43580 blueberry muffins coconut streusel Recipes
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all-purpose flour, whole wheat flour and16 Moreall-purpose flour, whole wheat flour, quick-cooking oatmeal, granulated sugar or 1 cup splenda sugar substitute, baking powder, baking soda, salt, plain low-fat yogurt, low-fat milk, canola oil, vanilla extract, egg substitute, fresh blueberries, whole wheat flour, almonds, chopped, brown sugar, butter or 1 tbsp margarine, melted30 min, 18 ingredients
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brown rice flour mix (see note ), granulated sugar and11 Morebrown rice flour mix (see note ), granulated sugar, baking powder, baking soda, xanthan gum, salt, nutmeg (to taste), unsweetened fresh blueberries, canola oil, eggs, pure vanilla extract, cinnamon sugar for garnish or optional streusel topping13 ingredients
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blueberry sour cream tea ring, hands-on time : 15 minutes and13 Moreblueberry sour cream tea ring, hands-on time : 15 minutes, total time : 1 hour, streusel, brown sugar, chopped pecans, ground cinnamon, cake, duncan hines 100% whole grain wild maine blueberry muffin mix, sour cream, eggs, water, glaze, duncan hines creamy home-style classic vanilla frosting35 min, 15 ingredients
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Blueberry White Morsels Biscottiblueberry muffin mix , with can blueberries, flour and3 Moreblueberry muffin mix , with can blueberries, flour, butter, melted, cooled, eggs, beaten, nestle toll house premier white morsels, divided35 min, 5 ingredients
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Blueberries Muffinblueberries, sugar, butter, melted, eggs, salt, flour and2 Moreblueberries, sugar, butter, melted, eggs, salt, flour, baking powder, real vanilla extract27 min, 8 ingredients
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Lemon Blueberry Poppy Seed Breadblueberry muffin mix , duncan hines bakery style blueberr... and6 Moreblueberry muffin mix , duncan hines bakery style blueberry streusel with crumbs topping, poppy seeds, egg, water, lemon peel, grated, powdered sugar, lemon juice11 min, 7 ingredients
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Blueberry-Raspberry Muffins with Streusel Topping (Emeril Lagasse)all-purpose flour, butter, softened, sugar and14 Moreall-purpose flour, butter, softened, sugar, chopped walnuts, grated lemon peel, all-purpose flour, sugar, baking powder, baking soda, salt, ground cinnamon, eggs, unsalted butter, melted, buttermilk, grated lemon zest, fresh blueberries, fresh raspberries45 min, 17 ingredients
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Otis Spunkmeyer Blueberry Muffinsblueberries in liquid (rinse lightly and drain) and10 Moreblueberries in liquid (rinse lightly and drain), white cake mix, instant vanilla pudding, eggs (beaten ), vegetable oil, milk, streusel topping, sugar, flour, cinnamon, mix and cut in 1/4 cup oleo and sprinkle on muffins11 ingredients
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Streusel-Topped Blueberry Muffinssugar, butter, softened, egg, sour cream and12 Moresugar, butter, softened, egg, sour cream, king arthur unbleached all-purpose flour, baking powder, baking soda, fresh or frozen blueberries, brown sugar, king arthur unbleached all-purpose flour, cold butter, cubed, sugar, water, vanilla extract40 min, 16 ingredients
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Blueberry Triflesugar, divided, cornstarch, salt, egg yolks, beaten, water and21 Moresugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.2 hour , 26 ingredients
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Blueberry Muffins with Lemon Blackberry Glazealmond meal and12 Morealmond meal, golden flax meal (about 3/4 cup whole seeds ground into powder), sea salt, agave syrup, alcohol-free vanilla extract , or the seeds from 1 vanilla bean, liquid coconut oil, filtered water , as needed, fresh or frozen blueberries, cashews , ground into a fine powder, blackberry juice (from about 1/3 cup blackberries pushed through a wire sieve), lemon juice (from about 1/2 lemon), agave syrup, filtered water , as needed13 ingredients
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