101774 beet and carrot salad martha stewart Recipes
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carrots, coarsely grated (about 4 cups) and8 Morecarrots, coarsely grated (about 4 cups), vegetable oil or extra-virgin olive oil, fresh lemon juice, chopped fresh cilantro or parsley, garlic, mashed or minced, ground cumin or 1/2 tsp and 1/4 tsp ground cinnamon, sweet paprika, salt, harissa (northwest african chili paste), 1 tbsp minced green chilies, or 1/4 to 1/2 tsp cayenne (optional)9 ingredients
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Oasis Carrot Salad
carrots , sliced crosswise 1/4 inch thick and6 Morecarrots , sliced crosswise 1/4 inch thick, chopped onion, rinsed and drained, garlic clove, chopped, olive oil, distilled white vinegar, chopped cilantro, chopped flat-leaf parsley3 hour 15 min, 7 ingredients -
Carrot Salad with Oregano and Cumin
fresh oregano leaves, chopped fine and5 Morefresh oregano leaves, chopped fine, a rounded 1/2 tsp ground cumin, freshly grated lemon zest, fresh lemon juice , or to taste, extra-virgin olive oil, carrots (about 8 medium), peeled and shredded fine6 ingredients
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