70999 blue corn tortilla vinaigrette corn relish bobby Recipes

  • Tortilla Soup
    vegetable oil, ears corn on the cob and
    18 More
    vegetable oil, ears corn on the cob, red bell pepper, split & seeded, chicken breast tenders, poultry seasoning, cumin, salt & pepper, zucchini, small dice, yellow onion, chopped, garlic cloves, minced, chipotle chile in adobo , bell pepper, chopped (medium to hot heat level), stewed tomatoes, tomato sauce, chicken stock, blue corn tortilla chips, broken into small pieces, shredded cheddar cheese or 1 cup monterey jack pepper cheese, sour cream, red onion, chopped, chopped cilantro or 2 -3 tbsp parsley, ripe avocado
    1 hour 30 min, 20 ingredients
  • Blue Ribbon Corn Relish
    fresh ears corn, water, celery, chopped (about 6 stalked) and
    11 More
    fresh ears corn, water, celery, chopped (about 6 stalked), red peppers, chopped (2 medium), green peppers, chopped (2 medium), onion, chopped (1 large), vinegar, sugar, ground mustard, pickling salt, celery seeds, ground turmeric, cornstarch, water
    1 hour 19 min, 14 ingredients
  • Corn Relish I
    whole kernel corn, chopped green bell peppers and
    7 More
    whole kernel corn, chopped green bell peppers, onion, thinly sliced, sweet pickle relish, celery seed, salt, dry mustard, distilled white vinegar, white corn syrup
    25 min, 9 ingredients
  • Blue Cheese  Ball
    cream cheese, softened, blue cheese, crumbled and
    3 More
    cream cheese, softened, blue cheese, crumbled, sweet pickle relish, drained, garlic powder, pecans or 1 cup walnuts, finely chopped
    1 hour 5 min, 5 ingredients
  • Corn Relish
    cider vinegar, sugar, cornstarch, yellow mustard and
    6 More
    cider vinegar, sugar, cornstarch, yellow mustard, seasoned salt, frozen corn, thawed and drained, chopped celery, chopped red bell pepper, chopped red onion, sweet pickle relish
    10 ingredients
  • Blue Corn Bread Dressing
    all-purpose flour, sugar, butter, softened, eggs and
    14 More
    all-purpose flour, sugar, butter, softened, eggs, fat-free buttermilk, all-purpose flour, blue cornmeal, baking powder, baking soda, salt, fat-free , less-sodium chicken broth, olive oil, chopped onion, frozen corn kernels, thawed, bottled roasted red bell peppers, drained and chopped, cubed french bread (about 8 oz), chopped green onions
    19 ingredients
  • Corn Relish
    sweetcorn, pickle relish and
    8 More
    sweetcorn, pickle relish, banana peppers or 2/3 cup bell pepper, pimiento, sugar, onion, chopped, vinegar, cornstarch, celery seed, prepared mustard
    50 min, 10 ingredients
  • Tortilla Crusted Salmon with Fire Roasted Corn Salsa Tortilla Crusted Salmon with Fire Roasted Corn Salsa
    ears fresh corn , roasted on broiler and cleaned off cob and
    15 More
    ears fresh corn , roasted on broiler and cleaned off cob, tomatillos, peeled, washed and small diced, jalapeno , oiled, broiled de-seeded and small diced, tomato, cored and diced medium, red bell pepper, seeded , pith removed and small diced, green bell pepper, seeded , pith removed and small diced, cilantro leaves, chopped fine, fresh lime juice, garlic, minced, hot pepper sauce , to taste, salt and pepper, to taste, canola oil, for pan frying, blue corn tortillas, salmon fillets, 6 oz each, salt and peppered flour, eggs plus 2 oz milk, for egg wash
    4 hour 50 min, 16 ingredients
  • Tortilla Soup with Crisp Tortillas and Avocado Relish Tortilla Soup with Crisp Tortillas and Avocado Relish
    white onion, tomatoes, peeled garlic cloves and
    17 More
    white onion, tomatoes, peeled garlic cloves, guajillo chilies * (about 1 oz), ancho chilies * (about 1 oz), ten 5- to 6-inch white corn tortillas, peanut or vegetable oil for deep-frying, chicken stock, dried oregano, crumbled, coarse salt, ripe california avocados, vine-ripened tomato, chopped white onion (about 1/2 onion), fresh serrano chilies, chopped fresh coriander sprigs, fresh lime juice, coarse salt, coarsely crushed black peppercorns, fresh coriander sprigs, garnish: lime wedges
