Directions:
- Add the ground chuck, beef liver, and chicken liver to a large stock pot and begin to cook on the stove over medium to high heat, stirring intermittently.
- Once the meat is mostly cooked, add the spinach garlic, rosemary and salt.
- Add water as needed to keep it easy enough to stir and cook for another 10 minutes or until everything is thoroughly cooked.
- Remove from the heat and allow to cool slightly.
- Use an immersion blender [or a food processor] to break everything down.
- It may seem kind of thin or soupy but, it will firm up as it cools.
- Cool, in the refrigerator, overnight.
- Portion out as you like, using sandwich bags and freeze all but three portions.
- Pull out another three once you use your last thawed portion and put into the refrigerator.
- I feed my dog twice per day, I use about a half of a cup to three-quarters of a cup mixed with 2 cups of dry food. Talk to your vet though.
- I also use frozen broccoli instead of spinach occasionally, depending on what I have inches Never add onion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4032.12 Kcal (16882 kJ) | ||
| Calories from fat | 1557.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 173.09g | 266% | |
|---|---|---|---|
| Cholesterol | 4163.38mg | 1388% | |
| Sodium | 6150.26mg | 256% | |
| Potassium | 10164.9mg | 216% | |
| Total Carbs | 72.11g | 24% | |
| Sugars | 4.28g | 17% | |
| Dietary Fiber | 15.66g | 63% | |
| Protein | 566.34g | 1133% | |
| Vitamin C | 80.4mg | 134% | |
| Vitamin A | 26.9mg | 898% | |
| Iron | 110.3mg | 613% | |
| Calcium | 991.2mg | 99% | |
| Amount Per 100 g | |||
| Calories | 110.89 Kcal (464 kJ) | ||
| Calories from fat | 42.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.76g | 266% | |
|---|---|---|---|
| Cholesterol | 114.5mg | 1388% | |
| Sodium | 169.14mg | 256% | |
| Potassium | 279.54mg | 216% | |
| Total Carbs | 1.98g | 24% | |
| Sugars | 0.12g | 17% | |
| Dietary Fiber | 0.43g | 63% | |
| Protein | 15.57g | 1133% | |
| Vitamin C | 2.2mg | 134% | |
| Vitamin A | 0.7mg | 898% | |
| Iron | 3mg | 613% | |
| Calcium | 27.3mg | 99% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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