46 blueberry filling cream cheese cool Recipes

cream cheese, softened, cool whip, sugar, vanilla extract, lemon extract, prepared graham cracker crumb crust (i use the two extra servings size), blueberry pie filling

dough, dry yeast (1 packet), flour, butter melted but cooled, salt, granulated sugar, buttermilk , milk or water, slightly warmed(110 degrees), blueberry filling, fresh blueberries, rinsed, orange juice, powdered sugar, corn starch, fresh nutmeg, lemon zest, cream cheese glaze, cream cheese, softened, approx. 1/4 cup milk or half and half, approx. 1/4 cup powdered sugar, juice from 1 lemon

all-purpose flour, margarine, melted, chopped nuts, blueberry pie filling, cream cheese, sugar, cool whip

flour, graham cracker crumbs, walnuts, butter, melted, powdered sugar, cream cheese, cool whip, blueberry pie filling

low-fat cream cheese, 1/3 less fat, softened, vanilla, lemon juice, cool whip, blueberry pie filling, prepared graham cracker crust

cream cheese, softened, sugar, cool whip, thawed, graham cracker pie crusts, bananas, blueberry pie filling

cream cheese, softened, sugar, cool whip, angel food cake, cut into 1 inch cubes, blueberry pie filling

white cake mix, butter or 1/2 cup margarine, melted, egg, cream cheese, softened, powdered sugar, milk, cheesecake flavor instant pudding and pie filling, frozen whipped topping (cool whip ), blueberry pie filling

brown sugar, flour, butter or 1/2 cup margarine, chopped pecans, cream cheese, softened, sugar, vanilla, salt, cool whip, thawed, blueberry pie filling

self-rising flour, margarine, chopped pecans, cream cheese, sugar, cool whip, blueberry pie filling

blueberry pie filling, chocolate sauce, chopped pecans, cool whip or whipped cream, cream cheese, ripe bananas, unbaked pie shell, white sugar

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

corn flakes, crushed to make 1 cup, butter, melted, sugar, marshmallows, crushed pineapple, drained , reserving the juice, cream cheese, softened, cool whip, blueberry pie filling

all purpose flour, melted butter, chopped pecans, blueberry pie filling, cream cheese, lg container of cool-whip, xxx sugar

blueberry pie filling (or desired flavor ), cool whip, cream cheese, graham cracker crumbs, melted butter, powdered sugar

black cherry jell-o, blueberry pie filling, cream cheese (softened ), sugar, vanilla, cool whip, pecans (optional)

fat free cream cheese, sugar substitute (splenda ), skim milk, vanilla extract, cool whip, graham cracker pie crust (your own , or ready crust two extra servings size), cherry pie filling , no sugar added type, lucky leaf, nuts , any kind not included in ww points (optional)

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)