134 bean zucchini salad Recipes

  • Southwestern Confetti Salad
    cooked brown rice, fresh corn kernels (about 2 ears ) and
    14 More
    cooked brown rice, fresh corn kernels (about 2 ears ), coarsely chopped zucchini, grated carrot, diced plum tomato, diced red bell pepper, chopped green onions, diced red onion, chopped fresh cilantro, fresh lime juice, canola oil, minced seeded pickled jalapeno peppers, kosher salt, chili powder, freshly ground black pepper, black beans, rinsed and drained
    16 ingredients
  • Mediterranean Garbanzo Salad
    grape tomatoes, halved and
    8 More
    grape tomatoes, halved, zucchini or yellow squash, halved lengthwise and thinly sliced, garbanzo beans, rinsed and drained 1/2 can, pitted black olives , such as kalamata, halved, parsley, roughly chopped, prepared balsamic vinaigrette or italian dressing, lemon juice, ground black pepper to taste, lettuce leaves , torn into large bite-size pieces
    9 ingredients
  • Fresh Edamame Vegetable Salad
    shelled edamame beans (frozen and thawed are fine) and
    16 More
    shelled edamame beans (frozen and thawed are fine), chopped cucumber (peeled or not , it s up to you), minced or chopped green bell peppers (or more to taste, i m not fond of green bell pepper), chopped red bell pepper, yellow bell pepper, minced onions, scallion, chopped, diced celery, sliced fresh mushrooms, chopped or diced fresh broccoli or 1/2-1 cup cauliflower or 1/2-1 cup zucchini or 1/2-1 cup carrots or 1/2-1 cup baby asparagus, etc,your choice, vinegar, balsamic vinegar (optional), vegetable oil, soy sauce, lemon juice, dill weed, sesame seeds
    40 min, 17 ingredients
  • Dixie's Chopped Vegetable Salad
    green beans, trimmed and cut into 1/4 inch pieces and
    15 More
    green beans, trimmed and cut into 1/4 inch pieces, carrots, peeled and cut into 1/4 inch cubes, tomatoes, seeded and cut into 1/4 inch pieces, red pepper, seeded ,de-veined and cut into 1/4 inch pieces, yellow pepper, seeded ,de-veined and cut into 1/4 inch pieces, green pepper, seeded ,de-veined and cut into 1/4 inch pieces, yellow squash , cut into 1/4 inch pieces, zucchini , cut into 1/4 inch pieces, red onion , cut into 1/4 inch pieces, cucumber, peeled,seeded and cut into 1/4 inch pieces, jalapeno peppers, seeded and de-veined,minced, frozen corn, thawed, sliced black olives, sliced green olives, feta cheese, crumbled, italian dressing or 1 (16 oz) bottle vinaigrette dressing
    13 hour , 16 ingredients
  • Grilled Marinated Vegetable Salad
    olive oil, divided, honey, balsamic vinegar, salt, pepper and
    7 More
    olive oil, divided, honey, balsamic vinegar, salt, pepper, yellow squash, zucchini, green bell peppers, red bell peppers, orange bell peppers, yellow bell peppers, fresh green beans
    12 ingredients
  • Grilled-Vegetable Succotash Salad
    ears corn, shucked, olive oil, salt and pepper and
    13 More
    ears corn, shucked, olive oil, salt and pepper, zucchini , halved lengthwise, eggplant , quartered lengthwise, red onion, cut into 1/2-inch rings, red bell pepper, seeded, cut into 4 pieces, frozen baby lima beans, cider vinegar, dijon mustard, shallot, minced, garlic clove, minced, sugar, salt, pepper, olive oil
    16 ingredients
  • Pasta Salad With Chicken and Vegetables
    minced fresh rosemary, olive oil, red wine vinegar and
    15 More
    minced fresh rosemary, olive oil, red wine vinegar, dijon mustard, coarse salt, fresh ground black pepper, chicken breast halves, coarse salt, fresh ground black pepper, rosemary, zucchini, ends trimmed, carrots, peeled, celery ribs, strings removed, red bell pepper, halved and seeded, tender green beans, trimmed, penne, capers, fresh rosemary sprig, for garnish
    46 min, 18 ingredients
  • Summer Vegetable Salad With Grilled Bread
    red wine vinegar, extra virgin olive oil, honey, salt and
    16 More
    red wine vinegar, extra virgin olive oil, honey, salt, black pepper, garlic clove, minced, extra virgin olive oil, garlic clove, minced, day old french bread (about 1-inch thick each), fresh ground black pepper, tomatoes, red bell pepper, yellow bell pepper, red onion, zucchini, yellow squash, cooked cannellini or 1 cup white beans, chopped fresh basil, chopped fresh thyme, feta cheese, crumbled
    1 hour , 20 ingredients
  • Antipasto Salad Bowl With Grilled Veggies
    romaine lettuce hearts, broken in bite size pieces and
    8 More
    romaine lettuce hearts, broken in bite size pieces, green beans, grilled with salt, pepper, olive oil and balsamic vinegar, zucchini, grilled with salt, pepper, olive oil and balsamic vinegar, hard salami, cut in thin sticks or slices, green pepper, halved, seeded and chopped, celery, diced, sliced black olives (kalamata or green olives can be substituted), your favorite italian dressing, shredded parmesan cheese
