21145 bob evans sausage wonton Recipes
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Wonton Eggcupswonton wrappers, eggs, skim milk, ham, diced and2 Morewonton wrappers, eggs, skim milk, ham, diced, shredded cheddar cheese, salt and pepper (to taste)25 min, 6 ingredients
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Wonton Skin Ravioliswonton wrappers (about 1 1/2 packages) and2 Morewonton wrappers (about 1 1/2 packages), egg, beaten with 1 tsp of water, ravioli filling (grown-up version can be prepared in advance)3 ingredients
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Wonton Soup With Spinach and Cheesewonton soup, washed spinach, grated parmesan cheese3 ingredients
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Wonton Wonderswonton wrappers, plain yogurt, mango chutney and6 Morewonton wrappers, plain yogurt, mango chutney, peanut butter, lime juice, green curry paste, salt, chopped cooked chicken breast, green onions, thinly sliced30 min, 9 ingredients
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Sausage Roll Ups With Mustard Dipping Saucesausages, bacon, water, herb stuffing mix and10 Moresausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed14 ingredients
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Sausage Muffin Cupssausage muffin cups, hot or mild sausage and7 Moresausage muffin cups, hot or mild sausage, onion, finely chopped, green, red, and/or yellow bell pepper finely chopped, mayonnaise (i am going to try 1/2 and 1/2 adding sour cream), shredded colby jack cheese, teaspoonsful basil, teaspoonful pepper (i leave out the pepper), flaky refrigerated biscuits, cut into quarters20 min, 9 ingredients
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