458 bean stir fry sauce Recipes

  • Ww Szechuan Green Bean Stir-Fry 1- Point
    green beans, cut into 2-inch lengths and
    9 More
    green beans, cut into 2-inch lengths, reduced sodium soy sauce, ketchup, red wine vinegar, cornstarch , dissolved in, water, hot red pepper sauce, garlic clove, minced, bamboo shoots or 1 (8 oz) can sliced water chestnuts, drained, sesame oil
    20 min, 10 ingredients
  • Green Bean Stir Fry
    green beans, soy sauce, chopped garlic, sugar, sesame oil and
    3 More
    green beans, soy sauce, chopped garlic, sugar, sesame oil, chili powder, vegetable oil, chicken broth
    8 ingredients
  • Beef and Green Bean Stir Fry
    green beans, trimmed and left whole, beef , flank steak and
    8 More
    green beans, trimmed and left whole, beef , flank steak, ginger, fresh, minced, garlic, minced, vegetable oil, beef broth, peanut butter, red wine vinegar, soy sauce ,e, sesame oil
    10 ingredients
  • Pork, Cashew, and Green Bean Stir-Fry
    low-sodium soy sauce, cornstarch and
    9 More
    low-sodium soy sauce, cornstarch, pork tenderloin , cut into 1/4-inch-thick slices, cut green beans (about 1 lb), dark sesame oil, minced peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, hot cooked rice, chopped unsalted cashews, toasted
    11 ingredients
  • Shrimp Stir Fry
    sesame oil, garlic clove, minced, ginger, minced and
    11 More
    sesame oil, garlic clove, minced, ginger, minced, peeled shrimp, handful of snow peas, broccoli florets, stalks celery, sliced diagonally, white onion, quartered and separated, red bell pepper, sliced, fresh bean sprouts, oyster sauce, soy sauce, liquid honey, white wine
    14 ingredients
  • Chicken and Veggie Stir-Fry for Two
    wok oil (whatever brand or type you prefer) and
    10 More
    wok oil (whatever brand or type you prefer), chicken tenders , cut into bite-sized pieces, onion, sliced, green pepper, sliced into short strips, red pepper, sliced into short strips, sliced water chestnuts, drained, rice noodles , cooked according to package direction (soaked in hot water), chicken broth, bean sprouts, soy sauce , to taste, thai sweet chili sauce , to taste
    45 min, 11 ingredients
  • Shiitake Mushroom and Noodle Stir Fry
    egg noodles, vegetable oil, red onion, thinly sliced and
    8 More
    egg noodles, vegetable oil, red onion, thinly sliced, garlic cloves, crushed, cm piece fresh gingerroot, peeled and finely chopped, black bean paste, chili sauce, soy sauce, caster sugar, pak choi, leaves separated, shiitake mushrooms, sliced
    25 min, 11 ingredients
  • Hoisin Salmon Fillets With Stir Fry Vegetables
    salmon fillets, fresh ginger, grated and
    14 More
    salmon fillets, fresh ginger, grated, garlic cloves, sliced thinly, hoisin sauce (i use blue dragon brand please note, that some brands can be very thick and overpowering so adjust), green onions, chopped, fresh parsley, onion, sliced, red pepper, sliced thinly, carrot, sliced into strips, snow peas, bean sprouts, soy sauce, sherry wine, water, instant chicken bouillon granules , concentrated (powder, cube, paste), sugar
    25 min, 16 ingredients
  • Mixed Stir-Fry
    onion, garlic, fresh ginger, peeled, carrots and
    8 More
    onion, garlic, fresh ginger, peeled, carrots, white cabbage, stalks celery, oil, bean sprouts, soy sauce, vinegar, caster sugar, salt and pepper
    40 min, 12 ingredients
  • Black Bean and Chile Stir-Fry Sauce - OAMC Black Bean and Chile Stir-Fry Sauce - OAMC
    rice wine, sugar and
    6 More
    rice wine, sugar, fresh ginger, peeled and cut into thin slices, garlic cloves, sliced, preserved black beans, drained, rinsed, and coarsely chopped, red chili peppers, finely sliced, toasted sesame oil, low sodium soy sauce
