124729 best tomato portabella napoleons Recipes

portabella mushrooms, olive oil, yellow sweet onion, thinly sliced, yellow bell pepper, cored, seeded and julienned, salt, ground black pepper, water, balsamic vinegar, pocketless pitas, part-skim mozzarella cheese, shredded

portabella mushrooms , largest you can find, pizza sauce, rotel (i prefer mexican style ), butter (i always use real ), mozzarella cheese or 1/2 cup provolone cheese, diced canadian bacon or 1/2 cup pepperoni

portabella mushrooms, all-purpose flour, egg wash, canola oil, for frying, heated to 350f, panko breadcrumbs, parmigiano-reggiano cheese, finely grated, romano cheese, finely grated, freshly grated black pepper, fresh red pepper flakes, chopped italian parsley, grated lemon zest, grated orange rind

portabella mushrooms, stem cut off, sliced into strips, spanish onion, minced garlic or 1 tbsp fresh garlic, olive oil, american cheese, red wine (optional) or 1 tbsp (optional)

portabella mushrooms, white wine, chopped fresh parsley, garlic cloves, minced, alfredo sauce (1 cup), salt and pepper, grated parmesan cheese

portabella mushrooms, fresh spinach, onion, chopped, blue cheese, crumbled, garlic cloves, chopped, olive oil, balsamic vinegar

portabella mushroom cap, stem removed, baby spinach leaves, egg, cheese whiz

portabella mushroom caps, cleaned, balsamic vinegar (62ml), olive oil (30ml), dried basil (5ml), dried oregano (5ml), minced garlic (15ml), salt and pepper, mozzarella cheese

portabella mushroom (or 2 medium), margarine, lean ground beef, grated fontina cheese (or more ) or 1/2 cup asiago cheese (or more), fresh rosemary, finely chopped, salt and pepper

portabella mushrooms, butter, sherry wine, garlic clove, brie cheese, pesto sauce

portabella mushroom, arugula, heavy cream, garlic cloves, extra virgin olive oil, salt, coarse black pepper

portabella mushrooms , caps dark gills removed and halved, then sliced into about 1/2 inch slices, stalks celery , thirded lengthwise, then diced, golden mushroom soup, sour cream, worcestershire sauce, salt and pepper, ritz crackers, coarsely crushed, shredded extra-sharp cheddar cheese

portabella mushrooms , roasted, onions, chopped and carmelized, red bell peppers , roasted, julienne, asparagus , roasted, matchstick cut (or can use 2 zucchini, roasted), sherry wine, yellow fin potatoes, quartered and boiled, minced garlic, panko breadcrumbs (i use gf bread crumbs) or 1 cup breadcrumbs (i use gf bread crumbs), onion, diced, salt, leek, whites only, diced, black pepper, olive oil, onion, chopped, red wine, garlic cloves, salt, carrots, peeled, chopped, black pepper, thyme, chopped, water, bay leaves

portabella mushrooms, red cider vinegar, tamari, water, sucanat, sesame oil, fresh grated ginger, garlic cloves, minced, lemon juice, fire oil or 1 tbsp other hot pepper oil

portabella mushrooms, olive oil, cheddar cheese, grated, english mustard, egg, beaten, vegetarian worcestershire sauce, cayenne

portabella mushrooms, sliced, rye bread, russian salad dressing, prepared, swiss cheese , 4 slices, coleslaw, red onions, olive oil

tomato, chopped, portabella mushroom caps, mozzarella cheese, shredded, garlic clove, minced, lime juice, soy sauce, olive oil, divided, fresh parsley, pepper

portabella mushroom cap (about 3 large), unsalted butter or 1 tbsp olive oil, shallot, minced, fresh ginger, minced, garlic, minced, dry vermouth or 1/4 white wine or 1/4 chicken broth, fresh breadcrumbs, ground chicken or 1 lb ground turkey, olive oil, monterey jack pepper cheese , if desired, toasted hamburger buns, mixed spice, lemon pepper, paprika, chili powder, ground ginger, sugar, ground cumin, dried oregano, dried thyme