19551 boiled Recipes

boiled peanuts, shelled, tahini, fresh lemon juice, parsley, chopped, garlic, minced, ground cumin, ground red pepper, olive oil, olive oil, shelled boiled peanuts, pita bread rounds or pita chips

ears fresh corn, husks removed, crab boil , boil-in-bag, liquid shrimp -and-crab boil seasoning, lemons, quartered, onion, quartered, red potatoes, unpeeled large raw shrimp, ice cubes, salt

raw peanuts (for boiling , peanuts are left in the shell), water, kosher salt

shelled boiled peanuts, tahini, fresh lemon juice, chopped fresh parsley, minced fresh garlic, ground cumin, ground red pepper, olive oil, garnishes: olive oil , shelled boiled peanuts, pita rounds or chips

fresh crawfish (live), big pot water, salt, lemon, cut in half, sliced onions, crab boil, cayenne pepper, clusters garlic

raisins , boil 10 minutes and cool, reserve 1 cup of liquid, eggs, margarine, white sugar, cinnamon, nutmeg, flour, baking soda

raw cured ham (or gammon smoked or unsmoked. soaked to reduce salt if necessary), water, for boiling, oil, clear honey, coarse grain mustard

boiled icing, sugar, boiling water, boil for 10 to 12 minutes, until the mixture dropped from a spoon spins a thread., stir this mixture into, egg white stiffly beaten, until thick and creamy ., flavor with lemon , almond, or vanilla.

boiled cider, eggs, separated, sugar, milk, flour, melted butter, cinnamon, nutmeg, pie crust

ears fresh corn, husks removed, boil-in-bag shrimp -and-crab boil, liquid shrimp -and-crab boil seasoning, lemons, quartered, onion, quartered, red potatoes, unpeeled, large raw shrimp, ice cubes, salt, shrimp sauce

water, boil-in-bag shrimp -and-crab boil, lemon, halved, onion, salt, unpeeled large fresh shrimp

fresh edamame or 1 lb frozen edamame, in pods, more salt (the desirable amount of salt vary, depending on the amount of water to boil edamame.)

whole crayfish, water, lemons, halved, onions, quartered, stalks celery, halved, garlic, liquid crab boil, red pepper

eggs -per omelet (4 or more will not work) -just make 2 if you want more, ziplock freezer baggie -with person s name written in sharpie or other water proof pen/marker, pot boiling water (only 8 baggies per pot -if more use another pot), salt & pepper -to taste, your choice of omelet fixins, grated cheese (any kind you like ), cooked bacon crumbles, cooked sausage crumbles, scallions or finely diced onion, diced green pepper, tomatos -diced or sliced, salsa, spinach, artichoke hearts, choices are endless ...

idaho potatoes, boiled eggs, bacon cooked and crumbled, celery ribs, steak dust (recommended : bob tallman s cowboy blend of garlic, black pepper, sea salt, onion, and sugar), panhandle pepper (recommended : bob tallman s cowboy orange seasoning - gourmet black pepper, garlic, onion, and orange oil), mayonnaise, sour cream, paprika , mint or basil leaves, for garnish

shelled boiled peanuts, chopped fresh cilantro, fresh lime juice, peanut butter, hot sauce, minced fresh garlic, ground cumin, olive oil, toasted sesame seeds, rice crackers , cucumber slices, bell pepper strips