    10 min, 8 ingredients
  • Long Bean Stir-Fry Long Bean Stir-Fry
    chinese dried mushrooms (wood-ear type) and
    13 More
    chinese dried mushrooms (wood-ear type), chinese long beans , about 12 oz, sichuan preserved vegetable , about 1/4 cup, chinese sausage (lop chong), pork butt, salt, soy sauce, shao hsing rice cooking wine, sesame oil, ground white pepper, sugar, vegetable oil, sliced scallions, cilantro sprigs
    57 min, 14 ingredients
  • German Bean Sprout Stir Fry German Bean Sprout Stir Fry
    bacon (chopped in small pieces), cornstarch, water and
    7 More
    bacon (chopped in small pieces), cornstarch, water, italian dressing, vinegar, fresh bean sprouts, soy sauce, chopped parsley, salt (optional), pepper (optional)
    10 min, 10 ingredients
  • Chili Prawn and Long Bean Stir-Fry Chili Prawn and Long Bean Stir-Fry
    oil, onions, very finely sliced and
    8 More
    oil, onions, very finely sliced, garlic cloves, chopped finely, stalks lemongrass (white part only ), red chilies, seeded and very finely sliced, beans, ends trimmed, raw shrimp, peel and devained, fish sauce, rice wine vinegar, garlic chives (garnish )
    40 min, 10 ingredients
  • Pork, Cashew, and Green Bean Stir Fry Pork, Cashew, and Green Bean Stir Fry
    low sodium soy sauce, cornstarch and
    8 More
    low sodium soy sauce, cornstarch, pork tenderloin , cut into 1/4 inch thick slices, cut green beans, dark sesame oil, minced peeled fresh ginger, garlic cloves, minced, fat-free chicken broth, hot cooked rice, chopped cashews
    56 min, 10 ingredients
  • Chicken, Red Pepper, and Green Bean Stir-Fry Chicken, Red Pepper, and Green Bean Stir-Fry
    green beans, trimmed, oriental sesame oil and
    6 More
    green beans, trimmed, oriental sesame oil, skinless boneless chicken breast , cut crosswise into strips, red bell pepper , cut into matchstick-size strips, minced peeled fresh ginger, garlic cloves, minced, soy sauce, rice vinegar
    8 ingredients
  • Fish and Long Bean Stir Fry – Inspired from Martin Yan Fish and Long Bean Stir Fry – Inspired from Martin Yan
    vegetable oil, cornstarch, white pepper, chicken broth and
    9 More
    vegetable oil, cornstarch, white pepper, chicken broth, oyster sauce, chinese rice wine or 1 tbsp dry sherry, sugar, firm white fish fillet, thinly sliced, chinese long beans, cut in 1 inch pieces, vegetable oil, onion, thinly sliced, minced ginger, cornstarch dissolved in 1 tbsp water
    18 min, 13 ingredients
  • Spicy Turkey and Green Bean Stir-Fry (Food Network Kitchens) Spicy Turkey and Green Bean Stir-Fry (Food Network Kitchens)
    basmati rice, green beans, trimmed, vegetable oil, sugar and
    8 More
    basmati rice, green beans, trimmed, vegetable oil, sugar, percent lean ground turkey, garlic, minced, half-sour pickle, finely chopped, asian chile paste , such as sambal oelek, fat-free low-sodium chicken broth, low-sodium soy sauce, dry sherry or rice vinegar (not seasoned), cornstarch
    30 min, 12 ingredients
  • Tofu Stir-Fry With Chinese Vegetables Tofu Stir-Fry With Chinese Vegetables
    canola oil, garlic clove, minced, fresh gingerroot, grated and
    9 More
    canola oil, garlic clove, minced, fresh gingerroot, grated, bok choy, coarsely chopped, shiitake mushroom caps, sliced, extra firm tofu, drained, dried off and cut into 1/2-inch cubes, toasted sesame oil, bean sprouts (about 2 1/2 cups or 1 bag), soy sauce, hoisin sauce, minced green onion (about 4), black pepper
    30 min, 12 ingredients




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