355 beef food Recipes

grated potatoes or 2 cups carrots or 2 cups pumpkin, ground beef or 1 lb turkey or 1 lb chicken, eggs, plain yogurt

ground chuck, beef liver, chicken liver, frozen spinach, garlic clove, dried rosemary, salt, water

carrots, shredded, potatoes, shredded, any leftover vegetables, shredded (no onions ( or toss in some frozen veggies), navy beans, cooked, hamburger (i use 21 % fat ), eggs, wheat germ, low-sodium beef bouillon cubes

cooked oatmeal or 3 cups cream of wheat, cooked ground beef, plain yogurt, apple, cut into small pieces

ground beef, ground veal, ground pork, eggs, onion, diced, oatmeal, garlic seasoned croutons, crushed, barbecue sauce, garlic, grated, maple syrup, hot mustard, tex-mex seasoning, celery rib, diced finely, parmesan cheese

shaped pasta (twists), ground beef, taco seasoning mix, water, tomato, chopped, onion, chopped, shredded cheddar cheese, black olives, drained, pitted and sliced (optional), taco sauce or 3/4 cup salsa, shredded lettuce, avocado, peeled and cubed, crushed corn chips, for topping

ground beef, browned and drained, whole chicken, cooked and chopped, cooked rice, carrots, mashed

ground beef, eggplant, peeled and diced , about 4 cups, garlic cloves, minced, ground cinnamon, salt, divided, ground pepper, spaghetti sauce, milk, eggs

ground beef, onion (minced ), red kidney beans (drained ), pork and beans (mom uses campbell s), condensed tomato soup (concentrate, not the heat and serve , mom uses campbell s), ketchup (mom uses heinz), prepared chili sauce (mom uses heinz), salt and pepper

cream of mushroom soup, lean ground beef, onion, chopped, salsa, velveeta

ground beef, spanish rice , prepared according to package directions, chili beans, cheddar cheese, shredded (it calls for 1-2 cups depending on your tastes)

potatoes, peeled thinly sliced . (4 cups), original a-1 steak sauce, divided, ground beef, seasoned bread crumbs, chopped onion, shredded cheddar cheese

fresh beets (about 1 1/2 lb, without stems and greens), un-peeled, red wine vinegar, plus more for passing at the table, kosher salt, unsalted butter, stalks celery , halved lengthwise and thinly sliced crosswise, leeks (white part only), halved lengthwise and thinly sliced crosswise, garlic, minced, caraway seeds, head savoy cabbage (about 8 oz), cored, cut into 1-inch wedges, and shredded, parsley sprigs, fresh thyme sprigs, bay leaf, whole, peeled tomatoes (with liquid), roughly chopped, beef broth, freshly ground black pepper, sour cream, chopped fresh dill

ground beef sirloin, kosher salt and freshly ground black pepper, vegetable oil, soft hamburger buns, split, and toasted, cheese , such as cheddar, american, or swiss, or crumbled blue , optional, lettuce leaves , sliced tomato, mustard, ketchup and mayonnaise, for garnish

zucchini , scrubbed sliced in coins, oil, onion, chopped medium, garlic, minced, worchestershire sauce, dried oregano, dried basil, passes of a fresh nutmeg on a microplane or rasp, flour, beef broth, ground sirloin or chuck (drain it well), curd cottage cheese, drained well, some grated lemon rind, beaten egg, pepper, salt, chopped parsley, sharp cheddar cheese

ground beef, instant rice, cooked, all-bran cereal, vegetable oil, salt substitute

dried shiitake mushrooms, peanut oil, eggs, lightly beaten with a pinch of kosher salt, scallions (white and green), thinly sliced, minced carrot, garlic, minced, red chile flakes, minced peeled fresh ginger, soy sauce, toasted sesame oil, cooked long-grain rice, cooked meat cut in 1/2-inch cubes , such as pork, ham, beef, or chicken, frozen peas , defrosted in a strainer at room temperature, copyright 2001 television food network , g.p. all rights reserved.