8 best tomato portabella Recipes

lean ground beef, cooking onion, green pepper, portabella mushrooms or 2 -4 mushrooms, of choice, stalks chopped celery, chopped garlic, salt and pepper, worcestershire sauce, beer, cumin, chili powder, dried chili pepper flakes, diced tomatoes, drained kidney beans, brown pork and beans in tomato sauce or 2 (14 oz) cans maple beans, taco chips (optional), shredded cheddar cheese or cheese, of choice, chopped green onion, sour cream

portabella mushrooms, caps removed, teriyaki sauce, olive oil, for frying, black pepper , to taste, whole wheat hamburger buns, warmed, hummus , for spreading (homemade is best), tomatoes, onions (red or yellow ), loose leaf lettuce or alfalfa sprouts or fresh baby spinach leaves

beef, cut into pieces (tenderloin is best ), portabella mushrooms, roma tomatoes, green onion, mushrooms, pasta, salt & pepper, oil, garlic

sliced baby portabella mushrooms, sliced green onion, roasted garlic, tomato, seasoned pepper, hamburger patties, american cheese, wheat hamburger buns, sandwich dill pickle slices, barbecue sauce (i like jack daniels best), mayonnaise

plain flour, sweet paprika, best quality stewing beef, cut into 3/4 inch chunks, olive oil, chopped tomatoes, garlic, peeled and sliced, white onions, sliced in rings, stalk celery, finely chopped, portabella mushrooms or 2 cups field mushrooms, cut into chunks, guinness stout, beef stock, chopped fresh thyme leave, butter , to grease ovenproof pie dishes, sheets frozen puff pastry, thawed, egg yolk, lightly beaten, tomato ketchup, to serve

olive oil, olive oil (or peanut oil), sea salt, cracked black pepper, thyme (about 2 tbsp.), portabella mushrooms, stems removed, cheddar cheese, muenster cheese, breadcrumbs (panko is best), flour, eggs, potato buns (or hamburger buns), leaves lettuce, tomato, pickle, red onion, mayonnaise, ketchup, molasses, rice vinegar, sea salt