649 beef steaks tenderloin Recipes
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- with port
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- with mushrooms
- topped with horseradish and dijon mustard
- and mustard
- baked
- with mango
- with port rosemary sauce
- with mushrooms and madeira
- with creole spice rub
- with balsamic
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beef tenderloin steaks (filet mignon), seasoning salt and5 Morebeef tenderloin steaks (filet mignon), seasoning salt, romaine lettuce hearts , torn into pieces, caesar crouton (or your homemade croutons), caesar salad dressing, tomatoes, quartered, shredded parmigiano-reggiano cheese14 min, 7 ingredients
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beef tenderloin steaks or 2 (6 -8 oz) filet of beef and15 Morebeef tenderloin steaks or 2 (6 -8 oz) filet of beef, salt or 1/4 tsp kosher, freshly ground coarse black pepper, canola oil, butter or 2 tbsp margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onion, chopped, shallots, chopped, button mushrooms, sliced, garlic cloves, minced, cognac or 1/2 cup red wine or 1/2 cup low sodium beef broth, low sodium beef broth, salt , to taste, fresh ground black pepper , to taste, chopped fresh parsley, garnish (optional)56 min, 16 ingredients
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beef tenderloin steaks (filet mignon), cut 1 inch thick and9 Morebeef tenderloin steaks (filet mignon), cut 1 inch thick, garlic, minced, divided, cracked black pepper, reduced-sodium beef broth, pearlized farro, cracked black pepper, sliced kale, dried sweetened cranberries or cherries, sliced almonds, fresh lemon juice40 min, 10 ingredients
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Steak with Mustard-Caper Sauce
beef tenderloin steaks, trimmed (1 inch thick ), salt and8 Morebeef tenderloin steaks, trimmed (1 inch thick ), salt, freshly ground black pepper, less-sodium beef broth, dry red wine, dijon mustard, worcestershire sauce, capers, butter10 ingredients -
TENDERLOIN STEAK
beef broth, burgundy wine, chopped garlic, minced onion and2 Morebeef broth, burgundy wine, chopped garlic, minced onion, sliced mushrooms, tenderloin trimmed and sliced in half20 min, 6 ingredients -
Tenderloin for 2 - Topped with Herbed Cheese
beef tenderloin steaks (1-inch thick ) and8 Morebeef tenderloin steaks (1-inch thick ), softened cream cheese, blue cheese, crumbled, plain yogurt, minced onions, pepper, garlic, halved, salt, divided, freshly chopped parsley25 min, 9 ingredients -
Tenderloin, Cranberry and Pear Salad With Honey Mustard Dressing
beef tenderloin steaks, cut 3/4 inch thick and13 Morebeef tenderloin steaks, cut 3/4 inch thick, coarse black pepper, red pears or 1 medium green pear, cored, cut into 16 wedges, dried cranberries, salt, coarsely chopped pecans, toasted, crumbled goat cheese (optional), prepared honey mustard, water, olive oil, white wine vinegar, coarse black pepper, salt25 min, 14 ingredients -
Steaks With Herb Spice Blend
beef tenderloin steaks, ground black pepper, white pepper and7 Morebeef tenderloin steaks, ground black pepper, white pepper, salt, celery seeds, dried thyme, dill seeds, mustard seeds, garlic powder, dry crushed red pepper15 min, 10 ingredients -
Beef Stroganoff for the 21st Century
beef tenderloin steak, whole wheat bow tie pasta and5 Morebeef tenderloin steak, whole wheat bow tie pasta, mushroom, sliced, onion, chopped, olive oil, whole wheat flour, beef broth25 min, 7 ingredients -
Steak With Mustard and Green Peppercorns
beef tenderloin steaks (each about 1 inch thick ), butter and6 Morebeef tenderloin steaks (each about 1 inch thick ), butter, shallots, chopped, green peppercorns in brine, drained and chopped, low sodium chicken broth, whole grain dijon mustard, whipping cream, brandy20 min, 8 ingredients
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