optional