69 beef pares Recipes
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pot roast , as round as you can find and13 Morepot roast , as round as you can find, montreal brand steak seasoning, potatoes , scrubbed and peeled and quartered (i use yukon gold), turnip , scrubbed and pared, onion, sliced in big chunks, carrots , pared (and chunked), rutabaga, diced, celery rib, peeled (and chunked), dozen button mushroom, beef base, mushrooms , base, tomato juice (or v-8), thyme, parsley (to garnish )3 hour 20 min, 14 ingredients
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corned beef brisket, onions, peeled and quartered and7 Morecorned beef brisket, onions, peeled and quartered, garlic cloves, minced, whole peppercorns, bay leaves, potatoes , pared (small to medium ), carrots , pared in 2-inch slices, head cabbage, cored and cut in wedges4 hour 15 min, 9 ingredients
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original recipe and17 Moreoriginal recipe, boil a tender , nice piece of beef -- any piece that is clear from sinew and gristle; boil it till it is perfectly tender. when it is cold, chop it very fine, and be very careful to get out every particle of bone and gristle. the suet is sweeter and better to boil half an hour or more in the liquor the beef has been boiled in; but few people do this. pare, core, and chop the apples fine. if you use raisins, stone them. if you use currants, wash and dry them at the fire. two lb of beef, after it is chopped; three quarters of a lb of suet; 1 lb and a quarter of sugar; three lb of apples; two lb of currants, or raisins. put in a gill of brandy; lemon-brandy is better, if you have any prepared. make it quite moist with new cider. i should not think a quart would be too much; the more moist the better, if it does not spill out into the oven. a very little pepper. if you use corn meat, or tongue, for pies, it should be well soaked, and boiled very tender. if you use fresh beef, salt is necessary in the seasoning. 1 oz of cinnamon, 1 oz of cloves. two nutmegs add to the pleasantness of the flavor; and a bit of sweet butter put upon the top of each pie, makes them rich; but these are not necessary. baked three quarters of an hour. if your apples are rather sweet, grate in a whole lemon., modern adaptation, beef round or leftover roast, suet, apples, raisins or currants, white sugar, brown sugar, pepper, salt, cinnamon, nutmeg, brandy, cider or apple juice, double recipe for pie crust, butter (optional)18 ingredients
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recipe of basic meatballs (prepared from another recipe ) and9 Morerecipe of basic meatballs (prepared from another recipe ), carrots, scraped and cut into 1-inch pieces, stalks celery , cut into 1-inch pieces with strings removed, potatoes , pared and cut into 1-inch dice, stewed tomatoes, salt, instant beef bouillon, pepper, bay leaf, water10 ingredients
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olive oil, onion, chopped, ground chuck and13 Moreolive oil, onion, chopped, ground chuck, carrot , pared and finely chopped, stalk celery, finely chopped, dry white wine, milk, ground nutmeg, tomatoes or 1 (400 g) can fresh, beef broth, tomato paste, salt, basil or 3 leaves chopped fresh, thyme, pepper, bay leaf2 hour 30 min, 16 ingredients
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boneless beef chuck roast, pepper, onions, sliced and11 Moreboneless beef chuck roast, pepper, onions, sliced, thyme leaves, butter or 2 tbsp shortening, prepared mustard, apple juice, basil leaves, catsup, sweet potatoes , pared and cut into pieces, salt, lemon juice, parsley, chopped, apple, cut in rings14 ingredients
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low sodium beef broth, green cabbage, finely shredded and8 Morelow sodium beef broth, green cabbage, finely shredded, leeks, well-washed and thinly sliced, carrot, thinly sliced, ham , diced cooked boneless lean virginia, caraway seed, granny smith apple , pared, cored and finely diced, dry white wine, red potatoes, cooked, peeled and diced, fresh flat-leaf parsley, minced35 min, 10 ingredients
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Easy Oven Stewboneless beef chuck or round, in 1 - inch cubes, flour and10 Moreboneless beef chuck or round, in 1 - inch cubes, flour, salt, pepper, paprika, oil, onions,quartered, carrots ,pared and cut into 1 - inch pieces, potatoes , pared and halved, sliced celery, water, tomato sauce with mushrooms12 ingredients
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Scalloped Meatballspotatoes , pared and sliced, carrot , pared and sliced and11 Morepotatoes , pared and sliced, carrot , pared and sliced, onion, peeled and sliced, salt, ground beef, egg, dry breadcrumbs, milk, thyme, butter, cream of mushroom soup, sour cream, paprika55 min, 13 ingredients
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Simple Mulligatawny Soupmargarine, potatoes , pared sliced and8 Moremargarine, potatoes , pared sliced, apple , pared cored and sliced, onion, sliced, carrot, sliced, curry powder (to taste), tomato puree, george washington golden broth and seasoning, beef broth, lemon , juice of1 hour , 10 ingredients
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Colonial Hot Potchuck steaks, cubed (or use lean stewing beef), flour and10 Morechuck steaks, cubed (or use lean stewing beef), flour, tomato juice, instant beef bouillon, parsley, chopped, garlic, minced, salt, pepper, potatoes , pared and sliced, onions, peeled and quartered, acorn squash, split and seed (peeled if desired), butter4 hour 50 min, 12 ingredients
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South Seas Combolean ground beef, onion, chopped , 1 md, celery, sliced and9 Morelean ground beef, onion, chopped , 1 md, celery, sliced, apples , pared,coarsely chopped, curry powder, beef bouillon, instant, water, mushroom stems and pieces, drained, bananas, peeled and sliced, rice, hot, cooked, unbleached flour, sherry wine (optional)12 ingredients
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Burgers in a Bundleground beef and9 Moreground beef, washed and scrubbed potatoes, with skins left on,sliced 1/4 inch thick (i prefer red potatoes), sliced onion (as many as you like), green bell pepper, cut in strips, red bell pepper, cut in strips, mushrooms, sliced, carrots , pared and cut in thin strips, minced garlic (to taste), salt and pepper (to taste), spaghetti sauce , to cover each bundle1 hour 15 min, 10 ingredients
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Hearty Meatball Soupground chuck, tomatoes, consomme (beef broth) and11 Moreground chuck, tomatoes, consomme (beef broth), dry onion soup mix, carrots , pared, celery top, chopped, dried parsley, chopped, bay leaf, oregano leaves, basil, peppercorns (or group black pepper), okra, cut, water, potatoes, diced1 hour 15 min, 14 ingredients
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Cheeseburger Chowderground beef, sweet sausage, casings removed and15 Moreground beef, sweet sausage, casings removed, garlic cloves, minced, chicken broth, onion, chopped, chili powder, cayenne pepper, carrot , pared and diced, diced tomatoes, undrained, kernel corn, undrained, cream-style corn, shredded hash browns, frozen, american cheese, cubed, cheddar cheese soup, milk, chives, sour cream1 hour , 17 ingredients
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Kongesuppe (Royal Soup)butter, onion, peeled and minced, carrot , pared and diced and11 Morebutter, onion, peeled and minced, carrot , pared and diced, flour, cayenne pepper, beef bouillon cubes, water, ground chuck, snipped parsley, seasoning salt, dried breadcrumbs, egg, beaten, frozen peas (1/2 of a 10 oz package), sherry wine45 min, 14 ingredients
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