147704 beef braised wine orange joues aux agrumes Recipes

  • Muscovy Duck Breasts with Pomegranate-Wine Sauce
    olive oil, divided, minced shallots (about 8 large) and
    11 More
    olive oil, divided, minced shallots (about 8 large), garlic cloves, minced, dry white wine, divided, dry red wine, low-salt chicken broth, low-salt beef broth, fresh orange juice, pomegranate molasses, minced fresh marjoram, divided, fresh bay leaf, boneless muscovy duck breasts (4 to 8 breast halves, depending on size), all purpose flour
    13 ingredients
  • Chicken L'orange
    oil, dry white wine, orange marmalade and
    2 More
    oil, dry white wine, orange marmalade, chicken tenders or 1 lb boneless chicken breast, beef bouillon cube
    15 min, 5 ingredients
  • Red Wine Gravy
    pan juices, red wine, orange marmalade, plain flour and
    2 More
    pan juices, red wine, orange marmalade, plain flour, beef stock or 1 cup water, salt and pepper
    10 min, 6 ingredients
  • Beef in Guinness
    braising steak, trimmed and cubed, flour and
    5 More
    braising steak, trimmed and cubed, flour, salt & freshly ground black pepper, vegetable oil, onions, thickly sliced, carrots, thickly sliced, guinness stout (you can drink the rest!)
    16 min, 7 ingredients
  • Braised Short Ribs
    beef short ribs , cut into pieces, salt, pepper and
    6 More
    beef short ribs , cut into pieces, salt, pepper, shortening, water, prepared horseradish, carrots, onions, celery ribs, cut in eights
    2 hour 15 min, 9 ingredients
  • Orange & Almond Cake With Glace Oranges & Syrup
    oranges, caster sugar, eggs, almond meal and
    9 More
    oranges, caster sugar, eggs, almond meal, plain flour (i used it in my cake) (optional), baking powder, orange juice, freshly squeezed, caster sugar, sauternes wine or 1/4 cup sweet white wine, oranges , cut into 1cm slices, caster sugar, water, vanilla bean, split
    5 hour , 13 ingredients
  • Braised Ribs
    beef short ribs, cut in 3-inch lengths, chopped onions and
    5 More
    beef short ribs, cut in 3-inch lengths, chopped onions, butter, barbecue sauce (this depends how much you like bbq sauce), soy sauce, vinegar, brown sugar
    8 hour , 7 ingredients
  • Strawberries and Oranges with Vanilla-Scented Wine
    late-harvest riesling or other dessert wine, orange rind and
    6 More
    late-harvest riesling or other dessert wine, orange rind, fresh orange juice, sugar, vanilla bean , split lengthwise, halved strawberries, orange sections, mint sprigs (optional)
    8 ingredients
  • Braised Short Ribs with Egg Noodles
    beef short ribs, trimmed (4 ribs), salt, divided and
    11 More
    beef short ribs, trimmed (4 ribs), salt, divided, freshly ground black pepper, all-purpose flour, olive oil, divided, water, chopped carrot (about 1 large), chopped onion, cremini mushrooms, sliced, garlic cloves, minced, tomato paste, water, uncooked medium egg noodles
    13 ingredients
  • Orange Peel Beef
    beef top sirloin, thinly sliced, low-sodium soy sauce and
    14 More
    beef top sirloin, thinly sliced, low-sodium soy sauce, cornstarch, dark sesame oil, baking soda, low-sodium soy sauce, frozen orange juice concentrate, thawed, rice vinegar, dark sesame oil, brown sugar, cornstarch, peanut oil, garlic, minced, minced fresh ginger root, shredded orange zest, red pepper flakes
    31 min, 16 ingredients
  • Beef Medallions and Mushrooms in Red Wine Sauce
    beef tenderloin or 1 (10 -12 oz) beef medallions and
    13 More
    beef tenderloin or 1 (10 -12 oz) beef medallions, coarse salt, fresh coarse ground black pepper, butter, shallot, minced (about 1/3 cup), sliced mushrooms, sugar, red wine vinegar, garlic cloves, minced, dried thyme, dried rosemary, flour, beef broth, good quality dry red wine
    40 min, 14 ingredients
  • French Provincial Beef Stew French Provincial Beef Stew
    stew beef, red wine, olive oil, bouquet garni *see note and
    11 More
    stew beef, red wine, olive oil, bouquet garni *see note, orange peel, bacon, cut in strips, carrots, sliced, onions, halved and quartered, mushrooms, garlic, crushed, parsley, chopped, beef stock, pitted black olives, tomatoes, skinned , deseeded, chopped, salt and pepper
    3 hour , 15 ingredients
  • Braised Beef Brisket Braised Beef Brisket
    beef brisket, canola oil, carrots , medium and
    6 More
    beef brisket, canola oil, carrots , medium, celery ribs, 1 inch pieces, chicken stock, cider vinegar, crushed tomatoes 28 oz, garlic cloves, white onions chopped
    4 hour 35 min, 9 ingredients
  • Orange  juicy   Roast Brisket Orange juicy Roast Brisket
    beef brisket, onions, sliced, orange juice, tomato juice and
    5 More
    beef brisket, onions, sliced, orange juice, tomato juice, red wine, sugar, salt, pepper, garlic powder
    3 hour 5 min, 9 ingredients
  • Beef Tenderloin With Three Spreads Beef Tenderloin With Three Spreads
    beef tenderloin or 4 lbs steaks, olive oil and
    24 More
    beef tenderloin or 4 lbs steaks, olive oil, dried rosemary, crushed, coarse sea salt or 1/2 tsp kosher salt, fresh ground black pepper , to taste, mayonnaise, prepared horseradish, fresh italian parsley (flat leaf ), cayenne pepper (optional), fresh ground pepper, pitted nicoise olives or 1 cup pitted kalamata olive, sweet red pepper, chopped, olive oil, balsamic vinegar or 1 tbsp red wine vinegar, fresh ground black pepper, crumbled blue cheese, crumbled, chopped italian parsley (flat leaf ), fresh lemon juice, coarse sea salt or 1/8 tsp kosher salt, fresh ground black pepper, sliced radish (optional), sliced tomato (optional), italian parsley (optional), sliced red onion (optional), orange slice (optional), couple sprigs fresh rosemary (optional)
    45 min, 26 ingredients
  • Braised Pot Roast with Vegetables (Tyler Florence) Braised Pot Roast with Vegetables (Tyler Florence)
    beef chuck roast , trimmed of excess fat and
    12 More
    beef chuck roast , trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, canned crushed tomatoes, water, red onions, halved, garlic cloves, chopped, carrots, sliced, celery stalks, sliced, button mushrooms, stems removed, fresh rosemary, fresh thyme, bay leaves
    13 ingredients
  • Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta (Bobby Flay) Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta (Bobby Flay)
    freshly squeezed orange juice, garlic, thinly sliced and
    23 More
    freshly squeezed orange juice, garlic, thinly sliced, saffron, chicken (4 to 5 lb), orange marinade, orange, quartered, garlic, peeled and smashed, onion, peeled and quartered, salt and coarsely ground pepper, white wine, orange juice, chicken stock, unsalted cold butter, chopped chives, olive oil, unsalted butter, shallots, finely diced, assorted wild mushrooms ( shiitake, oyster, cremini) chopped, dry white wine, salt and freshly ground pepper, chopped fresh thyme, chopped fresh parsley, polenta, water, grated parmesan cheese
    6 hour 30 min, 25 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients




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