114626 beer chips habanero serrano vinegar flay Recipes

serrano peppers, whole, white onion, finely chopped, garlic, pressed (not head ), salt, water (a little)

beer, orange, whole chicken, sweet onion, sliced, fresh rosemary, seasoned salt , to taste, low-sodium chicken broth, red potatoes, sliced

beer, skinless, boneless chicken breast halves, butter, sliced fresh mushrooms, grated parmesan cheese

beer, egg yolks, sour cream, cornstarch, white sugar, salt, french bread, cut into 1 inch cubes, shredded swiss cheese

beer (not dark ), salt, all-purpose flour, brisling sardines, lime, vegetable oil

beer (not dark ), cake flour (not self-rising), salt, shrimp, shelled and, if desired, deveined, sweet potato, vegetable oil for deep-drying, red bell pepper, cut into 1/4-inch-thick rings, asparagus spears, trimmed, soy sauce for dipping , if desired

beer, room temp, flour, sugar, baking powder, melted butter, salt

beer, boneless beef chuck roast, plain flour, butter, divided, onions, sliced, garlic cloves, crushed, tomato paste, cayenne (optional) or crushed red pepper flakes (optional), bay leaves, salt and pepper

beer (your favorite kind ), flour, garlic powder, salt, pepper, parsley flakes, cooking oil (depending on the size of your pot, and mushrooms), whole fresh large mushroom, washed and dryed

beer, crushed pretzel, relish (dill), salt, lean ground beef, hamburger buns

beer, brown sugar, active dry yeast, bread flour (or all purpose flour), milk, egg, olive oil, bread flour (or all purpose flour), salt, active dry yeast or 1 tsp bread machine yeast

beer, pancake mix, salt, egg, cheese curds, oil (for frying )

flour, sugar, baking soda, salt, chocolate chips, club soda, vinegar, vanilla

beer bratwurst, onions, chopped, green bell pepper, chopped, cabbage, chopped and washed, del monte diced tomatoes, salt, black pepper, canola oil

day old rye bread, beer, ground beef, onion, minced, sage, salt and pepper

beer, room temperature (or use water), soft shortening (or use olive oil), sugar, salt, white flour (unbleached flour is fine), dry yeast