    30 min, 9 ingredients
  • Salmon and Rocket Pasta Salad Salmon and Rocket Pasta Salad
    pasta (13oz thick durum wheat tube ), olive oil and
    9 More
    pasta (13oz thick durum wheat tube ), olive oil, garlic cloves (minced ), cannellini beans (13oz rinsed and drained ), zucchini (courgettes grated), iceberg lettuce (roughly chopped ), baby rocket (3 1/3oz arugula), smoked salmon (6 1/2oz torn into large pieces), preserved lemons (finely shredded ), lemon juice, cracked black pepper
    30 min, 11 ingredients
  • Fantabulous Cherry Tomato Salad Fantabulous Cherry Tomato Salad
    tomatoes, halved, celery rib, peeled and diced and
    14 More
    tomatoes, halved, celery rib, peeled and diced, carrot, peeled and diced, zucchini, diced, black beans, well rinsed and dried, fresh mozzarella cheese, diced, pistachios, chopped, basil leaves , chiffonade, baguette , day old and cubed, thyme, mustard, sugar (or splenda ), kosher salt (or to taste), black pepper (or to taste), wine vinegar (or balsamic), olive oil
    15 min, 16 ingredients
  • Grilled Marinated Vegetable Salad Grilled Marinated Vegetable Salad
    olive oil, divided, honey, balsamic vinegar, salt, pepper and
    6 More
    olive oil, divided, honey, balsamic vinegar, salt, pepper, yellow squash, zucchini, green bell peppers, red bell peppers, yellow bell peppers, fresh green beans (i use portabello mushrooms instead of the beans)
    8 hour 25 min, 11 ingredients
  • Barley and Roasted Vegetable Salad Barley and Roasted Vegetable Salad
    ears fresh corn, zucchini , cut in half lengthwise and
    12 More
    ears fresh corn, zucchini , cut in half lengthwise, vegetable cooking spray, sweet red peppers, pearl barley, uncooked, water, no-salt-added kidney beans, drained, sliced green onions, minced fresh cilantro, white wine vinegar, olive oil, low-sodium soy sauce, ground cumin, salt
    14 ingredients
  • Pasta and Vegetable Salad With Pesto Pasta and Vegetable Salad With Pesto
    garlic cloves, peeled, pasta shells and
    9 More
    garlic cloves, peeled, pasta shells, green beans , julienned, carrots , julienned, summer squash or 1 zucchini, halved lenghtwise, fresh basil leaf, plain nonfat yogurt, parmesan cheese, fat-free mayonnaise or 3 tbsp reduced-fat mayonnaise, coarsely chopped walnuts, salt
    35 min, 11 ingredients
  • Salmon Pasta Salad with Spinach Pesto Salmon Pasta Salad with Spinach Pesto
    fresh parsley, cooked chopped spinach, chicken broth and
    11 More
    fresh parsley, cooked chopped spinach, chicken broth, lemon juice, olive oil, salt, pepper, garlic , cut into pieces, cooked salmon , cut into 1 1/2 inch pieces, cooked ziti pasta, cooked cut green beans, shredded zucchini, chopped roma tomatoes, whole kernel corn, cooked (thawed if frozen, drained if canned )
    2 hour 30 min, 14 ingredients
  • Pasta Salad with Chicken and Vegetables Pasta Salad with Chicken and Vegetables
    minced fresh rosemary or 1 tsp. dried rosemary crumbled and
    15 More
    minced fresh rosemary or 1 tsp. dried rosemary crumbled, olive oil, red wine vinegar, dijon mustard, course salt , freshly grd. pepper to taste, chicken breast, coarse salt and freshly ground pepper, fresh rosemary or 2 tsp dried rosemary, zucchini, ends trimmed, carrots, peeled, celery stalks , strings removed, red bell pepper, halved & seeded, tender green beans, trimmed, penne pasta, capers, fresh rosemary for garnish , optional
    16 ingredients
  • Layered Salad with Roasted Garlic Dressing Layered Salad with Roasted Garlic Dressing
    heads of garlic, extra-virgin olive oil, mayonnaise and
    8 More
    heads of garlic, extra-virgin olive oil, mayonnaise, buttermilk, coarsely chopped fresh basil, heads of romaine lettuce, cut into bite-size pieces (about 16 cups), fresh fennel bulb, halved, cored, thinly sliced (about 2 cups), garbanzo beans (chickpeas), rinsed, drained, coarsely chopped pitted kalamata olives, grape tomatoes, halved, zucchini, trimmed, cut into 1/8-inch-thick rounds (about 2 cups)
    11 ingredients
  • Epcot's Moroccan Pavilion's Couscous Salad Epcot's Moroccan Pavilion's Couscous Salad
    olive oil, for sauteing, red onion, chopped and
    15 More
    olive oil, for sauteing, red onion, chopped, chopped garlic, red sweet bell pepper, chopped, green bell pepper, chopped, chopped zucchini, salt & freshly ground black pepper, nutmeg, cinnamon, olive oil, raisins, chickpeas (garbanzo beans), orange juice, couscous, cooked, parsley, minced, tangerines or 2 cups mandarin orange segments, mint sprig (to garnish )
    25 min, 17 ingredients




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