214806 beef cheeks braised red orange zest joues aux agrumes Recipes

  • Red Capsicum Marmalade
    red capsicums, lemon juice, orange juice, red wine vinegar and
    10 More
    red capsicums, lemon juice, orange juice, red wine vinegar, garlic cloves, peeled and chopped, onion, peeled and finely chopped, sugar, tomato paste, cayenne pepper, salt, fresh rosemary, chopped, fresh marjoram, chopped, lemon , zest of, orange , zest of
    40 min, 14 ingredients
  • Oranges in Red Wine - Naranjas Al Vino Tinto
    red wine, lemon zest (removed with peeler) and
    9 More
    red wine, lemon zest (removed with peeler), orange zest (removed with peeler), juniper berries, cinnamon stick, sugar, star anise pods, oranges (preferably valencia), lemon, mint leaves , small
    30 min, 11 ingredients
  • Red and Golden Beets
    red beet, golden beets, shelled walnuts, blood oranges and
    6 More
    red beet, golden beets, shelled walnuts, blood oranges, red wine vinegar, orange juice, orange , zest of, finely chopped, olive oil, salt and pepper, belgian endive
    21 min, 10 ingredients
  • Sage-Scented Ziti With Broccoli, Pine Nuts, and Orange Zest
    broccoli florets (1 small head of broccoli) and
    9 More
    broccoli florets (1 small head of broccoli), extra virgin olive oil, pine nuts, garlic clove, minced, chopped fresh sage, orange , zest of, orange , juice of, salt, fresh ground black pepper, ziti pasta
    45 min, 10 ingredients
  • Orange-Cabbage Slaw
    orange , zested and juiced, white wine vinegar, sesame oil and
    8 More
    orange , zested and juiced, white wine vinegar, sesame oil, salt, green cabbage, thinly sliced, red cabbage, thinly sliced, scallions, thinly sliced, carrots, shredded, cabbage leaves, for garnish, black sesame seed, for garnish, white sesame seeds, for garnish
    1 hour 20 min, 11 ingredients
  • Best Carrot Cake with Orange Zest Cream Cheese Frosting!
    all-purpose flour, baking powder, baking soda and
    16 More
    all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, ground mace, salt, eggs room temperature, raw honey, coconut sugar or brown sugar i use because it is healthier, butter melted, buttermilk, vanilla extract, grated carrot, cream cheese(frosting ), butter(frosting) softened, vanilla extract (frosting ), whole orange zested and 1 half for juicing.
    1 hour 5 min, 19 ingredients
  • Braised Red Cabbage (Choux Rouges Braisés)
    red cabbage, halved and cored, butter, onion, sliced and
    5 More
    red cabbage, halved and cored, butter, onion, sliced, granulated sugar, vinegar, red wine, salt , to taste, black pepper , to taste
    16 min, 8 ingredients
  • Orange Rice Pudding With Minted Orange/Cranberry Glaze
    orange juice, dried cranberries, honey, fresh mint and
    10 More
    orange juice, dried cranberries, honey, fresh mint, half-and-half, milk, raw sugar, vanilla beans or 1/2 tsp pure vanilla extract, orange zest, finely minced, eggs, beaten well, orange juice, basmati rice, cooked and still warm, dried cranberries (i used orange essence from trader joe s), fresh mint sprigs
    1 hour , 14 ingredients
  • Braised Red Cabbage With Beet Braised Red Cabbage With Beet
    red cabbage, olive oil, red onion, finely diced and
    6 More
    red cabbage, olive oil, red onion, finely diced, raw beets, peeled and diced, soft light brown sugar, raspberry vinegar, orange , juice of, salt & freshly ground black pepper, to taste
    16 min, 9 ingredients
  • Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauce Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauce
    olive oil, sliced shallots (about 12 oz), minced garlic and
    24 More
    olive oil, sliced shallots (about 12 oz), minced garlic, sugar, all purpose flour, minced fresh thyme, minced fresh rosemary, bay leaf, grated orange peel, ground nutmeg, canned beef broth, dry red wine, brandy, fresh rosemary leaves, fresh thyme leaves, garlic cloves, peeled, bay leaves, shallot, peeled, quartered, grated orange peel, coarse salt, ground black pepper, ground nutmeg, olive oil, end) beef tenderloin pieces, trimmed, unsalted butter, room temperature
    27 ingredients
  • Roasted Carrots With Orange Zest and Cinnamon Roasted Carrots With Orange Zest and Cinnamon
    carrot, peeled and trimmed, garlic cloves, smashed and
    5 More
    carrot, peeled and trimmed, garlic cloves, smashed, orange zest, 2 strips, each 2-inch long and 1/2-inch wide, cut into julianne, olive oil, cinnamon stick, broken in half, fresh lemon juice, salt and pepper
    1 hour , 7 ingredients
  • Roasted Parsnips With Orange Zest Roasted Parsnips With Orange Zest
    parsnips, peeled and cut into large matchsticks, olive oil and
    4 More
    parsnips, peeled and cut into large matchsticks, olive oil, salt, fresh ground black pepper, orange , juice of, grated orange , zest of
    50 min, 6 ingredients
  • Beef Ribs Braised in Soy and Wheat Beer Beef Ribs Braised in Soy and Wheat Beer
    beef rib (cut into large pieces), dark soy sauce and
    7 More
    beef rib (cut into large pieces), dark soy sauce, peanut oil, garlic (cloves separated ), cinnamon, star anise, light soy sauce, palm sugar (grated ), beer (fraunziskaner dunkel a wheat )
    2 hour 35 min, 9 ingredients
  • Splenda Oatmeal & Orange Zest Bars - Nicolas Moreau Splenda Oatmeal & Orange Zest Bars - Nicolas Moreau
    peanut butter, salt, evaporated milk and
    6 More
    peanut butter, salt, evaporated milk, grated dark chocolate or 1/2 cup bitter cocoa, muesli, oatmeal, orange , zest of, unsalted peanuts, sliced almonds
    15 min, 10 ingredients
  • Autumn Squash Soup With Orange Zest and Nutmeg Autumn Squash Soup With Orange Zest and Nutmeg
    unsalted butter and
    5 More
    unsalted butter, leeks, white and tender green parts only, thinly sliced, orange , zest of, butternut squash or 2 small acorn squash, peeled, seeded, and cut into 1/2-inch dice, ground nutmeg, chicken stock (or broth) or 4 cups vegetable stock (or broth)
    25 min, 6 ingredients
  • Whole Seabass with Fennel and Orange Zest (Bobby Flay) Whole Seabass with Fennel and Orange Zest (Bobby Flay)
    whole sea bass, garlic and
    12 More
    whole sea bass, garlic, heads fennel , fronds removed and reserved, for garnish, extra virgin olive oil, orange , zested, salt and pepper, to taste, clementine vinaigrette , recipe follows, clementine juice, champagne vinegar, parsley, chopped, thyme, chopped, shallots, chopped, extra virgin olive oil, salt and pepper, to taste
    1 hour 10 min, 14 ingredients
  • Braised Red Cabbage (Denmark) Braised Red Cabbage (Denmark)
    red cabbage (about 2 lb), butter, cut into small pieces and
    6 More
    red cabbage (about 2 lb), butter, cut into small pieces, granulated sugar, salt, water, vinegar, red currant jelly, grated apples
    2 hour 10 min, 8 ingredients
  • Orange Sherbet With Yogurt Orange Sherbet With Yogurt
    orange juice, unflavored gelatin, orange zest (rind of 1 ) and
    1 More
    orange juice, unflavored gelatin, orange zest (rind of 1 ), drained yogurt
    15 min, 4 ingredients




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