    20 ingredients
  • Blue Corn Enchiladas (Bobby Deen) Blue Corn Enchiladas (Bobby Deen)
    canola oil, vidalia onion, medium dice and
    17 More
    canola oil, vidalia onion, medium dice, shiitake mushrooms, sliced, all-purpose flour, chicken broth (homemade or low-sodium boxed), hot sauce , as desired, such as texas pete s, crushed fire-roasted tomatoes, shredded cooked chicken breast, kosher salt, freshly ground pepper, eight 6-inch blue corn tortillas, shredded pepper jack cheese, green onions, thinly sliced , for serving, lime , wedged, for serving, chocolate, onion, tomatoes, potatoes, garlic
    1 hour 20 min, 19 ingredients
  • Red White And Blue Nachos Red White And Blue Nachos
    blue corn tortilla chips, refried beans and
    6 More
    blue corn tortilla chips, refried beans, whole diced tomato, chopped white onion, chopped serrano chili pepper or other hot pepper (optional), lemon, juiced, shredded monterey jack or cheddar cheese, sour cream
    5 min, 8 ingredients
  • Tortilla Soup (Sandra Lee) Tortilla Soup (Sandra Lee)
    canola or vegetable oil, diced red onion and
    11 More
    canola or vegetable oil, diced red onion, ground turkey breast, chicken stock, crushed garlic, diced green chiles, tomato puree, enchilada sauce mix (recommended : lawry s), avocado, pit removed, flesh chopped, shredded mexican-cheese blend, crushed baked blue corn chips (recommended : guiltless gourmet), sour cream, chopped fresh cilantro leaves
    32 min, 13 ingredients
  • Blue Cheese And Dried Cranberry Tossed Salad Blue Cheese And Dried Cranberry Tossed Salad
    hearts of romaine lettuce, chopped and
    6 More
    hearts of romaine lettuce, chopped, english cucumber, sliced, grape tomatoes, halved, chopped toasted pecans, dried cranberries, crumbled blue cheese, balsamic vinaigrette dressing
    7 ingredients
  • Southwest Blue Corn Sticks Southwest Blue Corn Sticks
    blue cornmeal , plus, blue cornmeal, salad oil and
    8 More
    blue cornmeal , plus, blue cornmeal, salad oil, onion, finely chopped, fresh jalapeno chile, seeded and finely chopped, flour, sugar, baking powder, low-fat milk, egg, monterey jack cheese, shredded
    45 min, 11 ingredients
  • Blue Corn Mutton Tamales Blue Corn Mutton Tamales
    mutton or lamb, cut into 1/2-inch pieces and
    11 More
    mutton or lamb, cut into 1/2-inch pieces, garlic clove, minced, sized onion, minced, coriander, ground, red chili powder, salt, coarse white cornmeal, blue cornmeal, baking powder, water, oil, corn husks (soak in hot water until soft/pliable)
    7 hour , 12 ingredients
  • Blue Corn-Pinon Pancakes with Apricot-Pinon Compote Blue Corn-Pinon Pancakes with Apricot-Pinon Compote
    unsalted butter, pine nuts and
    16 More
    unsalted butter, pine nuts, chopped fresh or dried apricots, light corn syrup, ground mexican cinnamon (canela) or other ground cinnamon, drop pure almond extract, water, pine nuts, unbleached all-purpose flour, blue or other cornmeal, sugar, baking powder, salt, unsalted butter, melted, eggs, milk, drops pure almond extract, vegetable oil, for pan frying
    40 min, 18 ingredients
  • Blue Corn Bread - A New Mexico Southern Recipe Blue Corn Bread - A New Mexico Southern Recipe
    whole wheat flour, blue cornmeal, sugar, salt and
    6 More
    whole wheat flour, blue cornmeal, sugar, salt, baking powder, egg, milk, vegetable oil, corn, red chile sauce (optional)
    10 ingredients
  • Mexicali Corn Relish Mexicali Corn Relish
    corn or 1 tbsp olive oil, onion, diced, fresh corn kernels and
    5 More
    corn or 1 tbsp olive oil, onion, diced, fresh corn kernels, red bell pepper, diced, diced poblano chiles or 1/3 cup green bell pepper, chopped cilantro or 2 tbsp parsley, fresh lime juice or 1 1/2 tbsp white wine vinegar, salt
    23 min, 8 ingredients




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