67651 bill petite pea soup Recipes

water, salt, yukon gold potatoes , scrubbed and cut into 8 pieces (for mashing), butter, whipping cream, onion, chopped small, butter, carrots , scrubbed and sliced 1/8 inch thick, garlic cloves, chopped small, vegetable broth or 4 cups chicken broth, yukon gold potatoes , scrubbed and cubed 3/8 inch, celery ribs, cut small, cauliflower floret, frozen tiny peas, dried dill weed or 6 tbsp chopped fresh dill weed, black pepper, cayenne pepper (optional)

sour cream, mayonnaise, white wine vinegar, frozen petite peas, thawed, romaine lettuce leaves, salt and pepper

water, reduced-sodium chicken bouillon granules, dried thyme, celery ribs and leaves, carrots, thinly sliced, condensed split pea soup, undiluted, cubed fully cooked ham, shaved parmesan cheese , optional

frozen petite peas, divided (do not thaw), extra-virgin olive oil, sliced shallots (about 11 oz), more) vegetable broth, chopped fresh tarragon, divided, plain nonfat yogurt , stirred, fresh pea sprouts

low-sodium chicken broth, dry white wine, dried orzo pasta, sliced prosciutto , cut into thin slivers, butter or margarine, frozen petite peas, fresh basil leaves , cut into thin slivers, grated parmesan cheese

peas, dried, water, salt pork, all in 1 piece, onion, large chopped, celery, chopped, carrot, grated, fresh parsley leaves, fresh chopped, bay leaf, savory, dried, salt, black pepper

peas, frozen, chopped green onions, chicken stock, low fat, pepper, fresh mint, chopped

peas (dried ), beef broth (from cubes, if you like ), minced meat, cooking oil, marjoram, thyme, salt (more if needed)

pea soup uncooked, water for soaking, broth of your choice, non-hydrogenated margarine nuvel, whole onion, chopped, whole celery cut diagonally, whole carrot into small pieces, bay leaf, ground savory, ham into small cubes

condensed green pea soup, condensed cream of chicken soup, condensed beef broth, light cream or 2 cups milk, crabmeat, drained, flaked, and cartilage removed, dry sherry, butter

cooked ham diced, frozen peas, condensed pea soup undiluted, condensed beef broth undiluted, water, dried thyme, cayenne pepper to taste

low-sodium chicken broth, dried orzo pasta, butter or 1 tbsp margarine, fresh basil leaf , cut into thin slivers, dry white wine, sliced prosciutto , cut into thin slivers, frozen petite peas, grated parmesan cheese

big yellow onions, coarsely chopped, unsalted butter, fresh garlic coarsely chopped, equivalent ) fresh spinach, rinsed, frozen petite peas, vegetable or chicken stock, light cream, salt, freshly ground black pepper, fresh mint cream , recipe follows, chopped fresh mint leaves, sour cream, half-and-half, salt and pepper

onions, peeled and chopped, minced garlic, butter or margarine, fat-skimmed chicken broth, russet potatoes, peeled and chopped, frozen petite peas, chopped fresh tarragon leaves or 1 1/2 tbsp dried tarragon, cayenne, salt and pepper

condensed split-pea -and-ham soup, undiluted, condensed green-pea soup, undiluted, diced cooked ham, instant minced onion, salt, pepper

green pea soup, frozen peas, water, butter, yogurt, drops of honey if using yogurt, salt and pepper, fried tomato, vegetables or 2 tbsp olive oil, tomato, sliced medium, scd mayonnaise, nut flour, green onion top, sliced very thin, salt and pepper, dried basil and oregano (optional)

dried peas, green, split, any brand, rinsed, split pea soup mix , manischewitz is good, reserve seasoning packets, pearl barley, chicken bouillon granule, sugar, pepper , to taste, salt (i use 2 tsp.), bay leaf, vegetables, pureed , reserved from chicken soup, thawed if frozen, chicken broth , college inn is a good brand, can use 3-4 (10 1/2 oz.), water , if needed (i didn tsp need it)