122 beans lemon capers Recipes

  • Beans and Sugar Snap Peas With Lemon & Capers
    butter beans, sugar snap peas and
    3 More
    butter beans, sugar snap peas, drained tiny capers (chopped if you only have large), lemon juice, coarsely chopped fresh dill
    10 min, 5 ingredients
  • Grilled Trout with White Beans and Caper Vinaigrette
    unsalted butter, olive oil, minced shallots and
    7 More
    unsalted butter, olive oil, minced shallots, white balsamic vinegar, drained capers, chopped fresh rosemary, white beans, rinsed, drained, grated lemon peel, cleaned boned butterflied trout, coarsely sliced arugula
    30 min, 10 ingredients
  • Tuna, Bean and Lemon Salad
    tuna in olive oil, drained and flaked and
    13 More
    tuna in olive oil, drained and flaked, beans (i used cannellini ), lemon , zest of, grated, pitted black olives, capers, tomatoes, halved, cucumber, chopped into chunks, fresh flat leaf parsley, roughly chopped, leaves fresh rocket, lemon juice, dijon mustard, extra virgin olive oil, sea salt, fresh ground black pepper
    10 min, 14 ingredients
  • Pan-Grilled Tomato and Feta Salad with Lemon-Caper Dressing
    olive oil, fresh lemon juice, heaping tbsp capers, rinsed and
    10 More
    olive oil, fresh lemon juice, heaping tbsp capers, rinsed, chopped fresh parsley, green beans, trimmed, feta cheese (not crumbled ), slicing tomatoes , cut into 3/4-inch-thick slices, fresh thyme , or 1 tsp dried thyme leaves, kosher salt, freshly ground black pepper, arugula , or 1 bag mixed salad greens, dry bread crumbs, olive oil
    13 ingredients
  • Sautéed Chicken Thighs With Lemon and Capers – Ww 5
    all-purpose flour, black pepper and
    5 More
    all-purpose flour, black pepper, boneless skinless chicken thighs, about 8 thighs, canned chicken broth, fresh lemon juice, capers, string beans, steamed (or roasted)
    30 min, 8 ingredients
  • Garbanzo Bean and Sweet Pepper Salad
    red sweet bell peppers , roasted and skinned or 1 (7 oz) ... and
    11 More
    red sweet bell peppers , roasted and skinned or 1 (7 oz) jar roasted sweet red peppers, drained, cooked garbanzo beans (about 1 1/2 cups dry or equivalent canned beans, rinsed well and drained) or 2 cups cooked garbanzo beans and 2 cups kidney beans, sliced green onion, chopped celery, capers, drained, garlic clove, minced, chopped fresh mint, not dried, olive oil (no substitution), lemon juice (or 3 tbsp combination of and vinegar) or 3 tbsp white wine vinegar (or 3 tbsp combination of and vinegar), salt, fresh ground black pepper, lettuce leaves (optional) or baby spinach leaves (optional)
    4 hour , 12 ingredients
  • Panfried Tofu with Romano-Bean and Herb Salad
    soft tofu (not silken), eggs (4 hard-boiled and 2 raw ) and
    10 More
    soft tofu (not silken), eggs (4 hard-boiled and 2 raw ), fresh lemon juice, water, dijon mustard, vegetable oil, divided, shallot, minced (2 tbsp), chopped flat-leaf parsley, drained capers, chopped, romano beans or green beans, trimmed, wild or baby arugula (6 packed cups), tarragon leaves
    50 min, 12 ingredients
  • Tuna and Garbanzo Bean Salad
    fresh lemon juice, fresh lemon juice and
    10 More
    fresh lemon juice, fresh lemon juice, extra virgin olive oil, tuna in olive oil, garbanzo beans, drained, black olives, chopped, celery hearts, and leaves thickly sliced, capers, fresh parsley, chopped fine, garlic cloves, minced, red bell pepper, chopped
    20 min, 12 ingredients
  • Salmon with Green Beans Salmon with Green Beans
    capers, fresh green beans, lemon zest, olive oil, salmon and
    1 More
    capers, fresh green beans, lemon zest, olive oil, salmon, salt & pepper
    30 min, 6 ingredients
  • Seared Tuna Salad with Lemon-Caper Vinaigrette and Feta Quesadillas Seared Tuna Salad with Lemon-Caper Vinaigrette and Feta Quesadillas
    low-fat mayonnaise, dijon-lemon vinaigrette and
    16 More
