337100 beef tomato red onion peppery balsamic Recipes

red onion, finely chopped, red wine vinegar, tomatoes, fine sea salt (or more ), red kidney beans, rinsed and drained, extra virgin olive oil

roma tomatoes , wedges, red onion, finely diced, red wine vinegar, extra virgin olive oil, dried dill (or use 1 tbsp. fresh if available), fresh parsley (to taste), salt, fresh cracked black pepper

tomatoes, cut into 8 wedges, cucumbers, peeled and sliced, red onion, chopped, fresh cilantro, black beans, rinsed and drained, limes , juice of, salt and pepper, to taste

red onions, quartered, extra virgin olive oil, dried oregano leaves, chicken stock or 1/4 cup vegetable stock, salt , to taste, pepper , to taste, hot sauce , to taste

red onion, finely chopped, ripe tomatoes, red chile , deseeded and finely chopped, garlic clove, crushed, dark brown sugar, balsamic vinegar, salt & freshly ground black pepper

torn mixed salad greens, tomato, sliced, red onion, separated into rings, celery rib, sliced, chopped celery leaves, olive oil, balsamic vinegar, half-and-half cream, dried basil

beef tenderloin or 1 lb boneless sirloin, red onion (thinly sliced ), butter, tomatoes (seeded, sliced ), rosemary or 2 tsp dried, green onions (chopped ) or 2 scallions (chopped), garlic cloves (mashed ), garlic powder, extra virgin olive oil or 2 tbsp vegetable oil, chili powder (berbere), sherry wine (optional) or 1 tbsp red wine (optional), italian spices, hot green pepper (seeded and sliced ), salt and black pepper

red onions, unsalted butter or 3 tbsp earth balance margarine, sugar, dry red wine, balsamic vinegar , plus, balsamic vinegar , if needed, salt (to taste)

chopped fresh rosemary leaves, balsamic vinegar, olive oil, red onions , cut crosswise into 1/2-inch-thick slices, fresh parsley leaves, chopped fine

asparagus , tough ends trimmed (2 bunches), olive oil, bacon , cut into 1/4-inch strips (about 6 oz), minced red onions, balsamic vinegar, minced fresh parsley leaves, extra virgin olive oil, salt & fresh ground pepper

red onions, good balsamic vinegar, olive oil, kosher salt, freshly ground black pepper, minced shallots (2 large), dijon mustard, red wine vinegar, crumbly blue cheese (such a maytag), heads red-leaf lettuce, washed , spun dry and torn

thick round of young provolone, link chorizo, canola oil, for brushing, kosher salt and freshly ground black pepper, chopped fresh oregano, crushed red pepper flakes, italian or french bread , cut 1/2-inch thick on a sharp diagonal, extra-virgin olive oil, plus more for drizzling, unsalted butter, eggs, aged sherry vinegar, dijon mustard, clover honey , optional, rocket ( arugula), ripe plum tomatoes, cored and quartered, red onion, halved and thinly sliced

tomatoes, quartered, avocados, peeled, halved, and pitted, extra-virgin olive oil, for drizzling, red onion, sliced, lemon, pesto sauce, pine nuts, parmiggiano-reggiano

red onions, quartered, olive oil, dried oregano, vegetable broth or 1/4 cup chicken broth, hot pepper sauce, salt and pepper

red wine, fresh thyme, butter, olive oil, red onions, sliced, garlic cloves, chopped, tomato paste, chicken broth, balsamic vinegar, ground cinnamon, country bread, mozzarella cheese, extra virgin olive oil, for drizzling, freshly grated parmesan cheese

red onion, thinly sliced, balsamic vinegar (or to taste), olive oil, salt, sugar, sourdough bread, gruyere cheese, shredded, white truffle oil (optional)

olive oil, red onions , cut crosswise into 1/2inch thick slices, coarse salt, freshly ground black pepper, balsamic vinegar, chopped fresh rosemary