145526 beef bean alfredo potato Recipes

beef sirloin, cubed and browned, onion, chopped and sauted, beef broth, russet potato, peel and cubed, frozen mixed vegetables, thawed, dried parsley, beef gravy , campbells, salt and pepper, cornstarch , if needed to thicken gravy filling, double crust pie crust

beef brisket, trimmed and cut into 2-inch pieces, salt and black pepper to taste, all-purpose flour, canola oil, diced portobello mushroom caps, red pearl onions, peeled, diced carrot, diced celery root (celeriac), diced turnip, garlic, minced, brown lager beer, beef broth, diced potato, malt vinegar, fresh thyme, chopped, fresh rosemary, chopped

beef stew meat , cut into 1-inch pieces, flour , to coat, oil, onion, chopped, garlic cloves, minced, worcestershire sauce, fresh ground black pepper (or to taste), salt (optional), oregano, dried thyme, dried basil, dried parsley flakes, beef stock, red potatoes, cut into chunks, diced tomatoes, undrained, pearl barley, baby carrots, celery, chopped

beef stew meat, potatoes, cubed, celery ribs, sliced, carrot, sliced, onion, chopped, beef broth, vegetable juice, minute tapioca

beef sirloin steaks , cut into 1-inch pieces, potatoes, cut into 1-inch chunks, partially cooked 2 cups broccoli floret (1 inch), navel orange sections, cut into 1-inch chunks, a-1 steak sauce, hot cooked rice

baking potatoes , scrubbed and pierced with fork (about 3 lb total), ground beef, dried italian herb seasoning, salt, broccoli coleslaw mix, refrigerated reduced-fat alfredo sauce, shredded cheddar cheese, milk, ground nutmeg, fresh ground black pepper

potatoes, sliced, chopped onion, butter, melted, milk, shredded swiss cheese, grated parmesan cheese to taste, prepared alfredo sauce, salt to taste, ground black pepper to taste, ground red pepper to taste, dried parsley to taste

baking potatoes, beef bouillon cube, canola oil, boneless beef chuck steak , cut into 1/4 inch thick strips, onion, chopped, garlic cloves, minced, salt, pepper, flour, sour cream, chopped fresh parsley, for color only (optional)

baking potatoes, butter or 2 tbsp margarine, onion, chopped, sliced mushrooms, rinsed,patted dry with paper towels, beef tenderloin steaks or 12 oz steaks, cut into 3/4 inch pieces, salt, hungarian paprika, black pepper, canned beef broth, light sour cream or 1/2 cup single cream, all-purpose flour, chopped fresh chives (optional) or chopped parsley (optional)

baking potatoes (about 1 1/2 lb), beef tenderloin steaks , cut into 1-inch pieces, all-purpose flour, salt, black pepper, butter or stick margarine, shallots, peeled and quartered, dried thyme, bottled minced garlic, presliced mushrooms, beef broth, dry red wine, thyme sprigs (optional)

oil, onions, finely chopped, garlic cloves, chopped, chili powder, ground cumin, ground coriander, cm piece ginger, finely chopped, stewing beef, cubed, tomato puree, salt, potatoes, green chilies

refrigerated beef tips in gravy, refrigerated mashed potatoes, fresh broccoli florets, finely chopped, water, shredded cheddar cheese, divided

fresh flat-leaf parsley, chopped, grated lemon zest, beef tenderloin, kosher salt and pepper, extra-virgin olive oil, red bliss potatoes, shaved parmesan

refrigerated beef tips with gravy, refrigerated mashed potatoes, fresh broccoli florets, finely chopped, water, shredded cheddar cheese, divided

fresh green beans, trimmed and cut into quarter-inch slices, potatoes, diced, chicken stock or 6 cups vegetable stock, cider vinegar, honey, garlic cloves, pressed, caraway seed, salt , to taste, pepper, butter, onion, diced, celery ribs, diced (use leaves , too), sweet hungarian paprika, cornstarch, water, plain yogurt

beef tenderloin, grated ripe tomatoes, coriander and parsley, stalk onion, beef stock cube, potatoes, peeled and cut into chunks, salt

beef stew meat, potatoes, yellow onion, frozen snow peas, carrots, sized parsnips, tomato, red wine, port, bourbon, stock, garlic, pepper, rosemary, bay leaf, oregano, thyme, chili powder, parsley flakes, beef stew seasoning, worcestershire sauce, olive oil, balsamic vinegar

fresh flat-leaf parsley, chopped, grated lemon zest, beef tenderloin, kosher salt and pepper, extra virgin olive oil, red bliss potatoes, shaved parmesan cheese