    low-fat mayonnaise, dijon-lemon vinaigrette, grated lemon rind, fresh lemon juice, capers, drained, freshly ground black pepper, cannellini beans or other white beans, undrained, dried oregano, fat-free flour tortillas, crumbled feta cheese, remaining ingredients, tuna steak (about 3/4 inch thick ), freshly ground black pepper, olive oil, gourmet salad greens, chopped tomato, chopped pitted kalamata olives
    18 ingredients
  • Chicken Piccata with Lemon, Capers and Artichoke Hearts (Robin Miller) Chicken Piccata with Lemon, Capers and Artichoke Hearts (Robin Miller)
    boneless, skinless chicken breast halves and
    13 More
    boneless, skinless chicken breast halves, salt and ground black pepper, all-purpose flour, grated lemon zest, paprika, garlic powder, olive oil, fresh lemon juice, dry white wine, reduced-sodium chicken broth, artichoke hearts, quartered, drained capers, quick-cooking brown rice, frozen lima beans
    25 min, 14 ingredients
  • Lemon, Olive, and Caper Sauce for Vegetables Lemon, Olive, and Caper Sauce for Vegetables
    any fresh green vegetable such as broccoli , green beans,... and
    7 More
    any fresh green vegetable such as broccoli , green beans, brussels sprouts, spinach, etc, butter, extra virgin olive oil, garlic clove, minced, sliced kalamata olive, lemon juice (to taste), capers, rinsed, ground black pepper or ground mixed peppercorns
    15 min, 8 ingredients
  • Salmon With Green Beans and Lemon Zest Salmon With Green Beans and Lemon Zest
    capers, rinsed and drained (chopped if large) and
    5 More
    capers, rinsed and drained (chopped if large), coarse salt and ground pepper, extra virgin olive oil, green beans, trimmed and cut into 1inch pieces, wide strip lemon zest (from 2 lemons), skinless salmon fillets (6 oz each)
    30 min, 6 ingredients
  • Green beans, fresh Green beans, fresh
    capers, chopped fresh flat leaf parsley, fresh green beans and
    6 More
    capers, chopped fresh flat leaf parsley, fresh green beans, garlic clove, grated lemon rind, kosher salt, olive oil, pepper, water
    9 ingredients
  • Green Bean and Almond Salad Green Bean and Almond Salad
    vegetable oil, fisher slivered almonds, lightly toasted and
    8 More
    vegetable oil, fisher slivered almonds, lightly toasted, dijon mustard, fresh lemon juice, sherry vinegar, capers, roughly chopped, brine (liquid ) from the jar of capers, extra-virgin olive oil, salt, green beans, ends trimmed
    10 ingredients
  • Artichoke-and-Caper Dip With Fresh Vegetable Crudites Artichoke-and-Caper Dip With Fresh Vegetable Crudites
    garlic clove, peeled, quartered artichoke hearts, drained and
    6 More
    garlic clove, peeled, quartered artichoke hearts, drained, fresh lemon juice, grated lemon zest, extra-virgin olive oil, freshly ground black pepper, capers, roughly chopped, assorted fresh vegetables (sliced radishes, baby carrots, blanched wax beans, broccoli and cauliflower florets)
    8 ingredients
  • Lemony White Bean and Arugula Salad (Giada De Laurentiis) Lemony White Bean and Arugula Salad (Giada De Laurentiis)
    arugula and
    8 More
    arugula, cannellini or great northern beans, rinsed and drained, red onion, thinly sliced, capers, rinsed and drained, fresh lemon juice (about 1 large lemon), maple syrup, lemon zest, extra-virgin olive oil, kosher salt and freshly ground black pepper
    5 min, 9 ingredients
  • Pureed White Bean Dip Pureed White Bean Dip
    dried white beans (navy, pea, or great northern) and
    12 More
    dried white beans (navy, pea, or great northern), salt water (or 3 cups water/3 cups vegetable stock), extra virgin olive oil (or less ), fresh lemon juice, garlic, pressed, ground cumin, salt and pepper, to taste, cayenne, capers, olive oil, mixed with, paprika, lemon wedge, warmed pita bread, cut into wedges
    12 hour 30 min, 13 ingredients




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