Ingredients:
- grated parmesan cheese to taste
- salt to taste
- ground black pepper to taste
- ground red pepper to taste
- dried parsley to taste
Directions:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large glass baking dish.
- In the baking dish, mix the potatoes, onion, butter, milk, Swiss cheese, Parmesan cheese, and Alfredo sauce. Season with salt, black pepper, red pepper, and parsley.
- Bake 1 hour and 15 minutes in the preheated oven, or until potatoes are tender and sauce is bubbly. Top with more Parmesan cheese during the last few minutes of bake time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.76 Kcal (870 kJ) | ||
| Calories from fat | 74.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.27g | 13% | |
|---|---|---|---|
| Cholesterol | 21.64mg | 7% | |
| Sodium | 179.45mg | 7% | |
| Potassium | 490.72mg | 10% | |
| Total Carbs | 29.2g | 10% | |
| Sugars | 6.59g | 26% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 4.96g | 10% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 1.4mg | 46% | |
| Iron | 1.3mg | 7% | |
| Calcium | 113.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 121.92 Kcal (510 kJ) | ||
| Calories from fat | 43.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.85g | 13% | |
|---|---|---|---|
| Cholesterol | 12.7mg | 7% | |
| Sodium | 105.31mg | 7% | |
| Potassium | 287.97mg | 10% | |
| Total Carbs | 17.14g | 10% | |
| Sugars | 3.87g | 26% | |
| Dietary Fiber | 2.45g | 17% | |
| Protein | 2.91g | 10% | |
| Vitamin C | 1.9mg | 6% | |
| Vitamin A | 0.8mg | 46% | |
| Iron | 0.8mg | 7% | |
| Calcium | 66.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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