282370 black fig baby cheese sal Recipes

  • Grilled Pork Tenderloin with Fresh Fig Skewers
    pork tenderloin or center-cut pork filet, olive oil and
    6 More
    pork tenderloin or center-cut pork filet, olive oil, fine kosher or sea salt and freshly ground black pepper to taste, rosemary branches or wooden skewers, soaked in water for at least 15 minutes, ripe figs, goat cheese, honey, chopped fresh rosemary
    8 ingredients
  • Chicken With Figs
    bone-in chicken thighs, skin removed, salt and
    8 More
    bone-in chicken thighs, skin removed, salt, fresh ground black pepper, shallots, sliced, bay leaves, fresh thyme sprigs, dry white wine or 1/2 cup chicken broth, sherry wine vinegar, honey, dried black figs
    35 min, 10 ingredients
  • Risotto With Blue Cheese Figs And Arugula
    arborio rice, frozen chopped onion (ore-ida*) and
    8 More
    arborio rice, frozen chopped onion (ore-ida*), extra-virgin olive oil, chicken broth with roasted garlic (swanson*), chardonnay or other white wine, prewashed baby arugula, chopped dried figs, blue cheese crumbles ( 1 and 1/2 if topping with blue cheese), heavy cream (optional), salt and ground pepper
    2 hour , 10 ingredients
  • Figs with Goat Cheese, Pecans and Bacon
    figs, halved, goat cheese, toasted, chopped pecans and
    1 More
    figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half
    35 min, 4 ingredients
  • Summer Melon with Fig and Proscuitto Fruit Cup
    sharlyn melon, peeled, seeded, and cut into medium dice and
    9 More
    sharlyn melon, peeled, seeded, and cut into medium dice, honeydew melon, peeled, seeded, and cut into medium dice, cantaloupe, peeled, seeded, and cut into medium dice, prosciutto di parma , julienned, opal basil , micro leaves picked, black figs, trimmed and quartered, rocket, tuscan extra virgin olive oil, ricotta salata, shaved, for garnish, chile flakes, for garnish
    10 ingredients
  • Dried Fig, Goat Cheese and Arugula Salad
    walnuts, rosemary , stems discarded, honey and
    9 More
    walnuts, rosemary , stems discarded, honey, sherry wine vinegar, water, dijon mustard, salt, pepper, extra virgin olive oil, arugula, white dried figs, stems removed, goat cheese
    20 min, 12 ingredients
  • Grilled Fresh Figs and Blue Cheese
    fresh figs, blue cheese (to taste) and
    1 More
    fresh figs, blue cheese (to taste), balsamic vinegar (to taste)
    10 min, 3 ingredients
  • Homemade Fig Bars for the Bike
    dried black figs (turkish or mission recommended) and
    6 More
    dried black figs (turkish or mission recommended), raisins or 1/2 cup chocolate chips, dried tart cherries or 1/2 cup dried cranberries, almonds, honey, flax seed, oat bran
    27 min, 7 ingredients
  • Raspberry-Fig Crostata
    all-purpose flour, toasted sesame seeds and
    19 More
    all-purpose flour, toasted sesame seeds, chopped toasted almond (skin on ), white sugar, table salt, cinnamon, grated lemon zest, cold unsalted butter, diced, eggs, beaten, vanilla extract, fresh black figs, stemmed and quartered, raspberries, washed and dried, brown sugar, white sugar, grated lemon zest, lemon , juice of, flour, butter, egg, water, turbinado sugar
    3 hour 45 min, 21 ingredients
  • Baby Argula Salad With Balsamic Vinegar Dressing Baby Argula Salad With Balsamic Vinegar Dressing
    baby arugla or mixed green salad and
    10 More
    baby arugla or mixed green salad, heads of endive lettuce chopped, grape tomatoes, sliced radishes, sliced calimyrna figs, sliced avocado, chopped red onions, glazed walnuts, extra virgin olive oil, aged balsamic vinegar, adobo seasoning
    11 ingredients
  • Warm Figs with Goat Cheese Warm Figs with Goat Cheese
    fresh black figs , halved lengthwise and
    2 More
    fresh black figs , halved lengthwise, crumbled goat cheese (about 3 oz), balsamic vinegar
    3 ingredients
  • Broiled Fig and Gorgonzola Finger Sandwiches Broiled Fig and Gorgonzola Finger Sandwiches
    french bread, sliced into 1/4 inch thick slices, olive oil and
    5 More
    french bread, sliced into 1/4 inch thick slices, olive oil, fresh figs, sliced in half, salt, freshly ground black pepper, gorgonzola cheese, crumbled, toasted walnuts, chopped
    7 ingredients
  • Brown Butter Fig Tartlets (Food Network Kitchens) Brown Butter Fig Tartlets (Food Network Kitchens)
    unsalted butter, all-purpose flour, plus more for dusting and
    10 More
    unsalted butter, all-purpose flour, plus more for dusting, granulated sugar, sugar, salt, fig jam, bourbon, granulated sugar, vanilla bean , split lengthwise and seeds scraped out, dried black figs, stems removed, halved, creme fraeche , for serving
    1 hour 10 min, 13 ingredients
  • Chevere Fig Spread Chevere Fig Spread
    snipped dry figs, goat cheese crumbled, sour cream and
    6 More
    snipped dry figs, goat cheese crumbled, sour cream, fresh snipped basil, milk, fresh snipped thyme, chopped walnuts toasted, ground black pepper to taste, crackers or sliced baguettes
    9 ingredients
  • Roast pork with Figs Onions and Marsala Roast pork with Figs Onions and Marsala
    pork tenderloin, dried black figs, approximately and
    7 More
    pork tenderloin, dried black figs, approximately, marsala wine or 1 cup dark port wine (with a drap of honey), boiling onions, oil, salt, ground black pepper, allspice, sweet butter (optional)
    1 hour 1 min, 9 ingredients
  • Merlot-Poached Figs With Vanilla Frozen Yogurt Merlot-Poached Figs With Vanilla Frozen Yogurt
    merlot, honey, pure vanilla extract and
    4 More
    merlot, honey, pure vanilla extract, dried black figs , halved lengthwise, dried cherries, cinnamon stick, non-fat vanilla frozen yogurt
    2 hour 20 min, 7 ingredients
  • Cabernet Sauvignon Poached Figs Cabernet Sauvignon Poached Figs
    dried black figs, split in half, butter, brown sugar and
    2 More
    dried black figs, split in half, butter, brown sugar, cabernet sauvignon wine, water , as needed
    2 hour 10 min, 6 ingredients




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