123624 best barbequed chicken Recipes

sliced chicken breasts, red hot sauce, white vinegar, brown sugar, olive oil, black pepper, mrs. dash no salt seasoning, your choice, wheat hamburger buns

whole chicken, split in half and wing tips removed, rice vinegar, garlic cloves, mashed, barbecue sauce, divided, kosher salt, fresh ground black pepper, paprika, brown sugar

marinade, sesame oil, white vinegar ( do not use rice wine vinegar! ), granulated sugar, ingredients for salad, heads of iceburg lettuce , torn or cut into bite size pieces! ( if you are going to take this to a picnic where the lettuce might not be kept cold, use cabbage, cut like cole slaw.), toasted almonds ( toast in oven at 350 degrees for about 12 minutes! ), bundle of green onions or scallions (or more!), chopped, toasted sesame seeds, skinned and boneless chicken breasts ( about 6-8 breasts ), chinese wonton skins / wrappers (if you can tsp find these, you can use egg roll skins), salt and pepper, oil to fry the won ton wrappers in.. i use canola or peanut .

chinese star anise-orange brine or, mexican tropical chile brine, chicken , 3* to 4 1/2 lbs., lumps of fat and tail removed, rinsed, peanut or vegetable oil

chicken broth, bay leaves, diced onion, smoked ham hocks (or shanks), collard greens (or other greens ), salt & pepper

chicken wings (separated at joint, with wing tips discarded or saved to make stock), low sodium soy sauce, liquid honey, ketchup, garlic powder, ground ginger

chicken drummettes, cooking oil, for frying (i like canola), butter, melted, lemon juice, dried italian salad dressing mix, louisiana hot sauce

chicken broth, potatoes, peeled and quartered, garlic, chopped, nonfat sour cream, heavy cream, chopped chives, melted butter

chicken bouillon cubes, water, chopped onions, cream cheese, softened, mayonnaise (not miracle whip), shredded cheddar cheese

chicken breasts, marsala wine, sliced mushrooms (fresh is best ), red onion, sliced, eggs, flour, oregano flakes, rock salt, ground black pepper, oil (that is used for frying such as canola , peanut , grapeseed ), butter, cooked spinach fettuccine

chicken , trimmed of excess fat, kosher salt, fresh ground pepper, hoisin sauce, cider vinegar, soy sauce, hoisin sauce, cider vinegar, dijon mustard, dijon mustard, soy sauce, peanut oil, fresh ground black pepper

chicken pieces (dark meat is best), soy sauce, lemon juice or 1 cup lime juice, diced tomatoes, oregano, garlic cloves, minced

boneless skinless chicken breasts, cooked and cubed, chopped hard-boiled eggs, white seedless grapes, cut in half, chopped celery, sweet gherkins, chopped fine, miracle whip , to coat salad

whole roasting chicken (free range or organic for flavour!), fresh tarragon (not dried !), whole lemon, cut in half, butter, softened, dry white wine, garlic clove, crushed

chicken, cubed (skinless and boneless ), canola oil (or olive or that you like), teriyaki sauce (kelly s kihei, maui - or sauce of your choice), pineapple chunks (fresh always best, canned works well), pepper, cut into 1-inch pieces (green, red , or orange...yellow does not give good contrast), toothpick

raw chicken tenderloins, egg, cornstarch, soy sauce, water, flour, chili powder, pepper

chicken thighs and/or legs (half and half is best), very short grained rice (risotto or sushi), onion, leaves of a large cabbage (any vegetable will do, as long as it is chopped to about 1.5cm/1.5cm), salt, sunflower oil, coriander (diced fresh or dried ), mixed herbs, chilli pepper, black pepper, coriander seeds (either ground or just crushed)

chicken stock (or low-sodium broth), low sodium soy sauce, sherry wine (or chinese cooking wine), sugar, cornstarch (dissolved in 1 tbsp water), distilled white vinegar, sesame oil, peanut oil, fresh ginger (peeled and minced ), crushed red pepper flakes