263 black heirloom tomatoes Recipes
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red-wine vinegar, dijon mustard, salt, sugar, black pepper and5 Morered-wine vinegar, dijon mustard, salt, sugar, black pepper, extra-virgin olive oil, mixed heirloom tomatoes, quartered if small or cut into 1/4-inch-wide wedges if larger, tomatoes, very small mozzarella balls (1/4 inch; sometimes called perlini) or 1 lb lightly salted mozzarella, cut into 1/4-inch pieces, loosely packed small basil leaves or torn large leaves30 min, 10 ingredients
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all-purpose flour and9 Moreall-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, freshly grated parmesan, black pepper, salt, ice water, fresh mozzarella (not unsalted), very thinly sliced, cuppesto, mixed heirloom tomatoes, sliced 3/4 inch thick1 hour , 10 ingredients
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low-fat buttermilk, chopped fresh cilantro and12 Morelow-fat buttermilk, chopped fresh cilantro, reduced-fat sour cream, reduced-fat mayonnaise, grated lime rind, minced fresh garlic, salt, ground cumin, ground red pepper, heirloom tomatoes (about 2 lb), salt, very thinly vertically sliced red onion, diced peeled avocado (about 1 small), coarsely ground black pepper (optional)14 ingredients
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uncooked pappardelle (wide ribbon pasta) and10 Moreuncooked pappardelle (wide ribbon pasta), extra-virgin olive oil, divided, sliced shallots (about 2 large), garlic cloves, thinly sliced, chopped fresh oregano, chopped fresh rosemary, chopped fresh thyme, kosher salt, freshly ground black pepper, heirloom tomatoes, seeded and cut into 1/2-inch pieces, shaved pecorino cheese11 ingredients
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yellow heirloom tomatoes (about 4 lb), peeled and seeded and13 Moreyellow heirloom tomatoes (about 4 lb), peeled and seeded, orange bell pepper, quartered, red bell pepper, quartered, leeks, sliced, chopped red jalapeno chile, sherry vinegar, white wine, kosher salt, freshly ground black pepper, chopped fresh cilantro, divided, lobsters, steamed and shelled, mexican crema , creme fraiche, or sour cream, fresh lime juice, fresh lemon juice15 min, 14 ingredients
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all-purpose flour, salt, water, organic shortening and8 Moreall-purpose flour, salt, water, organic shortening, fresh basil leaves, olive oil , give or take, garlic clove, salt, mascarpone cheese, lemon juice, heirloom tomatoes , different colors, sliced thin, freshly ground black pepper1 hour , 12 ingredients
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fresh lady peas or other fresh shell peas, cider vinegar and10 Morefresh lady peas or other fresh shell peas, cider vinegar, juice of 1 lemon (about 3 tbsp), shallot, minced, sugar, olive oil, sea salt , to taste, freshly ground black pepper , to taste, jalapeno pepper, cored, seeded, and minced, assorted heirloom tomatoes, sliced into 1/4-inch rounds, fresh basil leaves, thinly sliced, crumbled soft goat cheese12 ingredients
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extra virgin olive oil and5 Moreextra virgin olive oil, pomegranate molasses (*not* grenadine ), mixed heirloom tomatoes, sliced 1/4-inch thick (if possible, try to use different colors for a dramatic presentation), sea salt (original recipes suggests maldon but i used french grey ), fresh cracked black pepper, fresh greek oregano leaves10 min, 6 ingredients
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Heirloom Tomato Ketchup
garlic cloves, chopped, yellow mustard seeds, celery seeds and8 Moregarlic cloves, chopped, yellow mustard seeds, celery seeds, whole allspice, black peppercorns, heirloom tomatoes, cut into chunks (about 4 1/2 cups), chopped onion (1 medium), chopped red bell pepper (1 small), cider vinegar, sugar, salt11 ingredients -
Green Heirloom Tomato Bloody Mary
heirloom tomatoes, parsley, fresh lime juice and5 Moreheirloom tomatoes, parsley, fresh lime juice, garlic cloves, habanero pepper, sea salt, black pepper, celery seed35 min, 8 ingredients -
Heirloom Tomatoes and Zucchini Pie
frozen pie crust (thawed ) and13 Morefrozen pie crust (thawed ), zucchini (cut into thin rounds, about 2 large zucchini), heirloom tomatoes (i like to use a mix of purple, orange and red, thin sliced), onion (small and cut in half and thin sliced ), parmesan cheese, grated, mozzarella cheese, shredded, mayonnaise, dried breadcrumbs, butter, fresh parsley, dried thyme, olive oil , to cook the zucchini, kosher salt, ground black pepper50 min, 14 ingredients -
Heirloom Tomato Burgers With Feta Spread
feta cheese, crumbled & at room temperature, low-fat milk and7 Morefeta cheese, crumbled & at room temperature, low-fat milk, light margarine, softened & room temperature, garlic, minced, lean ground beef or 1 lb ground turkey breast, heirloom tomatoes, sliced thick, fresh basil, chopped, dark rye bread (best from bakery or deli), fresh ground black pepper55 min, 9 ingredients -
Heirloom Tomatoes with Shell Beans Vinaigrette
olive oil, chopped sweet onion (such as vidalia or maui) and9 Moreolive oil, chopped sweet onion (such as vidalia or maui), garlic cloves, minced, bay leaf, chopped fresh thyme, shelled fresh or frozen black-eyed peas , crowder peas, or purple hull peas (about 20 oz), low-salt chicken broth, balsamic vinegar, extra-virgin olive oil, fresh medium basil leaves, thinly sliced, heirloom tomatoes (different varieties, if possible), sliced11 ingredients -
Red Yellow Orange And Green Heirloom Tomato Salad
heirloom tomatoes (red , yellow0, orange and green) and6 Moreheirloom tomatoes (red , yellow0, orange and green), red wine vinegar, dijon mustard, salt, fresh ground black pepper, extra virgin olive oil, arugula, stemmed , or mixed green such as mesclun (enough to make 8 cups)15 min, 7 ingredients
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